ingredients\r
2 1/4 - 2 1/2 cups all-purpose flour or maida\r
in the beginning start with 2 1/4 and then if you need more add up to 2 1/2, the dough should not be too hard\r
1 1/2 teaspoons ive dry yeast\r
3 tablespoons unsalted butter\r
3 1/2 tablespoons sugar\r
salt-2 pinch\r
1/2 cup milk, heated to lukewarm\r
1 large egg\r
Topping:\r
half cup sugar and 1 teaspoon cinnamon powder
2 1/4 - 2 1/2 cups all-purpose flour or maida\r
in the beginning start with 2 1/4 and then if you need more add up to 2 1/2, the dough should not be too hard\r
1 1/2 teaspoons ive dry yeast\r
3 tablespoons unsalted butter\r
3 1/2 tablespoons sugar\r
salt-2 pinch\r
1/2 cup milk, heated to lukewarm\r
1 large egg\r
Topping:\r
half cup sugar and 1 teaspoon cinnamon powder
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