Hi guys today I will be sharin gmy recipe for Pande-siosa \r
\r
Ingridients \r
3 eggyolks\r
1 egg\r
3 1/4 cup +2 tbs and additional 3 tablespoon of flour \r
1/2 cup sugar plus 1 tbsp\r
150 g butter\r
1/2 tsp salt\r
2/3 lukewarm water\r
about 1 tbsp of oil\r
1 egg wash \r
1 packect of yeast which is 8 g \r
\r
For toppingd\r
130 g room temperature butter (enough for 2 pande-siosa\r
sugar about as needed \r
optional grated cheese
\r
Ingridients \r
3 eggyolks\r
1 egg\r
3 1/4 cup +2 tbs and additional 3 tablespoon of flour \r
1/2 cup sugar plus 1 tbsp\r
150 g butter\r
1/2 tsp salt\r
2/3 lukewarm water\r
about 1 tbsp of oil\r
1 egg wash \r
1 packect of yeast which is 8 g \r
\r
For toppingd\r
130 g room temperature butter (enough for 2 pande-siosa\r
sugar about as needed \r
optional grated cheese
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