An On-site Washing System for Tote Bins and Trays-Henry Catalan-12-22-2011
"The Food Safety Importance of an On-site Washing System for Tote Bins and Trays” interview with Henry Catalan, Operations Officer, Jayleaf, LLC., of Hollister, CA.
Henry received a Bachelor's degree in Business Administration with a concentration in organizational management at San Jose State
He oversees all operations in every department, including but not limited to, Production, QA/QC, Shipping, Engineering, and Administration.
1. Introduction.
2. The food safety philosophy at JayLeaf.
3. The foodborne pathogen issues inherent in salads and greens.
4. The food safety importance of an-onsite washing system for tote bins and trays.
5. The technical specifications of the system: design/costs/throughput/maintenance.
6. How this system has improved food safety.
7. JayLeaf’s products.
Henry Catalan
Operations Officer
Jayleaf, LLC.
P.O. Box 214
Hollister, CA 95024
831.636.3900
Fax: 831.638.0145
Cell: 831.524.5066
hcatalan@jayleaf.com
http://www.jayleaf.com
Henry received a Bachelor's degree in Business Administration with a concentration in organizational management at San Jose State
He oversees all operations in every department, including but not limited to, Production, QA/QC, Shipping, Engineering, and Administration.
1. Introduction.
2. The food safety philosophy at JayLeaf.
3. The foodborne pathogen issues inherent in salads and greens.
4. The food safety importance of an-onsite washing system for tote bins and trays.
5. The technical specifications of the system: design/costs/throughput/maintenance.
6. How this system has improved food safety.
7. JayLeaf’s products.
Henry Catalan
Operations Officer
Jayleaf, LLC.
P.O. Box 214
Hollister, CA 95024
831.636.3900
Fax: 831.638.0145
Cell: 831.524.5066
hcatalan@jayleaf.com
http://www.jayleaf.com
Category
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Tech