In this video, join Ivy Odom to learn the secret to real-deal Southern-style firecrackers, and see why saltines are the ultimate choice for this classic Alabama snack. Unlike oyster crackers, saltines have the perfect texture, with holes and divots that soak up every bit of olive oil and spices. Whether for parties or casual snacking, these spicy, crunchy firecrackers are a Southern tradition that can’t be beat.
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LifestyleTranscript
00:00If it ain't broke, don't fix it.
00:02If you're from the South,
00:03you know exactly what is in this bag.
00:05But I've been seeing a lot of recipes floating out there
00:08that are claiming to be called the famous firecrackers
00:12that we've been making for forever.
00:14And let me just set the record straight.
00:15Oyster crackers cannot even compare to saltines
00:19when it comes to making firecrackers.
00:21I'm not saying oyster crackers soaked in olive oil
00:24and a bunch of spices aren't delicious.
00:27I could down it.
00:29But when it comes to firecrackers
00:31and like real deal Alabama Southern style firecrackers,
00:35y'all know a saltine is the only way to go.
00:37Reason being, it's got all of the holes
00:41and the divots and the nooks and crannies
00:44that a round hockey pump disc just isn't gonna do.
00:48There is no way, it is impossible for this shape
00:51to take on as much flavor as this one does.
00:53Impossible.
00:54A saltine is gonna win every time.
00:56And Southerners have been knowing it.