Kaju Barfi/ Kaju Katli By Sharmilazkitchen | Indian Authentic Dessert
Kaju Barfi/ Kaju Katli is one of the popular sweets of India. It literally means “Cashew Fudge” which is synonymous with Indian great festivals like Holi, Diwali and Dussera.
Ground cashews cooked in sugar syrup and then give a diamond shape.
Ingredients
200 gm cashew
100 gm sugar
50 ml water
Cardamom powder for flavoring
Silver varakh for garnishing (optional)
- See more at: http://sharmilazkitchen.com/recipe-items/kaju-barfi
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Useful product links:
Non stick pan: http://amzn.to/1U3Z0Y4
Parchment paper: http://amzn.to/21eRv0T
Ground cashews cooked in sugar syrup and then give a diamond shape.
Ingredients
200 gm cashew
100 gm sugar
50 ml water
Cardamom powder for flavoring
Silver varakh for garnishing (optional)
- See more at: http://sharmilazkitchen.com/recipe-items/kaju-barfi
Social Media LInk:
Like us @ http://www.facebook.com/SharmilazKitchen
Twitter: http://twitter.com/sharmilaz
Instagram: https://instagram.com/sharmilazkitchen/
Pinterest: www.pinterest.com/sharmilaz
Useful product links:
Non stick pan: http://amzn.to/1U3Z0Y4
Parchment paper: http://amzn.to/21eRv0T
Category
🛠️
Lifestyle