• 8 years ago
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This version of the Blended Margarita uses the entire fruit, not just the juice, to create great texture. A float of mescal and a Citrus Salt rim adds a little extra wow factor.

Watch on Small Screen: http://www.smallscreennetwork.com/video/631/liquid_kitchen_whole_fruit_margarita/

Recipe:
6 ounces (3/4 cup) tequila
2 ounces (1/4 cup) Cointreau or other orange liqueur
1 large orange, peeled, cut in half and seeded
2 limes, peel cut off, cut in half and seeded
1/4 cup sugar
1 organic egg white or 3/4 oz pasteurized egg white (optional)
4 cups ice cubes

Instructions:
Place the liquor, fruits, sugar, egg white and then ice into the Vitamix Barboss Advance blender cup. Secure lid and blend on speed number 6 until smooth.
Pour into Citrus Salt rimmed glasses.

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