Mughlai Mutton Korma - Sharmilazkitchen

Mutton Korma is a rich, spicy and royal meat preparation, made with mutton and delectably flavored with nut paste and yogurt. It goes well with vegetable pulao, naan, paratha or even with plain rice and roti.

Ingredients

Marinade - Mutton: 500 gm
Raw papaya paste/ shrdded: 2 tsp
Ginger garlic paste 1tsp
Salt to taste
Whole garam masala (6-8 cardamom pods, 4-5 clove, 2 cinnamon)
Water to immerse the mutton
Roasted nut paste: 20 blanched almonds,
2 tbsp desiccated coconut and poppy seeds
100 (1/2 cup) strained yougurt ot geek yogurt
1 medium onion paste
2 fried onions paste
1-2 tbsp kashmiri red chili powder
2 tsp coriander powder
1/2 tsp garam masala powder
2-3 tbsp clarified butter/ ghee
1/2 tsp kewra water
4-5 green chilies, slited
2 1.2 cups mutton stock/ hot water
Salt to taste


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