• 2 days ago
Cooking World πŸ’• Completed Short Drama
#Betrayal #Short #ReelShort #Romance #EnglishMovie #cdrama #shortfilm #drama #TheReturn #engsub #chinesedramaengsub #movieshortfull
Transcript
00:30Not only is he the idol of our people, but he is also the pride of our country!
00:33I even want to see him begging for mercy!
00:35I heard that someone is behind all this, trying to kill him.
00:39That's not true, who would dare to do that?
00:42How is it not true?
00:43He is a gem of the Three Realms.
00:45I don't know how many people are following him.
01:00Master, congratulations on being reborn as the most powerful Three Realms King!
01:31Master, don't blame me.
01:37If you don't die, I will never be reborn.
02:00I will never be reborn.
02:18This is for you.
02:35Do you need a job?
02:39Yes, I do.
02:47Senior, didn't Zhang who used to clean the kitchen leave his job?
02:51I brought you a new helper.
02:53Xiao Meng, although our kitchen is short of people, you can't bring a beggar here.
02:59Senior, just let him try.
03:02How would I know if I don't try?
03:04Fine, I'll let him try for your sake.
03:07But if he can't do it, let him go right away.
03:10I'm telling you, tonight the president of the Food Association will come to our restaurant.
03:15As long as we treat him well, we'll have a chance to put together a five-star restaurant.
03:19So tonight's feast is very important.
03:22There can't be any mistakes.
03:23I can't let a beggar take the lead.
03:26Thank you, Senior.
03:27Let's go, I'll take you to change.
03:30Senior.
03:34Xiao Zai, for the sake of Meng Meng, I'll let you try for now.
03:39You cut the meat first.
03:41Okay.
03:46The meat of our family has strict requirements.
03:51One inch long, three meters wide.
03:54If it exceeds this standard, it will seriously affect the texture and taste of the shredded meat.
04:01Okay.
04:04His shredded meat is so fair.
04:08One inch long, three meters wide, it's just perfect.
04:11It's amazing.
04:12I'm afraid that even a master can't catch up with this knife skill.
04:15I can't catch up.
04:24Not bad.
04:25You barely passed.
04:26Lu Fei, I have faith in you.
04:29You can do it.
04:32It's just a piece of meat.
04:33What's so great about it?
04:35Xiao Zai, crack an egg.
04:37Okay.
04:40There's a special way to crack an egg.
04:44The force should be even.
04:46The speed should be fast.
04:47All in one go.
04:48Mix the egg white and egg yolk thoroughly.
04:52Let the egg white stand up and not fall down.
04:55That's the best way.
04:58Okay.
05:02Wow.
05:04Xiao Zai, you're really good at it.
05:07Senior, I think this guy can really do it.
05:10Why not?
05:11Why not?
05:12You're my senior, I'm your senior.
05:14You.
05:15Go and make a fire for the meat.
05:18The spice shouldn't be more than one drop.
05:20If you dare to spill a drop of spice,
05:22get out of here right now.
05:24Okay.
05:31Hey, what are they talking about?
05:34I don't know.
05:36Xiao Zai, if you don't know how to make a fire, get out of here now.
05:40I'm telling you,
05:41if you waste this good meat,
05:43you won't get paid enough for a month.
06:00What are you doing?
06:11What are you doing?
06:14Good boy.
06:15This is the first time I've seen such a way to make a fire.
06:17Look at his hand.
06:18He didn't even get a drop of spice on his hand.
06:20Then how did he make a fire just now?
06:22Qigong?
06:23Shut up.
06:24You don't have anything to do, do you?
06:28What are you doing?
06:29You can't use it at all.
06:31Xiao Zai, I'm telling you.
06:34Don't think that you can get away with it just because of some miracles.
06:37Go to work.
06:38Okay.
06:40Xiao Zai.
06:49Xiao Zai.
06:50Bring the vegetables over here.
06:51Notify the boatman.
06:59What are you doing?
07:00Hurry up.
07:01You know the vinegar is too thick.
07:04It affects the crispness.
07:05Wang Shaojun is the successor of this dish.
07:07He won't be satisfied with this dish.
07:11What do you mean?
07:14Why are you doing this to me?
07:18You mean I've been learning to cook for ten years.
07:20I'm not as good as you beggars, are you?
07:22That's right.
07:23You're just a boxer.
07:24You're just a senior.
07:25Boy.
07:26Don't you really think you're a chef?
07:32The president has already sat down.
07:34Are the dishes not ready yet?
07:35All right.
07:44President Wang.
07:45The selection of the five-star hotel depends on you this time.
07:49Not at all.
07:51Xiaomeng.
07:54President Wang.
07:55Try this dish.
07:56I heard that you are the successor of this dish.
07:58We specially prepared this sweet and sour chicken for you.
08:02Thank you, Mr. Jiang.
08:04Come on.
08:05Please.
08:29President Wang.
08:30What are you doing?
08:31Mr. Jiang.
08:32Don't you look down on me when you serve this dish?
08:37President Wang.
08:38What are you talking about?
08:39You are willing to come to 7G.
08:40Our shop is flourishing.
08:42How can I serve you a dish?
08:45Mr. Jiang.
08:46Try this chicken.
08:54This chicken is long and short.
08:56It's not a good taste.
08:57It's thick and greasy.
08:59If 7G is at this level,
09:01Mr. Jiang,
09:02don't open this shop anymore.
09:05It must be the people below.
09:06I heard that you came here.
09:07So I'm a little nervous.
09:09Please calm down.
09:10We'll make another one for you.
09:14What's wrong with Nan Kai?
09:16Xiaomeng.
09:17Go and inform the kitchen.
09:18Make another specialty dish.
09:19You keep an eye on it.
09:20Don't make any more mistakes.
09:25Who made the gifts just now?
09:28Of course, it's Mr. Jiang.
09:30Only Mr. Jiang is qualified
09:32to cook for a person like President Wang.
09:34Did President Wang want to see Mr. Jiang
09:37after he ate it?
09:40President Wang said
09:41the chicken here is bad.
09:42And it's too thick.
09:43The taste is very bad.
09:44It's very popular on the table now.
09:46What?
09:52She's right.
09:55My dad said
09:56you should hurry up and make another dish.
09:58But my specialty dish
09:59is sweet and sour chicken.
10:01President Wang is too good at cooking.
10:03It's not easy for us to invite him here.
10:05If he can't even make
10:06a dish he likes,
10:07our 7G brand
10:08will be ruined.
10:09What do you think?
10:10Who wants to make another dish?
10:12If it's good,
10:13I won't treat him badly.
10:24Boy.
10:26What are you doing?
10:27Who told you to cut the vegetables?
10:28Didn't Miss say
10:29she wanted to make another dish?
10:30You can't do it.
10:32Let a beggar cook for President Wang.
10:34If it's spread out,
10:35our 7G will be laughed at.
10:37The knife skill is familiar.
10:38The strength is even.
10:39Without years of experience,
10:40there is no such level.
10:42I told you to stop.
10:43Did you hear me?
10:44Wait a minute.
10:45I've decided.
10:46Let Zhang Longfei make this dish.
10:48What?
10:50Xiaomeng,
10:51do you know what you're talking about?
10:52The one sitting outside
10:53is President Wang
10:54of the Provincial Catering Association.
10:55If you do this,
10:56none of us can leave.
10:58I know what I'm doing.
10:59I'll bear all the consequences.
11:01You...
11:06OK.
11:11The future of 7G
11:12depends on you.
11:15Don't worry.
11:23President Wang,
11:24don't worry.
11:25There will be no problem this time.
11:32Hong Jin,
11:33what are you doing here?
11:35Who is this?
11:36President Wang,
11:37I'm Hong Jin,
11:38the boss of Jinwei Restaurant.
11:40I heard that
11:417G Restaurant
11:42doesn't take you seriously
11:43and neglects you.
11:44I came to see.
11:46You...
11:47Don't talk nonsense.
11:49Mr. Yang,
11:50you use this pig food
11:52to entertain President Wang.
11:55It's not neglecting.
11:57I think
11:58you shouldn't open a restaurant
12:00but a pig farm.
12:06President Wang,
12:07although Hong Jin is a rough guy,
12:09I think
12:107G Restaurant
12:11is a good place
12:12for him.
12:13I think
12:147G Restaurant
12:15is a good place
12:16for him.
12:17President Wang,
12:18although Hong Jin
12:19is a rough guy,
12:20I never
12:21neglect my cooking.
12:22Look,
12:23I hired three chefs
12:24with a lot of money.
12:25You
12:26come with me
12:27to my restaurant.
12:28I promise
12:29to let you taste
12:30the top feast.
12:31Well...
12:32President Wang,
12:33it's almost ready.
12:34Please wait a little longer.
12:35If President Wang
12:36leaves today,
12:377G Restaurant
12:38will be completely ruined.
12:40What are you waiting for?
12:42You can't even
12:43make sweet and sour chicken well.
12:457G Restaurant
12:46can't even
12:47make sweet and sour chicken well.
12:48How can you
12:49entertain President Wang?
12:50President Wang,
12:51please.
12:52Boss Jiang,
12:53I'm sorry.
12:54I'm leaving.
12:56Wait a minute.
13:03President Wang,
13:04before you leave,
13:05why don't you try this dish first?
13:06Oh,
13:07I've been holding it in for a long time.
13:08I thought
13:09a big baby would come out.
13:10It's a big ball.
13:11Is this edible?
13:13Xiaomeng,
13:14what time is it now?
13:15You dare to joke?
13:16In my opinion,
13:177G Restaurant
13:18just can't get along
13:19with President Wang.
13:21You didn't even think
13:22to entertain President Wang well.
13:24President Wang,
13:25come with me
13:26to my restaurant.
13:27I promise
13:28to let you eat
13:29happily.
13:457G Restaurant
13:57This fragrance
13:58is smooth and smooth.
13:59It's like
14:00being in a fairyland.
14:06President Wang,
14:07can you give us
14:08another chance
14:09to try this chicken?
14:11Of course.
14:157G Restaurant
14:27You...
14:29What are you doing?
14:32It's an accident.
14:33Accident?
14:34I think
14:35you just don't want to
14:36get along with our 7G.
14:37That's right.
14:38I just can't stand your 7G.
14:41The purpose of my visit today
14:43is to see
14:44what your restaurant
14:47wants to do.
14:49President Wang,
14:50please be my witness.
14:52I want to
14:53launch a
14:55life-and-death
14:57to their restaurant.
14:59Are you crazy?
15:03Dad,
15:04what is life-and-death?
15:05This is the rule
15:06of the culinary world in Jiangzhou.
15:08If two restaurants
15:09have a competitive relationship,
15:11one of them
15:12can launch a life-and-death
15:14and the other can't refuse it.
15:16Two wins in three games.
15:17The loser
15:18will close the restaurant
15:20and never
15:21work in the culinary world again.
15:23Rules are rules.
15:25Now that Boss Jiang understands,
15:27you guys
15:28should start preparing.
15:30If you want to
15:31scare our 7G,
15:32you have to see
15:33if your teeth are hard enough.
15:34Boss Jiang,
15:35don't comfort yourself.
15:37Your useless apprentices
15:39are useless.
15:40You
15:41should take the chance
15:42to lose.
15:44In the culinary industry,
15:46the knife skill
15:47is a chef's face.
15:49It directly affects
15:50the taste and flavor of dishes.
15:52Therefore,
15:53mastering the knife skill
15:54is the first condition
15:55to become an excellent chef.
15:57The first round of the competition
15:59is the knife skill.
16:02Songzhou Dingjia
16:09Songzhou Dingjia?
16:14Is Dingjia good?
16:16Songzhou Dingjia
16:17comes from the ancient Pao Ding.
16:19The Pao Ding
16:20from the Pao Ding well?
16:21That's right.
16:22Dingjia's culinary skills
16:23may not be top-notch,
16:25but the knife skill
16:26is the first step
16:27to becoming an excellent chef.
16:29Now,
16:30if Dingjia's Pao Ding
16:31comes second,
16:32no one dares to come first.
16:33I didn't expect
16:34that Hong Jin
16:35would invite
16:36Dingjia's successor.
16:39Who will compete
16:40in this round?
16:41Miss,
16:42this is Dingjia.
16:43In terms of knife skill,
16:44how can you
16:45beat her?
16:47If no one
16:48participates in the competition,
16:49you have to admit defeat
16:50so as not to
16:51waste everyone's time.
16:53Who said no one?
16:54I'll do this round.
16:56You?
16:57A woman?
17:03No,
17:04with your thin arms and legs,
17:06I'm afraid you can't even
17:07hold a knife steadily.
17:08You want to compete in knife skill?
17:10Don't pretend.
17:11Pretend to be a chicken.
17:15This woman
17:16should not
17:17show her face.
17:19Anyway,
17:20your chicken will die soon.
17:22Why don't you follow me?
17:24How about it?
17:28I'll compete with you
17:29in this round.
17:34Dad,
17:35just let her come.
17:36I believe her.
17:37All right.
17:38Master, Xiaomeng,
17:40are you crazy?
17:41Let a beggar
17:42participate in the competition.
17:43Didn't I say it was a deal?
17:45Beggar?
17:46Is your Qiji
17:47so down to earth
17:48that
17:49you don't even have
17:50a regular chef
17:51to let a beggar compete?
17:52I think
17:53Qiji will lose
17:54this competition.
17:55Poor old shop.
17:56This is the end
17:57of a hundred-year-old shop.
17:58How could they think of it?
17:59This is
18:00an insult
18:01to this competition.
18:02Boy,
18:03it's lucky for you
18:04to compete with me.
18:05Today
18:06is the peak
18:07of your chef career.
18:09Enjoy it.
18:10Let's start.
18:11OK.
18:12OK.
18:13You have a hard mouth.
18:14I hope
18:15your skills
18:16are as hard as your mouth.
18:26Is this
18:27Ding's unique skill
18:28of cutting beef with a knife?
18:29It's really well-known.
18:47It's my honor
18:48to see
18:49such a knife skill.
18:50You really deserve
18:51to be a descendant of the Song family.
18:53Boy,
18:54now
18:55it's not too late
18:56to kneel down and beg for mercy.
19:00Is he
19:02asleep?
19:03I don't know.
19:04Maybe he knows
19:05he will lose for sure
19:06but he's too embarrassed
19:07to come down directly.
19:08So he delayed it on purpose.
19:10If I had known it earlier,
19:11I would have admitted defeat directly.
19:12It's a shame now.
19:13It's a shame now.
19:25Boy,
19:26are you
19:27shaving the fish?
19:29This knife skill
19:30is really ugly.
19:32It's better than
19:33my grandma's knife skill.
19:44It's my honor
19:45to see
19:46such a knife skill.
19:47You really deserve
19:48to be a descendant of the Song family.
19:50This Lin Xian
19:51is as light as a feather
19:52and as thin as silk.
19:54He really deserves
19:55to be a descendant of the Song family.
19:56It's a good knife skill.
19:58As for this one,
20:00it's not good enough.
20:02He's just an outsider.
20:03He's just an outsider.
20:04I don't know
20:05where he got the courage
20:06to come on stage and show off.
20:10If I had known it earlier,
20:11I would have come on stage
20:12and said it better.
20:14President Wang,
20:16the result is obvious.
20:18Then please announce
20:19the result of the competition.
20:21All right.
20:24I announce
20:25the winner of the first round is...
20:27No,
20:28look at the fish soup.
20:34How could it be possible?
20:36The knife skill is too fast
20:37that the fish's body
20:38hasn't reacted yet.
20:39The fish's flesh was deceived.
20:40So
20:41the fish's skeleton
20:42is still swimming instinctively.
20:44If I hadn't seen it with my own eyes,
20:46I wouldn't have believed
20:47there was such a
20:48miraculous knife skill in the world.
20:51It's impossible.
20:53President Wang,
20:54can you announce
20:55the result of the competition?
20:58I announce
20:59the winner of the first round is...
21:01Qiji Restaurant.
21:07That's great.
21:08Meng,
21:09you brought Zhang Longfei back.
21:10What is his identity?
21:12I don't know, either.
21:14I didn't expect him to be so good at cooking.
21:17Aren't you the descendant of the court?
21:19How can you be
21:20worse than a little beggar?
21:21It's impossible.
21:22My father's knife skill
21:23is unrivaled.
21:25Who are you?
21:26All right,
21:27you useless thing.
21:28Take your knife.
21:29I...
21:34I just won a game.
21:36Look how happy you are.
21:38Later,
21:39don't cry and beg me.
21:41The second round begins.
21:42The theme is
21:43noodles.
21:47Mr. Zhan,
21:48noodles is your specialty.
21:50You go and
21:51teach them a lesson.
21:53Don't worry.
21:54My family
21:55has been in business for three generations.
21:57I'm a fair chef.
22:00I specialize in noodles.
22:02I have been a benefactor for so many years.
22:05In the world of noodles,
22:06I have never been afraid of anyone.
22:10How arrogant you are.
22:12I'll compete with you
22:13in the second round.
22:16Nan Kai,
22:17I think this person
22:18looks familiar.
22:19I'm afraid he's from a big family.
22:21We can't underestimate him.
22:22Don't worry, boss.
22:23Look at his body.
22:25Even if he makes noodles,
22:26he's still a coward.
22:28It's hard to deal with him.
22:29We can't underestimate him.
22:30So what?
22:31Even if he's a fair chef,
22:33he knows modern noodles.
22:34Of course you're afraid of him.
22:36Today, I'll let you see
22:38what the real noodles king of Jiangzhou is.
22:48You're really a big brother.
22:49You made it with your own hands.
22:51Pan Tianshou
22:52can make the noodles uniform,
22:53so that every noodle
22:54has a chewy texture.
22:58See?
22:59Old man,
23:00you lost.
23:01See?
23:02Old man,
23:03you lost.
23:04You're no match for me.
23:09You're overestimating yourself.
23:17You're a coward.
23:18I hate you.
23:32I remember.
23:33The noodles king of northwest,
23:34Zhan Rongji.
23:38That's right.
23:39Only the family of Zhan
23:40can make this bowl of five-flavor noodles.
23:43Don't just stand there.
23:44Put it in the pot and boil it.
24:01The noodles king of northwest, Zhan Rongji.
24:06President Wang, please.
24:09Is there any hope?
24:11He lost.
24:16You...
24:17You lost?
24:19The noodles king of northwest, Zhan Rongji.
24:23The second round
24:24is won by Jiu Rou.
24:27What?
24:31How is that possible?
24:33It's one to one now.
24:34It's a tie.
24:35If we lose again,
24:36we'll all have to go to the noodle king of northwest.
24:38The last round
24:39is not limited.
24:40Each team will send one person
24:42to make a dish.
24:43It's up to us to judge.
24:55This round
24:56is about the survival of our restaurant.
24:58Concubine Zhang,
24:59can I trust you?
25:01What?
25:04Xiaobao,
25:05if you let her go,
25:06what can she do as a noodle king?
25:09That's right.
25:10Even if she knows some miracles
25:11and wins by chance,
25:13it's not the same as
25:14making a real dish.
25:15Do you really want me to go?
25:19Okay.
25:22It seems that
25:23you won't shed tears until you see the coffin.
25:26Mr. Chen,
25:27it's your turn.
25:32How is that possible?
25:34It's him.
25:35Dad,
25:36you know him?
25:37He is Li Yuanhao's disciple.
25:39You are the descendant of that chef.
25:41Li Yuanhao's disciple?
25:43My descendant?
25:45Boy,
25:46it's easy for you today.
25:48If you can lose to me,
25:49you can pretend to brag in the future.
25:52Oh, no.
25:53Li Yuanhao's disciple.
25:54Who can be the opponent?
25:55What should we do?
25:57The third round
25:58is about the survival of our restaurant.
26:00The competition starts now.
26:15Sea cucumber?
26:16Abalone?
26:17She is making the world's first
26:18golden Buddha wall.
26:20The process of making the Buddha wall
26:21is extremely complicated.
26:22In addition to using a knife
26:23to process the ingredients,
26:24the cook
26:25must be accurate
26:26in the amount and heat
26:27before he can
26:28make the first move.
26:30I only saw the chef
26:31making this dish on TV.
26:32Today,
26:33I can see it with my own eyes.
26:37That boy
26:38is also making the Buddha wall.
26:44In order to defeat me,
26:45you follow me to learn secretly.
26:47Despicable.
26:48Who said I was learning from you?
26:49If you don't learn secretly,
26:50how can you make this dish?
26:53The second round
26:55is about the survival of our restaurant.
26:56The process of making the Buddha wall
26:57is extremely complicated.
26:58In addition to using a knife
26:59to process the ingredients,
27:00the cook
27:01must be accurate
27:02in the amount and heat
27:03before he can make the first move.
27:04So fast.
27:12No.
27:13I'm the successor of the chef.
27:15I can't lose
27:16to a beggar.
27:23Can you do it?
27:29Yes.
27:36Chen Longfei.
27:37I'm fine.
27:39I even can't control the fire well.
27:40I even blew up the Buddha wall.
27:44You are the first one
27:47to blow up the Buddha wall.
27:50Li Yuanhao
27:51I don't need you to remind me what my master taught me.
27:55The winner is the king.
27:56You are just a boxer.
27:58Don't pretend to be a master.
28:02Changlongfei, don't just stand there.
28:04It's not time yet.
28:05It's not too late to make another one.
28:07It's not too late.
28:08There are two minutes left.
28:09Even the time to stew the pot is not enough.
28:10Most importantly,
28:11all the ingredients are ruined.
28:13This...
28:17Young man,
28:18you can use the remaining ingredients
28:20to make another dish.
28:22It's just a cabbage.
28:23What can it do?
28:24It's like a wall of Buddha.
28:26It's over.
28:27It's over.
28:28I think you should give up now.
28:30Don't light up the hall later.
28:34We will never give up.
28:36We will never give up.
28:46You big mouth.
28:48Even if you hold the cabbage
28:50and carve it out,
28:51it's not as good as the wall of Buddha.
28:59What is he doing?
29:01Boiling the cabbage?
29:02If we don't let him go up,
29:03he will embarrass us.
29:04He will embarrass us.
29:20It smells good.
29:21It smells so good.
29:22Is this the smell of the wall of Buddha?
29:24It smells so good.
29:26If I can have a bite of it,
29:28I will die without regret.
29:30It's the best soup in the world.
29:33It's the best soup in the world.
29:35It's really famous.
29:37I announce
29:38the final winner is
29:40Jin Wei.
29:41Wait a minute.
29:44My dish is ready.
29:46You haven't had a bite yet.
29:47How do you know he won?
29:48You big mouth.
29:50President Wang has already been judged.
29:52What are you not convinced of?
29:53Young man.
29:54Even if your cooking skills are outstanding,
29:57a big cabbage
29:58can't be better than the wall of Buddha.
30:00This is the difference between the ingredients
30:02and cooking skills.
30:03President Wang.
30:04Since he insists on humiliating himself,
30:06let him die.
30:16It's still boiling the cabbage.
30:20Did I really believe the wrong person?
30:33This...
30:34This is...
30:35This...
30:36That's right.
30:39It's really this dish.
30:42It's changed.
30:43How can you do this?
30:45President Wang.
30:46What kind of dish is this?
30:47The secret of the kitchen god.
30:49Boiling water cabbage.
30:53This is impossible.
30:56Boiling water cabbage.
30:57Isn't this the secret of the kitchen god?
30:59Boiling water cabbage.
31:00Isn't this the dish of the kitchen god when he won the championship?
31:02That's right.
31:03This dish has been the national dish of our country for ten years.
31:06Even my master can't make a good dish.
31:08How can you, a big mouth,
31:09make it?
31:14You can deceive others,
31:16but you can't deceive me.
31:24Too...
31:26Too delicious.
31:30I announce the victory of the Seven Wonders Restaurant.
31:35Yes.
31:38Great. We won.
31:42According to the rules of the life and death category,
31:44from today on,
31:45the Jinwei Restaurant will be closed.
31:50President Hong.
31:51I hope that in the future,
31:52don't see them in our Seven Wonders Restaurant.
31:54Miss, leave it to us.
31:59I'll leave it to you.
32:05Wait for me.
32:06Let's work together, okay?
32:07Okay.
32:08I will tell my master
32:09that we will settle this account sooner or later.
32:12As you wish.
32:23Master,
32:24I met a boy today.
32:25He actually made boiled water cabbage.
32:27He...
32:28He is absolutely...
32:32Zhang Longfei,
32:33you are still alive.
32:35Master,
32:36the chef is coming soon.
32:37This boy must want to be your obstacle.
32:39Do you think
32:40we should take some measures?
32:41No need.
32:45Zhang Longfei,
32:47even if you are not dead,
32:50you have lost
32:51the most important thing of a chef.
32:53In this life,
32:55you can't be
32:56a top chef anymore.
33:01The chef of this year
33:02must be me.
33:05It can only be me.
33:11What are you doing?
33:13Who are you?
33:16I am the beggar you found.
33:18You are still lying to me.
33:19Boiled water cabbage.
33:22Zhang Longfei
33:24Only one person in the world
33:26can do it.
33:27A chef.
33:28You are a chef.
33:31Zhang Longfei.
33:33Is President Wang telling the truth?
33:35Are you really a chef, Zhang Longfei?
33:40Yes.
33:43So you are really a chef.
33:45Chef,
33:46we were all
33:47blind before.
33:48Please forgive us.
33:50It doesn't matter.
33:51Do you want to attend
33:52the chef competition
33:53three days later?
33:54Why?
33:56The day you picked me up,
33:58I lost my sense of taste.
34:03A chef who loses his sense of taste
34:05can never become a top chef.
34:07Even if I go to the competition,
34:08I can't win.
34:09I don't believe it.
34:15Try this.
34:18How is it?
34:19What does it taste like?
34:21This is salt.
34:22Don't worry.
34:23I will definitely cure you.
34:25You are a chef.
34:26How can you stay in the kitchen
34:27for the rest of your life?
34:29I...
34:31Our Jiang family has a secret recipe.
34:32It is specially made for the chef.
34:33You guys, hold him down.
34:37Don't, don't do that.
34:38Chef, I'm sorry.
34:39What are you doing?
34:44Don't be afraid.
34:45Can you do it?
34:46I can't.
34:49My dad said
34:50that people who lose their sense of taste
34:51can speed up the blood circulation on the tongue
34:53through the stimulation method
34:54of cooling gelatin
34:55to stimulate his sense of taste.
35:05How is it?
35:06Do you feel dizzy?
35:11No.
35:12I'm choking.
35:14In that case,
35:16I can only use the last trick.
35:21Our Jiang family has been a chef for generations.
35:22This is the 108 kinds of seasonings
35:23that our ancestors have collected.
35:25Through the stimulation of the taste of many flavors,
35:27you will definitely recover.
35:41How is it?
35:42Do you feel it?
35:47No.
35:49I can only taste
35:50the texture of powder and sauce.
35:53As for the taste,
35:55I still can't feel anything.
36:02Is it expired
36:03because it's been too long?
36:08Try it.
36:16No.
36:23It's not expired.
36:26That means it's not enough.
36:27Let's do it again.
36:28Again?
36:30No need.
36:41Xiaomeng,
36:42I really can't stand it.
36:44Give me a break.
36:46How is it?
36:47Do you feel it?
36:48No.
36:51Is there really no way
36:53to restore your sense of taste?
36:58Xiaomeng,
36:59it's okay if you can't cure it.
37:01I don't think
37:02ordinary people's life
37:03is bad.
37:04It's peaceful
37:05and you can do
37:07what you like at any time.
37:11No.
37:12I won't give up.
37:13You are the chef.
37:14You are the pride of Daxia.
37:16My dad supervises Shiguang.
37:17I'll go to him.
37:18He must have a way.
37:20Xiaomeng,
37:21I'm really touched
37:22that you care about me so much.
37:23But I think
37:24this may be God's will.
37:26God is destined
37:28that my way of cooking
37:29ends here.
37:45Longfei,
37:46is it convenient for you?
37:48Have a seat.
37:54Actually,
37:55I used to hate cooking
37:57and never thought
37:58of inheriting the Qiji Hotel.
38:01Really?
38:03You can't see it, can you?
38:06I don't know
38:07what you're talking about.
38:08I'm just kidding.
38:09I'm kidding.
38:10I'm kidding.
38:11I'm kidding.
38:12I'm kidding.
38:14Hum.
38:15I really didn't see it.
38:17After all,
38:18you wanted to stand up
38:19to save the hotel many times today.
38:23When I was a kid,
38:24my dad was always obsessed
38:26with studying all kinds of dishes
38:27and ignored me and my mom.
38:29So my mom always quarreled with my dad.
38:31At that time,
38:32I made up my mind
38:34that I would never
38:35become someone like my dad
38:36or be a chef
38:38or inherit this restaurant.
38:41Until three years ago,
38:43I met you.
38:49Me?
38:50Yes.
38:52Why didn't I remember
38:53I met you before?
38:54Three years ago,
38:55my dad took me to watch
38:56the competition of birth contention.
38:58When I saw you on the stage,
38:59I was very nervous
39:01and very anxious.
39:04That was the first time
39:05I participated in
39:06such a big competition.
39:08The scale of the competition
39:09was a bit beyond my expectation.
39:11But when you walked to the stage
39:12and picked up the kitchen knife,
39:14your concentration,
39:15your sharp knife skills,
39:17and your happy face
39:19when you finished cooking,
39:21and the audience and judges
39:23who laughed at you
39:25when they ate your dishes.
39:26At that moment,
39:27I thought
39:28cooking was something
39:29that could make me
39:30and others happy.
39:32So I decided
39:34to be a chef like you.
39:37So I asked my dad
39:38to teach me how to cook.
39:40He agreed.
39:45Xiaomeng,
39:47I'm sorry.
39:48But I've lost my sense of taste.
39:50I'm destined not to
39:51become a chef again.
39:53And I can't go back
39:54to the competition of birth contention.
39:57Wait a minute.
40:03Look.
40:04This is the poster
40:05of your first year
40:06in the birth contention.
40:07This is the poster
40:08of your trophy.
40:09This is the poster of your second year
40:10in the birth contention.
40:11That's enough.
40:12Stop it.
40:22I'm telling you this
40:24not to stimulate you.
40:25I just want to tell you
40:26that I used to be your fan
40:28and I will be your fan in the future.
40:29In Daxia,
40:30you are still the direction
40:31of many people.
40:32There are still many people
40:33who like you.
40:34So
40:35you must cheer up.
40:36Even for your fans,
40:38even
40:40for me.
40:41Xiaomeng,
40:42you saved me.
40:43If you want me
40:44to become a chef again,
40:45even if I have lost
40:46my sense of taste,
40:47I will win the heart of a chef
40:49to respond to your kindness.
40:50That's great.
40:51I will tell this news
40:52to my father.
40:54We will prepare for you
40:55before the competition of birth contention.
40:56Fight for the birth of a chef.
40:59Fight for the birth of a chef.
41:01It's really great
41:02that you are willing to come back.
41:04Xiaomeng,
41:05thank you.
41:06I will definitely
41:07repay you.
41:08I don't want your repayment.
41:09I just want to
41:10stay by your side.
41:19It smells like orange.
41:23Wait a minute.
41:24You said the smell of orange?
41:26Yes.
41:28Your sense of taste has recovered.
41:30My sense of taste has recovered?
41:31My sense of taste has recovered?
41:36My sense of taste has really recovered?
41:38That's great.
41:39That's great.
41:41Xiaomeng,
41:42thank you.
41:43You are really my goddess of life.
41:54Mr. Li,
41:55as the winner of this birth contention,
41:57do you have anything
41:58to say to the fans who support you?
41:59I will win the championship of birth contention
42:01and become the new generation of birth contention.
42:02You put the field of birth contention competition
42:04in the background.
42:05Why?
42:06Because
42:07I am waiting for someone.
42:09Waiting for someone?
42:10Who are you waiting for?
42:12He is waiting for me.
42:14Who is this person?
42:15I don't know.
42:16But he looks familiar.
42:19It's the birth contention.
42:20He is the birth contention.
42:21Isn't the birth contention dead?
42:23Why did he appear here?
42:26Birth contention,
42:27after your blood transfusion,
42:28you suddenly disappeared.
42:29Rumor has it that you have passed away.
42:30Where have you been during this time?
42:31This time,
42:32you came back to the stage of birth contention.
42:33Do you want to win the four-time champion?
42:35The former birth contention
42:36is really dead.
42:37Now I
42:38am just an ordinary cook
42:39who likes to cook.
42:40I came to the competition
42:41to tell someone
42:45that if you want to be the birth contention,
42:47you have to rely on your cooking skills
42:48to defeat me.
42:50It's useless
42:51to play tricks behind my back.
42:53Episode 1
42:55The birth contention and the birth contention's disciple.
42:57This is really
42:58a wonderful match
42:59with unprecedented potential.
43:00Yes.
43:01Will the birth contention
43:02reach the four-time champion
43:03of the top five ancient people
43:04or will the disciple
43:05surpass the wolf?
43:06I'm really looking forward to it.
43:08Master,
43:09you are just
43:10a loser who has lost his sense of taste now.
43:12How dare you
43:13come out and humiliate yourself?
43:14Even if I don't have a sense of taste,
43:16you are still not my opponent.
43:18Let's wait and see.
43:19The birth contention
43:21must be mine.
43:27This...
43:28What is Mr. Li going to do?
43:30I don't know yet.
43:32Episode 2
43:35It's the Diao Long Hua Feng.
43:36What Mr. Li is going to do
43:37is the famous dish
43:38that has been lost for a long time,
43:39the Diao Long Hua Feng.
43:40In the legend,
43:41the Diao Long Hua Feng
43:42is salty, sweet, sour, spicy and salty.
43:43There is no taste in one dish.
43:44It is like the golden wood, water and earth
43:45in the Five Elements.
43:46It's a pity
43:47that this dish has been lost for a long time.
43:48Now it can only be found
43:50in the books.
43:51Imagine its taste.
43:52Yes.
43:53I didn't expect
43:54to get this famous dish today.
43:55I don't know what dishes
43:56the chef will use
43:57to compete with it.
43:58Humph.
43:59It's a trick.
44:12It's worthy of being
44:13the most famous dish in the country.
44:14The Diao Long Hua Feng.
44:16It's really the taste in the book.
44:20It's this taste.
44:21It's this taste.
44:22It's worthy of being the disciple of the god of food.
44:24I'm looking forward to
44:25what the god of food
44:26can make now.
44:35Clear, clear water noodles.
44:37Am I right?
44:38It's really clear water noodles.
44:40What is Zhu Zhen thinking?
44:42It's really clear water noodles.
44:43What is Zhu Zhen thinking?
44:45Does he want to use clear water noodles
44:46to compete with Diao Long Hua Feng?
44:48My good master.
44:50Are you going to
44:51lie flat for nothing?
45:02Zhu Zhen.
45:03This is...
45:09You must be hungry.
45:10Eat something first.
45:23Don't worry.
45:24No one will compete with you.
45:27This is just a bowl
45:28of ordinary clear water noodles.
45:30Is this really clear water noodles?
45:31It's really clear water noodles.
45:32Is this really clear water noodles?
45:33It's really clear water noodles.
45:47At this moment,
45:48I remember Mom.
45:49When I was young,
45:50every time I went home in the morning,
45:51Mom would make...
45:52Mom would make this taste.
45:54Really?
45:55Just a bowl of noodles?
45:56The judges are moved to tears.
45:58Is it really that delicious?
45:59The chef's job is to let everyone have a taste of delicious food.
46:09I'll let you have a taste.
46:10I'll let you have a taste.
46:15It's a familiar smell.
46:16I... I remember my grandma.
46:18I remember my ex-wife.
46:20After discussion and decision,
46:21we announce that the winner of this round is
46:23the chef, Zhang Longfei.
46:26Good.
46:29Impossible.
46:30Absolutely impossible.
46:31You must have bribed the judges and the audience.
46:34Otherwise, how can my Diao Longhua Feng
46:35lose a bowl of water noodles?
46:37Cheating.
46:38You are cheating.
46:39I'll expose you now.
46:53Impossible.
46:54Absolutely impossible.
46:55Impossible.
46:57How can noodles taste like this?
46:59As long as you cook with your heart and love,
47:02and believe that your dishes can bring happiness to everyone,
47:05then all the ingredients in the world are the best.
47:07Everyone is a chef.
47:10Good.

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