有吉のお金発見 2025年1月25日
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#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00In the last few years, the boom of coins has come.
00:04Gummy!
00:05Yeah, I want to see it.
00:07Everyone is eating it.
00:08If you look at the supermarket,
00:10there are a lot of gummies on the shelves.
00:17Is this all gummies?
00:21From children to adults, many people reach out for gummies.
00:26It's good, isn't it?
00:27Hey, hey, you're going to buy six of them, too?
00:30That's amazing.
00:31There are about 800 types of gummies sold in Japan alone.
00:37That many?
00:37The sales volume has also increased year by year.
00:41In 2021, the sales of gummies, which had been overwhelming until then, reversed.
00:48Since then, the gap has widened.
00:50In 2023, it recorded 97.2 billion yen.
00:56I didn't know that gummies were more popular than gummies now.
01:03When I'm studying, I feel lonely.
01:07When I want to eat something, I eat gummies.
01:10The packaging is cuter than other sweets.
01:14It's easy to see.
01:16There are various colors.
01:19I eat a lot.
01:21This time, we're going to investigate the gummies that continue to make a comeback.
01:27Then, there is a secret to the development of new products and money that each manufacturer is working on.
01:36Is it to measure the chewiness of the gummies?
01:39What is the latest measuring machine?
01:42It's a jaw machine.
01:43It's well-made.
01:46There are more than just flavors to enjoy.
01:49The most popular gummies are coming out one after another.
01:52Is that so?
01:55You can learn about modern society by looking at all kinds of prices.
02:01Ariyoshi's money discovery.
02:03Totsugeki Kaneyo-kun
02:10Totsugeki Kaneyo-kun.
02:12I'm your assistant, Tamaki Sora-chan.
02:14Nice to meet you.
02:17Nice to meet you, Kaneyo-kun.
02:18Nice to meet you, too.
02:20Ariyoshi-san.
02:21The other day, Sora-chan received an unexpected call from a person in town.
02:27The other day, I went to the store to buy a fruit sandwich.
02:31The lady at the store said,
02:33I'm always watching Kaneyo-kun.
02:35I'm glad to hear that.
02:36She gave me a slice of fruit for free.
02:39That's great.
02:40I was so happy.
02:44At the end, the lady at the store said,
02:46I'm always rooting for you, so please say hello to your father.
02:52It's not Ariyoshi-san, it's your father.
02:56Your father.
02:57There's a fan of your father who is a contract worker.
02:59That's right.
03:00I was frustrated.
03:04And today's guest is a man who is interested in money.
03:10First of all, it's Rino Katase.
03:13Nice to meet you.
03:14Mr. Katase, what do you spend your money on?
03:16I have a return party at a clothing store.
03:19I wore my mother's kimono.
03:21I wanted to buy a new one, so I bought this picture.
03:26That's great.
03:28It was about 40,000 yen.
03:2940,000 yen for that?
03:31The string is cute.
03:32Yes, the string.
03:33Should I buy a cheap one?
03:36I'll buy a cheap one.
03:37That's right.
03:38It's expensive.
03:39It's 40,000 yen.
03:41All kimonos are expensive.
03:45Next is the original Morning Musume member, Mizuki Fukubura.
03:48Nice to meet you.
03:51What do you spend your money on?
03:53I've been taking a year off since I graduated.
03:57During that time, I was addicted to traveling.
03:59I went on a trip to Tochigi with my friends.
04:02Tochigi?
04:03You took a year off during your break and went to Tochigi?
04:07You can go abroad.
04:09I thought you were talking about going abroad.
04:11Tochigi?
04:12Yes, Tochigi.
04:13It's an hour's drive from Shinkansen.
04:15It's close.
04:16We went there and ate delicious shaved ice.
04:20Tochigi is delicious.
04:22It's good to spend money on traveling.
04:25But there was only one bus for an hour.
04:30I enjoyed eating with my friends without knowing that.
04:33I was late for about three minutes.
04:36I took a taxi for about 30 minutes.
04:40It took about 40 to 50 minutes.
04:44The taxi fare was about 15,000 yen.
04:47It was a waste of money.
04:50I was upset.
04:53But it was Tochigi.
04:57Tochigi is fun.
04:59It's fun.
05:00It was a lot of fun.
05:02Next is Drunk Dragon, Tsukaji.
05:05Tsukaji, please.
05:07Tsukaji, how did you get the money?
05:09I recently went to Korea for a shoot.
05:13I had a day off.
05:15Two of the female staff of the program will guide me to all the popular spots tomorrow.
05:23That's good.
05:24I asked them to do it.
05:28I asked them to take me to a cosmetic brand, a sunglasses shop, and a popular clothing store.
05:36But it was very difficult for me.
05:40There were only young women in their 20s.
05:43It was a popular spot for young people.
05:46I had no choice but to buy something.
05:49So I asked them to take me there.
05:52I saw Jennie of BLACKPINK on the big wall of the brand.
05:58She was an ambassador of BLACKPINK.
06:00It was the same pose.
06:02It was the same pose.
06:04She looked like a representative of BLACKPINK.
06:08He's an old man.
06:10It was hard for me.
06:12It wasn't hard.
06:14It wasn't hard.
06:17Now, let's go to the secret of Gumi's money.
06:23Let's go to Kaneo.
06:27What is Gumi?
06:30Let's find out how to make it.
06:34It's everywhere.
06:36It's dangerous.
06:40Kaneo came to Gumi Factory in Nagano Prefecture.
06:45Excuse me.
06:47Welcome, Kaneo.
06:50How do you make Gumi?
06:54The ingredients are different depending on the product.
06:59Basically, it's just water, sugar, and gelatin.
07:03That's all?
07:05That's all?
07:07Let's see how it's made.
07:13First, we mix the ingredients, water, sugar, and gelatin.
07:17Then, we make the liquid that will be the base of Gumi.
07:21It's very thick.
07:23We put the liquid in a mold and shape it.
07:27Then, we let it dry and harden it.
07:31To make Gumi's unique texture,
07:33it's important to get rid of the water as soon as possible.
07:37That's why we use this.
07:40It's a mold made of corn starch.
07:44A mold made of corn starch?
07:48Unlike metal molds,
07:51this mold absorbs water.
07:56After letting it dry,
07:58we coat it with powder and oil.
08:01Then, Gumi is done.
08:03There are a lot of Gumi.
08:08The basic way to make Gumi is simple,
08:11but the range of arrangements is wide.
08:14Gumi has a lot of unique items.
08:19So, Kaneo continued to come to Takeshita Street in Harajuku.
08:27There are a lot of people as usual.
08:31This shop is very busy.
08:36There are a lot of Gumi in the shop.
08:39There are a lot of children.
08:42It must be fun.
08:44This is a shop where Gumi from all over the world gather.
08:48There are about 80 kinds of Gumi imported from 20 countries in Japan.
08:56You can take as many Gumi as you want.
08:59It's very popular.
09:02I did this when I was little.
09:05It's fun to look at.
09:08It looks delicious.
09:10You can adjust the amount of Gumi you want.
09:13It's a good deal.
09:15It's a representative Harajuku.
09:20What kind of Gumi is popular with children?
09:24We bought a rainbow Gumi.
09:28It's popular in Korea, so I want to eat it.
09:33There is a grain around the Gumi.
09:36It's different from Japan.
09:38It's delicious.
09:40There is a grain of sugar in front of the grape-flavored Gumi.
09:47It looks cute and is popular among children.
09:51It has a lot of sounds.
09:55The sound is fun and the taste is delicious.
10:01What did you buy?
10:04I bought a rainbow tape Gumi.
10:07It's popular on YouTube.
10:11It's like a rice cake combo.
10:13It's all different.
10:16This is a tape-shaped Gumi, which is also popular in Korea.
10:22You can eat it little by little.
10:27You can eat it for a long time.
10:32Gumi is especially popular with children.
10:38Gumi is also popular with middle school students and adults.
10:44There are many Gumi in convenience stores.
10:49There is a keyword for each manufacturer.
10:56This is the latest trend of Gumi.
10:59It's fluffy and hard.
11:02It's comfortable to bite.
11:05Let's ask the people in town what their favorite Gumi is.
11:10It has a strong fruity taste.
11:14It's like eating a real grape.
11:21This is the Gumi that was released in 2014.
11:26I often see this.
11:29I want to eat it now.
11:31This Gumi has a thin film like a grape skin on the surface.
11:37It's like a real fruit.
11:41It's comfortable to bite.
11:45Hello, Kameo.
11:48This Gumi is like a real fruit.
11:52This film is made of collagen.
11:56The idea of wrapping Gumi with collagen has been in the company since 1985.
12:02But the technology didn't catch up with it.
12:06So I couldn't make it.
12:08From there, the temperature of making Gumi was devised.
12:14It was successful in locking Gumi inside.
12:18This Gumi was completed after 29 years.
12:23It is now a big hit product that sells more than 350 million pieces in total.
12:29Collagen film that has been studied for nearly 30 years.
12:34It was worth sticking to it.
12:37In this way, Gumi with a particular texture comes from each manufacturer.
12:44Each has its own characteristics.
12:47At first, Gumi is strong.
12:49But when I bite it, it melts like a marshmallow.
12:53I really like that feeling.
12:55This Gumi was released in 2020.
12:59I've never eaten it.
13:01As time goes by, it changes to a fluffy texture like a marshmallow.
13:06New texture Gumi.
13:08It has a special way of making it to include air inside.
13:12It has a texture like the middle of a marshmallow and Gumi.
13:16When you make meringue for sweets, you make the egg white foamy, right?
13:21Like that.
13:23I see.
13:25The sour powder around it is also a point.
13:28Unlike the fluffy texture of Gumi itself,
13:33You can also taste the change in texture.
13:37Gumi's powder is not just about taste, but also about texture.
13:44And this is Gumi, which recorded the number one sales in Japan in 2023.
13:51This Gumi is particular about the combination of ingredients to bring it closer to a juicy texture like a fruit.
14:02As you saw earlier, Gumi's base ingredients are
14:06water, sugar, and gelatin, which creates a chewy texture unique to Gumi.
14:13In addition to this Gumi, there are other plant-based ingredients called pectin.
14:22In contrast to the gelatin, which creates a chewy texture,
14:27pectin creates a slimy texture.
14:33It took about three years to research the distribution of gelatin and pectin,
14:39the thickness of Gumi, and improve the prototype.
14:44Finally, it succeeded in reproducing the texture of juicy flesh.
14:51This also took a lot of time to develop.
14:55And behind the number one hit in Japan,
14:59there is this ingenuity.
15:01To make it look fun,
15:03I made five different packages with the same taste.
15:07Oh, I see.
15:09The color of the bag is different, but they all taste like lemon.
15:16If there is a fun to choose according to the mood and taste of the day,
15:21it will be popular among women.
15:24It will increase sales.
15:28Now, it is a popular series that sells about 1.2 billion copies in total.
15:34One of these little tricks will lead to a big hit.
15:41In this way, the juicy and soft texture
15:44has been the pride of Gumi for many years.
15:49Now, there is a new trend in the Gumi industry.
15:54I like hard Gumi.
15:56It has a good texture.
15:58I feel like I'm eating Gumi now.
16:01I like hard Gumi.
16:03I want a good texture.
16:06It makes me full.
16:10That's right.
16:12Hard Gumi has a firm texture.
16:16Among them, this Gumi has appeared in 2014
16:20and stirred up the Gumi industry.
16:23It is said to be the number one in the Gumi market.
16:27Not only is it hard,
16:29but it is also sticky and hard to chew.
16:32You can enjoy a unique texture.
16:37There are many people who chew on Gumi without licking it until the end.
16:41There are many people who like Gumi with a firm texture.
16:45That's why it became a product.
16:47I'm the type of person who wants to chew it right away.
16:52In addition, this Gumi is coated with sugar
16:56to make the surface of Gumi hard.
17:01It is said that people who are addicted to the crispy texture of this coating
17:06will disappear from the shelf after its release in December 2023.
17:10It is said that it is so popular that it disappears from the shelf from time to time.
17:15There are various types of Gumi,
17:18from juicy to hard.
17:21Each manufacturer is pursuing the texture of this Gumi.
17:27For example, what is this Gumi?
17:33There is a number written on it.
17:36It's a chewing chart.
17:39The Gumi we sell
17:41is characterized by 6 levels of chewing.
17:46And this machine is active in determining the number.
17:53In order to observe the process of how food is processed by chewing,
17:59it was developed in collaboration with a university.
18:03Did you develop a machine to measure the chewing texture of Gumi?
18:10The inside of a human's mouth is reproduced.
18:13If you put Gumi in this,
18:17you can see the inside of a human's mouth.
18:22Wow!
18:23It's a jaw machine.
18:26It's interesting.
18:28Wow!
18:29It looks like it was chewed in the mouth.
18:34Kaneo, take a good look inside.
18:37In addition to artificial saliva, it reproduces chewing.
18:40It's amazing.
18:42By using this machine,
18:44it measures the power and time needed to be chewed in detail.
18:49It has succeeded in measuring the chewing texture, which had only been sensory.
18:54Wow!
18:55Different people have different senses of chewing.
18:58By using this machine to measure objectively,
19:00we were able to create a standard for choosing products.
19:04Wow!
19:05I see.
19:06Thanks to the particularity of each manufacturer,
19:10we can eat delicious Gumi.
19:12Thank you very much.
19:16Ariyoshi, how was it?
19:21Until now, I've only chewed the Gumi I received in my life.
19:25I'm going to chew it myself.
19:27It's the same for men.
19:28There are a lot of Gumi I received.
19:32It looks delicious.
19:33It was a product that was particular about chewing.
19:37Sora, do you want to eat?
19:40I often eat Gumi.
19:41I love the elastic Gumi that came out earlier.
19:44I heard that it increases concentration,
19:47so I often eat it when I study.
19:50That's good.
19:51How about you, Katase?
19:54I made my Gumi debut late.
19:57And I didn't have Gumi when I was a kid.
20:00But when I was a little hungry,
20:03I ate Gumi instead of dieting.
20:06When you were lonely.
20:08Not only in Japan,
20:09I received Gumi as a souvenir from abroad.
20:12Is that so?
20:13This is a souvenir from Thailand.
20:15It's a little big,
20:16and I'm pretty full.
20:18But it's delicious.
20:19It's about five times bigger than Japanese Gumi.
20:21Is it that big?
20:22It's big.
20:23I'm pretty full.
20:25It's a good souvenir.
20:27How about you, Tsukahashi?
20:29As Katase said,
20:31I didn't have Gumi when I was a kid.
20:33That's right.
20:34You've been eating hormones all the time.
20:37You look like a kid in Osaka.
20:39You look like a kid.
20:40No, I'm not.
20:41I started eating Gumi when I was in junior high school.
20:45At that time, I ate fried food.
20:48I ate croquettes and menchi-katsu.
20:51I ate a lot of Gumi.
20:54You ate a lot of Gumi.
20:56But I've been eating grapes for 29 years.
21:01It's the same as my career.
21:03I'm serious.
21:06Are you serious?
21:08I've been thinking about it for a long time.
21:10I've been thinking about it for a long time.
21:12I've been thinking about it for a long time.
21:14I'm not done yet.
21:16Please stop.
21:18I want to eat more.
21:23Gumi is very popular now.
21:25Of course, it's important to feel good when you chew it.
21:28But there's another way to enjoy it.
21:32Gumi has entered an era where you can enjoy it with your ears.
21:36Chewing sound.
21:42It's very popular.
21:44It's very delicious.
21:46It's very crispy and chewy.
21:48It's delicious.
21:50It's big.
21:52It's like a pretzel.
21:56The sound of eating is amazing.
21:59This is crispy on the outside and moist on the inside.
22:05It's a very popular Gumi.
22:07I want to eat it.
22:09I can't buy it without a gift certificate.
22:11At 7 a.m. the day before yesterday,
22:13we all got a gift certificate.
22:15Only one person got it.
22:17I bought it today.
22:21I got a gift certificate.
22:23I got it in a second.
22:25I got it in less than a minute.
22:28It's that popular?
22:32Yes.
22:33Like this crispy Gumi,
22:35the keyword of the Gumi industry is
22:37chewing sound.
22:41The sound when you chew Gumi is comfortable.
22:44It's very popular among young people.
22:48The reason is
22:51ASMR video
22:57It's an ASMR video that introduces the sound of chewing Gumi on SNS.
23:04I've heard it a lot recently.
23:09The sound of chewing Gumi is popular among children.
23:13It's especially popular in the store in Harajuku.
23:18Gumi and Marshmallow are stuck in one stick.
23:22Gumi Marshmallow Stick
23:24It's a luxury.
23:26Because it has glittering sugar grains.
23:30It's big.
23:35It's fun to hear the sound when you eat it.
23:37It's very popular.
23:41In addition, Gumi sold at convenience stores and supermarkets.
23:45Gumi, which is popular for ASMR,
23:48is relatively popular.
23:51I think this is the one that was recently released at home.
24:02It's a good sound.
24:06This Gumi is
24:09ASMR
24:15It looks delicious.
24:17It's a good sound, too.
24:21This is a soft Gumi
24:23with a lot of sweet and sour powder.
24:27It's comfortable to hear the sound.
24:29New sensation Gumi
24:33There are various types of Gumi that make sounds.
24:36In this way, from adults to children,
24:39Gumi is loved by a wide range of generations.
24:42The beginning of its history
24:44was about 100 years ago,
24:46around 1920.
24:49A German confectioner
24:51developed the world's first Gumi.
24:55The bear-shaped Gumi that is still sold today.
24:58Was this the first in the world?
25:00I didn't know that.
25:02At that time, Germany was just after the war.
25:05The founder wanted his children
25:07to smile even a little.
25:09So he came up with a Gumi
25:11that was easy to chew and fun to chew.
25:16Gumi became popular mainly in Europe.
25:21In Japan,
25:23it has been manufactured since around 1980.
25:27For example, this cola-flavored Gumi.
25:31I've been eating this since I was a kid.
25:36At that time, the coating technology was not developed,
25:39so Gumi itself
25:41was often separated by moisture.
25:45To cover that,
25:47it was wrapped in an oblate.
25:51Certainly, old sweets
25:53were often wrapped in an oblate.
25:58And now,
26:01lemon-flavored and plum-flavored
26:03sour Gumi are also popular,
26:05but this one,
26:07which was released in 1992,
26:09was the driving force.
26:13Isn't it exciting?
26:17At that time,
26:19sweet and soft Gumi were common,
26:21and there were many voices
26:23that sour Gumi did not sell even in the company.
26:25But when I convinced the opposite voice
26:27and sold it,
26:29I could not keep up with the production
26:31because of the unique sourness
26:33and hard texture.
26:35Furthermore,
26:37Gumi was released in 1993.
26:41This is also a hit.
26:45At that time,
26:47it was coated with sugar
26:49to give a hint
26:51of jelly beans,
26:53which were popular overseas,
26:55and added a chewy texture
26:58When I look at it like this,
27:00Meiji's Gumi
27:02is a masterpiece.
27:06In this way,
27:08Gumi has evolved greatly
27:10with various ingenuity
27:12of each manufacturer,
27:14and is a big hit
27:16mainly among children
27:18and young women,
27:20but it is also popular
27:22among people of this genre.
27:25This is Hiroshi Hirasaka,
27:27a dangerous animal hunter
27:29who is also familiar with the program.
27:31Why?
27:33He is a professional
27:35who has captured all kinds
27:37of dangerous animals,
27:39including giant iguanas,
27:41snakes, and giant fish,
27:43regardless of the country.
27:45Last year,
27:47I went to Nepal
27:49to hunt a giant sea lion,
27:51but I couldn't catch it at all.
27:54I just saw a small one.
27:56Don't say that.
27:58You've caught a lot with this.
28:00In the hunter community,
28:02Gumi is a big hit,
28:04but this is
28:06one of them.
28:08This is a high-energy Gumi.
28:10This is perfect
28:12for doing something.
28:14Something?
28:16What are you going to do?
28:18That's...
28:21That's it.
28:23What?
28:25You're going to use it for that?
28:27It's sudden,
28:29but here's the Kaneo Quiz.
28:31How do you use
28:33the high-energy Gumi
28:35unique to the experimental animal hunter
28:37Mr. Hirasaka?
28:39What is it like?
28:41Here's the Kaneo Quiz.
28:43Let's start
28:45with Sora-chan.
28:47Well,
28:50I put Gumi
28:52in my hand
28:54and
28:56he bit Gumi
28:58without biting my hand.
29:00Gumi is better than you.
29:02Instead of a glove,
29:04he bit Gumi.
29:06Mr. Katase?
29:08I felt like
29:10waiting was my job.
29:12While I was waiting,
29:14I couldn't show up easily.
29:16I was so excited.
29:19He protected his teeth.
29:21Like a mouthpiece.
29:23I see.
29:25The high-energy Gumi.
29:27Mr. Fukumura?
29:29When you feed a fish,
29:31you put Gumi
29:33on the tip of the Gumi.
29:35When the fish bites it,
29:37the Gumi is too hard
29:39to pull it out.
29:41You put Gumi
29:43on the tip of the Gumi
29:45and when the fish bites it,
29:48the teeth can't pull it out.
29:50The teeth are useless.
29:52You can't move with the teeth.
29:54What are you talking about?
29:56Gumi can't pull out the teeth.
29:58It's not good for humans.
30:00Mr. Satsukaji?
30:02I saw him waiting for a long time.
30:04He waited for the sea urchin.
30:06So,
30:08he put Gumi
30:10on the tip of the Gumi
30:12and waited
30:14for the sea urchin.
30:17It's not instead of Dabuton.
30:19It's Dabuton.
30:21Please use a cushion.
30:23The correct answer is
30:25Gumi on the tip of the Gumi.
30:27Mr. Kaneo?
30:29I use Gumi
30:31on the tip of the Gumi.
30:33On the tip of the Gumi?
30:35I use Gumi
30:37on the tip of the Gumi.
30:39On the tip of the Gumi?
30:41Fish?
30:43Yes.
30:46That's it.
30:48I use Gumi
30:50on the tip of the Gumi.
30:52I catch
30:54black sea bream with Gumi.
30:56It's expensive.
30:58You catch sea bream with Gumi?
31:00Gumi is
31:02a very good item
31:04that has a lot of features
31:06that black sea bream likes.
31:08Black sea bream likes sweet things.
31:10Gumi is perfect for that.
31:12Moreover,
31:14I put Gumi in my mouth
31:16and chew it
31:18with my teeth.
31:20Gumi is
31:22hard to chew
31:24so I put it in my mouth
31:26for a long time.
31:28It's easy to get stuck in my teeth.
31:30The best of all is
31:32Gumi.
31:34It's not shrimp.
31:36It's a good thing
31:38to catch black sea bream with Gumi.
31:40But can you really catch it?
31:43Of course.
31:45Let's try it.
31:47Mr. Hirasaka
31:49will try to catch black sea bream
31:51with Gumi.
31:53I think
31:55there are a lot of black sea bream
31:57in this season.
31:59I want to see it.
32:01Let's go.
32:03Senmai, you don't need a boat.
32:05But
32:07it takes 30 minutes.
32:10You
32:12can't catch it at all.
32:14Can you really catch it?
32:16It's just started.
32:18Don't be impatient.
32:20I'm looking forward to it.
32:2230 minutes later
32:2430 minutes later
32:26Then
32:28I got it.
32:30I got it.
32:32I got it.
32:34Really?
32:36I got it.
32:39I got a big black sea bream
32:41but I missed it.
32:43It was close.
32:45Is it really a black sea bream?
32:47He doesn't believe me.
32:49Mr. Hirasaka
32:51I didn't put the hook in the right place.
32:53One more time.
32:55Hey, hey.
32:57You can't catch it this time.
32:59I want to see it.
33:012 hours later
33:032 hours later
33:05What if it's shrimp?
33:08Maybe it's a black sea bream.
33:10Maybe it's a black sea bream.
33:12Mr. Hirasaka
33:14has lost his appetite.
33:16I'm in trouble.
33:18At that moment
33:20Did you get it?
33:22I got it.
33:24Be careful this time.
33:26Did you finally get it?
33:28You didn't lie, did you?
33:30You got it.
33:32I want to see it.
33:34It's on your neck.
33:37Wow
33:39You got a fish on your neck.
33:41I'm glad.
33:43I'm glad.
33:45Mr. Hirasaka
33:47He got a big black sea bream
33:49about 45 centimeters long.
33:51Mr. Hirasaka
33:53I'm glad I got such a big fish.
33:55I'm glad I got such a big fish.
33:57Mr. Hirasaka
33:59This black sea bream
34:01catches and eats
34:03shellfish and crabs
34:06I clearly thought it was chestnut and bought it.
34:09Carmichino
34:11I caught a black sea bream with this bonito.
34:13Carminho
34:15Carminho
34:17This time I caught a great sushi.
34:19This time I caught a great sushi.
34:21This time I caught a great sushi.
34:23Cheers
34:25This time I caught a great sushi.
34:27This time I caught a great sushi.
34:29Restart
34:31Stop it.
34:33There are a lot of small fish in this place.
34:35I didn't know anything was so popular.
34:38I learned a lot.
34:41The correct answer was to catch a sea bream with a gummy.
34:45But Fukumura-san said he would hook it with a gummy,
34:50so that's incorrect.
34:53That's too bad.
34:55He did hook it with a needle.
34:57He did hook it with a needle.
35:00Today, we're going to talk about chewing gummies.
35:05We're going to talk about chewing gummies.
35:10Katase-san, what do you think about chewing gummies?
35:13I want to enjoy chewing gummies,
35:17but it's frustrating.
35:21When I went abroad, I wanted to buy gummies the next day,
35:24but the store was closed.
35:27I wish I had a gummy to chew on.
35:31A gummy to chew on?
35:34Yes, a gummy to chew on.
35:36You should always have one on your phone.
35:39How about you, Fukumura-san?
35:41I chewed gummies at a place I shouldn't have.
35:46I see.
35:48Morning Musume.JP has been a member of the Sekapaka Koryu Line.
35:54There was a time when I had to speak on behalf of the members.
35:59I was so nervous.
36:04I told myself not to make a mistake on the 9th line.
36:07I told myself not to make a mistake on the 9th line.
36:10But I said Hanshin Tigers instead of Hanshin Tigers.
36:14I see.
36:16I was very depressed.
36:18That's great.
36:19We don't care about such mistakes.
36:23We don't care about such mistakes.
36:28I was traumatized.
36:31I can't forget it.
36:33I see.
36:35How about you, Tsukaji-san?
36:37I chewed on happiness.
36:40You're noisy.
36:42You're noisy.
36:44I'm a big fan of Momoiro Clover Z.
36:48Momoiro Clover Z has a song called You Can Cry.
36:52Miyuki Nakajima provided the song.
36:55The lyrics of the song are...
36:57The days of fighting without a way to escape will exhaust humanity someday.
37:03I often hear that.
37:04The days of fighting without a way to escape will exhaust humanity someday.
37:09Tsukaji.
37:11Tsukaji.
37:16I'm so excited.
37:17My name is in the lyrics.
37:20Let's finish.
37:25I'm a big fan of Momoiro Clover Z, too.
37:27But he's a pervert.
37:31He's a pervert.
37:32He's not a pervert.
37:33He's amazing.
37:35He's chewing on happiness.
37:40Kaneo's next topic is...
37:42The puzzle of the secret boom.
37:45On the other side of the crossword puzzle...
37:48There are genius kids with amazing skills.
37:51What?
37:55NHK special.
37:57Game x Humanity.
37:59The game that has expanded to 3 billion people.
38:02We'll tell you the current status of humanity.
38:04Today and tomorrow.
38:05Two consecutive episodes.
38:10Darwin has come.
38:12A chubby, chubby frog.
38:14I'm a frog, but I can't swim.
38:16I'm not a dog, but I'm not a dog.
38:18I'm going to live an extraordinary life.
38:40Cheers to Tsurube's family.
38:42Grandma, too.
38:45You're handsome.
38:47Monday night at 7.57pm.
38:50I'm going to be sleepy soon.
38:55Yoru Dora Vanilla Na Mainichi.
38:57I want to make an opera.
38:59Akiyama was a famous person.
39:01I'll do my best.
39:02I'll do my best.
39:04I like Shirai's cake.
39:08I'm going to sing.
39:10Tuesday night.
39:12Kendo Yoshimi.
39:14Niihama Leon.
39:16Kento here.
39:18Tuesday night at 7.57pm.
39:20Broadcast live.
39:24Is it this child?
39:26This time, it's your voice.
39:29Is your father a good person?
39:32Is he a bad person?
39:34He's a good kid.
39:36Hello.
39:54Good evening.
39:55It's 8.55pm.