This Pinoy Cruise Chef Became A Fish Vendor During The Pandemic | Yummy PH

You can't help but be inspired by people like Rain Paul Cervantes who strive to provide for their families during the pandemic. He's a trained chef but the pandemic and quarantine restrictions put his cruise ship plans on hold indefinitely. To make ends meet, he continues making a living and supporting this family by using his skills as a chef to sell delicious cooked meals and fish.


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