GastroLab.TV

GastroLab.TV

@gastrolab
Gastrolab - Less Talk, More Cooking!
Everything for food and cooking lovers - learn basic cooking skills and create amazing yet simple dishes. Weekly uploads with a mix of classics, exotic dishes from around the world and new creations!
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1:04
eng how to tie a roast with a string
11 years ago
0:53
eng how to dry lettuce quickly
11 years ago
1:10
eng how to fillet fish properly
11 years ago
0:49
eng how to saute vegetables to prevent oil from splattering
11 years ago
0:48
eng how to separate an egg white from the yolk
11 years ago
1:12
eng how to fillet fish properly way 2
11 years ago
0:59
eng how to peel garlic quickly
11 years ago
1:05
eng how to clean squids
11 years ago
1:18
eng how to make citrus fruits easier to squeeze
11 years ago
0:57
eng how to prepare asparagus correctly
11 years ago
1:03
eng how to poach an egg
11 years ago
0:39
eng how to make citrus zest more flavored
11 years ago
0:37
eng how to cut shallots correctly
11 years ago
0:57
eng how to cook scallops properly
11 years ago
0:42
eng how to cook button mushrooms properly
11 years ago
0:49
eng how to parboil tomatoes properly
11 years ago
0:45
eng how to remove beet stains from hands
11 years ago
0:35
eng how to boil broccoli properly
11 years ago
0:48
eng how to make flavored melted butter
11 years ago
0:40
eng how to peel and cut oranges properly
11 years ago
1:11
eng how to make bouquet garni
11 years ago
0:30
eng how to prepare dried mushrooms quickly and properly
11 years ago
0:45
eng how to reduce the bitterness of eggplants
11 years ago
0:58
eng how to make jardiniere
11 years ago
0:52
eng how to remove beet stains from cutting Board
11 years ago
1:00
eng how to make chiffonade
11 years ago
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