(via http://stupidDOPE.com) Brian Starnes is the guy to hit up when fusion cuisine is the topic of importance. Brian navigates food like how he navigates the world, a innate sense of Que Sera permeates his every thread. Today's entree is a savory pork loin drenched in the juice of an orange. Did I mention this pork loin is stuffed with onions, crushed almonds, and even peaches?
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