You've Never Used Red Like This On Dough! Mmmm, Yummy!

  • 5 years ago
Herb Cream Cheese & Beet Juice Are Key For Two Very Special Kinds of Bread
Bookmark Recipe: https://www.scrumdiddlyumptious.com/special-bread

Thanks for watching and don't forget to subscribe for a first-hand look at all our best recipes and cooking hacks! You can find this recipe and the full instructions on our website or below ↓↓.

******************************************************

Why do we always have to choose white bread or whole wheat bread? And why can't bread be enjoyed as a side dish? We're throwing all conventions aside, because now you can enjoy multiple types of bread and you can definitely enjoy your bread dish on the side of a main meal with these two unique recipes. They also go to show that food can be beautiful and delicious at the same time.

1. Herb Cream Cheese Bread

You'll need:

- 17½ oz yeast dough
- herb cream cheese
- French fried onions
- sesame seeds
- poppy seeds
- 8½ fl oz melted butter

2. Rose Bread

You'll need:

- 17½ oz yeast dough
- beet juice
- fresh sage
- fresh rosemary
- fresh thyme

You can find the recipe for the beer & cheese dip loaf featured in the bonus video here: https://www.scrumdiddlyumptious.com/beer-and-cheese-dip-loaf

Recommended