New Releases Fish Complete
- 6 years ago
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Paperback. Pub Date: Jan. 1999 Pages: 384 Publisher: John Wiley Fish: The Complete Guide to Buying and Cooking is a book that simplifies. Once and for all. The Process of preparing FISH. Organized in the easy-REFERENCE. an. A & ndash ; Z format. Fish gives you the culinary lowdown on seventy kinds of fish and shellfish commonly found in American supermarkets and fish stores. Each entry describes how the fish is sold (fillets. steaks. whole. salted). other names it goes by. how the fish should look. and buying tips. Fish begins with general guidelines on how to store. prepare. and cook fish. whether sauteing. frying. grilling. or smoking. and you will find easy-to-follow illustrations of such important basics as how to gut and fillet a fish. Fish also includes up-to-the-minute information on the health benefits of fish in our diet. In addition. there are more than five hundre...
Paperback. Pub Date: Jan. 1999 Pages: 384 Publisher: John Wiley Fish: The Complete Guide to Buying and Cooking is a book that simplifies. Once and for all. The Process of preparing FISH. Organized in the easy-REFERENCE. an. A & ndash ; Z format. Fish gives you the culinary lowdown on seventy kinds of fish and shellfish commonly found in American supermarkets and fish stores. Each entry describes how the fish is sold (fillets. steaks. whole. salted). other names it goes by. how the fish should look. and buying tips. Fish begins with general guidelines on how to store. prepare. and cook fish. whether sauteing. frying. grilling. or smoking. and you will find easy-to-follow illustrations of such important basics as how to gut and fillet a fish. Fish also includes up-to-the-minute information on the health benefits of fish in our diet. In addition. there are more than five hundre...