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On this episode of DTB’s “Cooking at 65mph”, the alternative rock band, Slothrust, prepares Aglio e Olio in their trailer, while on the "No Place Like Home Tour" with Badflower and Missio. Slothrust is currently supporting their newest EP, I Promise.
VIDEO INFO:
Film Date - September 27, 2024
Location - Park West in Chicago, IL
KEEP UP WITH SLOTHRUST:
Facebook - https://facebook.com/slothrust
Instagram - https://instagram.com/slothrust
Twitter - https://twitter.com/slothrust
RECIPE:
Ingredients:
• 1 lb spaghetti
• 8-10 cloves garlic, thinly sliced
• ½ cup extra virgin olive oil (+ extra for finishing)
• 1 tsp crushed red pepper flakes (adjust to taste)
• ½ tsp black pepper
• 1 handful fresh parsley, chopped
• Juice of ½ lemon
• Salt, to taste
• ½ cup reserved pasta water
• ½ cup grated Parmesan
Instructions:
1. Cook the Pasta: Bring salted water to a boil. Cook spaghetti very al dente (about 8 minutes), then reserve ½ cup pasta water before draining.
2. Make the Garlic Oil: Heat olive oil over low heat. Add garlic and cook gently until fragrant and golden (not browned). Stir in red pepper flakes and black pepper to infuse the oil.
3. Combine Everything: Add pasta directly to the pan, tossing to coat in the garlic oil. Stir in a splash of reserved pasta water to help emulsify the sauce. Keep stirring and add more water as needed to keep it from drying out.
4. Finish & Serve: Stir in chopped parsley, squeeze fresh lemon juice, and top with Parmesan (if using). Drizzle with extra olive oil, add more black pepper and red pepper flakes to taste.
WATCH MORE COOKING AT 65MPH EPISODES:
https://www.youtube.com/watch?v=DUERzZuivQ8
https://www.youtube.com/watch?v=GQ7p7QizfNs
https://www.youtube.com/watch?v=qFhbIbzlUfs
https://www.youtube.com/watch?v=-dk47NBgpVw
https://www.youtube.com/watch?v=DGI7-gr1T5s
https://www.youtube.com/watch?v=bTlT-LDYurE
https://www.youtube.com/watch?v=MHaMN_0RgZ8
https://www.youtube.com/watch?v=rm7bntZow6A
https://www.youtube.com/watch?v=3xUW6XaToYQ
https://www.youtube.com/watch?v=qVOfcVc1lXg
https://www.youtube.com/watch?v=fTfBwABuy1o
https://www.youtube.com/watch?v=pq-oPD7udXs
https://www.youtube.com/watch?v=Hzyq1-Vneog
https://www.youtube.com/watch?v=flWFmtTW7HI
https://www.youtube.com/watch?v=V8t771xsOKY
FOLLOW US:
Website/Email List - https://www.digitaltourbus.com/#/portal/signup
YouTube - https://www.youtube.com/digitaltourbus
Instagram - https://www.instagram.com/digitaltourbus/
TikTok - https://www.tiktok.com/@digitaltourbus
Facebook - https://www.facebook.com/digitaltourbus/
Twitter - https://twitter.com/digitaltourbus
Pinterest - https://www.pinterest.com/digitaltourbus/
LinkedIn - https://www.linkedin.com/company/digital-tour-bus-llc
Spotify - https://open.spotify.com/user/digitaltourbus
WATCH OUR DIFFERENT VIDEO SERIES:
https://www.youtube.com/playlist?list=PLPSO
Become a member (it's FREE) at https://digtb.us/signup
Buy official DTB merch at http://digtb.us/merch
On this episode of DTB’s “Cooking at 65mph”, the alternative rock band, Slothrust, prepares Aglio e Olio in their trailer, while on the "No Place Like Home Tour" with Badflower and Missio. Slothrust is currently supporting their newest EP, I Promise.
VIDEO INFO:
Film Date - September 27, 2024
Location - Park West in Chicago, IL
KEEP UP WITH SLOTHRUST:
Facebook - https://facebook.com/slothrust
Instagram - https://instagram.com/slothrust
Twitter - https://twitter.com/slothrust
RECIPE:
Ingredients:
• 1 lb spaghetti
• 8-10 cloves garlic, thinly sliced
• ½ cup extra virgin olive oil (+ extra for finishing)
• 1 tsp crushed red pepper flakes (adjust to taste)
• ½ tsp black pepper
• 1 handful fresh parsley, chopped
• Juice of ½ lemon
• Salt, to taste
• ½ cup reserved pasta water
• ½ cup grated Parmesan
Instructions:
1. Cook the Pasta: Bring salted water to a boil. Cook spaghetti very al dente (about 8 minutes), then reserve ½ cup pasta water before draining.
2. Make the Garlic Oil: Heat olive oil over low heat. Add garlic and cook gently until fragrant and golden (not browned). Stir in red pepper flakes and black pepper to infuse the oil.
3. Combine Everything: Add pasta directly to the pan, tossing to coat in the garlic oil. Stir in a splash of reserved pasta water to help emulsify the sauce. Keep stirring and add more water as needed to keep it from drying out.
4. Finish & Serve: Stir in chopped parsley, squeeze fresh lemon juice, and top with Parmesan (if using). Drizzle with extra olive oil, add more black pepper and red pepper flakes to taste.
WATCH MORE COOKING AT 65MPH EPISODES:
https://www.youtube.com/watch?v=DUERzZuivQ8
https://www.youtube.com/watch?v=GQ7p7QizfNs
https://www.youtube.com/watch?v=qFhbIbzlUfs
https://www.youtube.com/watch?v=-dk47NBgpVw
https://www.youtube.com/watch?v=DGI7-gr1T5s
https://www.youtube.com/watch?v=bTlT-LDYurE
https://www.youtube.com/watch?v=MHaMN_0RgZ8
https://www.youtube.com/watch?v=rm7bntZow6A
https://www.youtube.com/watch?v=3xUW6XaToYQ
https://www.youtube.com/watch?v=qVOfcVc1lXg
https://www.youtube.com/watch?v=fTfBwABuy1o
https://www.youtube.com/watch?v=pq-oPD7udXs
https://www.youtube.com/watch?v=Hzyq1-Vneog
https://www.youtube.com/watch?v=flWFmtTW7HI
https://www.youtube.com/watch?v=V8t771xsOKY
FOLLOW US:
Website/Email List - https://www.digitaltourbus.com/#/portal/signup
YouTube - https://www.youtube.com/digitaltourbus
Instagram - https://www.instagram.com/digitaltourbus/
TikTok - https://www.tiktok.com/@digitaltourbus
Facebook - https://www.facebook.com/digitaltourbus/
Twitter - https://twitter.com/digitaltourbus
Pinterest - https://www.pinterest.com/digitaltourbus/
LinkedIn - https://www.linkedin.com/company/digital-tour-bus-llc
Spotify - https://open.spotify.com/user/digitaltourbus
WATCH OUR DIFFERENT VIDEO SERIES:
https://www.youtube.com/playlist?list=PLPSO
Category
🎵
Music