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00:00Let's do it!
00:02Let's do it!
00:04What are we going to do in the middle of the rice paddy?
00:07This rice paddy, you can see it, right?
00:09Yes, I can see it.
00:10I made it.
00:12Really?
00:13This is not just rice.
00:15It's mochigome.
00:17Mochigome?
00:18Oh, mochigome.
00:19That's good.
00:21Actually, in June this year,
00:24Azumax's mochigome production quietly started in Tateyama City, Chiba Prefecture.
00:32Four months have passed since then.
00:34A plump and wonderful mochigome has sprouted.
00:38But why?
00:41This is the 20th year.
00:44You've been collecting various ingredients and making something special, right?
00:50This year is the end of the year special, so I'm going to make something even more special.
00:57That's why it's mochigome.
00:59I see.
01:01That's great.
01:02Awesome.
01:05It's been 20 years since then.
01:08Hey, it's Hinagi!
01:10What is Hinagi?
01:12One, two, three!
01:14It's Hasegawa.
01:16Hasegawa has been collecting a lot of sea, mountain, and river ingredients.
01:25It's huge!
01:28Good luck, Hasegawa.
01:30I hope you'll be safe.
01:32I got a really big one!
01:34Yay!
01:37So I put a lot of those ingredients in there.
01:44It's perfect for the end of the year special of the 20th year.
01:47He's going to make the strongest zoni there.
01:53It's perfect.
01:56Awesome.
01:59I didn't know it would grow this much.
02:02It's so big.
02:03It's mochigome.
02:05Mr Iizuki, we got a lot of zoni. How is it?
02:08I think it's good.
02:10It's great.
02:11I think it'll be okay if we can get this much.
02:13It's called kanemochi.
02:15It's good.
02:16It's interesting.
02:17I'll put it in my bag.
02:18Kanemochi.
02:19It's good.
02:21Mr Iizuki is in charge of harvesting the zoni.
02:28The two go to a villa in Azumax.
02:32Is it a real villa?
02:33Yes.
02:34There is a huge urbex that they made after a lot of work last time.
02:43Next, I'm going to make something amazing here.
02:47More?
02:48I'm going to invite a special person.
02:50Mr Konuma.
02:52Nice to meet you.
02:56He's a professional.
02:59Mr Konuma is a well-known craftsman in the SAKAN industry.
03:07Professionals from SAKAN and the YACHIMATA factory are here.
03:12I'm going to make a furnace to make mochigome the best.
03:16You're going to make a furnace?
03:17A furnace.
03:18I'm going to steam mochigome in a furnace.
03:23Then it will be the best.
03:25That's right.
03:26Even in a mochi specialty store, it is better to steam mochigome with strong firepower.
03:32Mochigome has a smooth texture.
03:34Mochigome has a chewy texture.
03:38There are many stores that use old-fashioned furnaces.
03:43It looks delicious.
03:44Let's work together to make delicious mochigome.
03:49Let's do it.
03:52They are particular about making delicious mochigome.
03:56This is also to make the strongest mochigome.
04:01The material to be used in the furnace is ash.
04:06It's getting round.
04:08Is this the furnace?
04:10This is the furnace.
04:13Put the firewood in here.
04:16Mr Konuma.
04:17Yes.
04:18This is a perfect door.
04:20What is this?
04:21This is the iron door that Mr Yamada made.
04:24Mr Yamada.
04:26Mr Yamada made all the iron doors necessary for the furnace.
04:36Mr Konuma.
04:37Yes.
04:38Is there a reason for making the furnace round?
04:42This is to make the fire easier to turn and heat efficiency better.
04:46It seems that a good furnace can be made with as little firewood as possible.
04:52Furthermore.
04:54Are you raising the bottom of the furnace?
04:56This is called Ninomiya-shiki.
04:58Ninomiya-shiki?
04:59Yes.
05:00If you put this on the bottom of the furnace, there will be a space here.
05:02Air will enter and burn inside.
05:04By putting a step on the bottom of the furnace, the air will flow and the firewood will burn easily.
05:12You are a specialist in furnaces.
05:14I didn't know that.
05:16Next.
05:19Mr Konuma.
05:20How is this?
05:21Good job.
05:22Good job?
05:23This is a dome made by cutting out insulating material.
05:27I made it with Mr Yamada.
05:29Good job.
05:30What do you use this for?
05:32It can be used for pizza.
05:34This is for pizza?
05:35Yes.
05:36Great.
05:37You can make two balls.
05:39Stack fireproof bricks on the insulating material and fill the gaps with cement.
05:46Then scrape off the protruding bricks and shape them with cement.
05:55Mr Konuma, what is this?
05:56This is a net for splitting.
05:58For splitting?
05:59Yes.
06:00He puts a net on the entire furnace to prevent cracks when it expands due to heat.
06:08After this work is done, I will procure ingredients.
06:12I have to collect the best ingredients.
06:16So I'm going to take this.
06:18What is this?
06:20Let me do it.
06:22Can you do it?
06:23Let me do it.
06:24Let's go.
06:25Okay.
06:26He's running.
06:30He doesn't want to go.
06:33Next, he prepares flash tiles.
06:38He pastes this on the surface of the furnace.
06:43It's cute.
06:44He pastes it later.
06:46He paints the finish with white cement and wipes it off when it's a little dry.
06:51A multifunctional furnace was completed to make the strongest ZONI.
06:57It's cute.
06:59It's really good.
07:01This is a furnace for steaming steamed rice.
07:07This is a pizza kiln where you can bake rice cake and steamed rice bread.
07:14There is also a space to store firewood.
07:20I've never seen this before.
07:22I've never eaten this before.
07:24I'm going to make the best ZONI.
07:27Please look forward to it.
07:29This is the end of the year special.
07:32This is the strongest rice cake made with this furnace.
07:35What is the strongest ingredient that goes with it?
07:39That's great.
07:41Everyone is busy picking up various things.
07:46This time, the strongest man found the strongest ingredient.
07:53Who is that man?
07:57Mr. WATABU?
07:58I'm WATABU.
08:00I'm WATABU.
08:03open.
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