• 8 years ago
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Barbecue

Baby Blues Barbecue is unique. Danny Fischer, owner, doesn't specialize in one kind of barbecue. You can grab some Memphis style ribs, slow coked brisket or pork and top it off we tiger prawns slathered in remoulade and wash it down with some delicious cocktails or a cold beer; not your typical BBQ joint. Danny was Hanging with Harris.

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