• yesterday
Are you storing your milk in the fridge door? You might be making a big mistake! Experts warn that the fridge door is the warmest area due to constant opening and closing, making your milk spoil faster. The best spot? The middle shelf, where temperatures are more stable, keeping your milk fresher for longer!

Proper fridge organization doesn’t just save your milk—it reduces food waste, helps you eat healthier, and saves money on groceries! Watch now to find out how a simple change can make a big difference!
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Transcript
00:00You've been storing milk wrong this whole time.
00:03You probably keep your milk in the fridge door, right?
00:06It fits perfectly and is easy to grab.
00:08But what if I told you that this simple habit is making your milk spoil faster?
00:13Fridge manufacturer Beko warns that the door is actually the warmest part of the fridge
00:17due to constant opening and closing.
00:20That means your milk is exposed to temperature changes, making it go bad quicker.
00:25Experts recommend storing milk on the middle shelf where the temperature is more stable.
00:31This simple switch can keep your milk fresh longer and save you money.
00:35And it's not just milk.
00:36Proper fridge organization can help reduce food waste, encourage healthier eating, and
00:41cut down on grocery trips.
00:43So are you storing your food the right way?

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