Dahi Chicken | रेस्टॉरंट स्टाईल दही चिकन | Best Chicken Curry | Curd Chicken Recipe | Mansi

Dahi Chicken Recipe | Chicken Curry | How To Make Chicken | Creamy Chicken | Curd Chicken | How To Make Chicken | Best Chicken Recipe | Restaurant Style Mutton | Chicken Rassa Recipe | Chicken Kasa Banvaycha | Dahi Chicken Recipe In Marathi | Curd Chicken In Marathi | Marathi Recipe | Quick & Easy | Ruchkar Mejwani | Mansi

Learn how to make Dahi Chicken - दही चिकन with our chef Mansi.

आज Chef माणसी घेऊन आल्या आहेत " Dahi Chicken - दही चिकन " Recipe!

Dahi Chicken - दही चिकन Ingredients:

How To Marinate Chicken -
- 250 gms Chicken
- 1/8 tsp Turmeric Powder
- 1/8 tsp Red Chilli Powder
- Salt (as per taste)
- 1 tsp Oil

- 1-2 tsp Oil
- 1/2 tsp Butter
- 1/4 cup Spring Onion Bulb (chopped)
- 1 tsp Ginger-Garlic Paste
- 1/2 tsp Coriander Leaves (chopped)
- 1/2 tsp Cinnamon Powder
- 1/2 tsp Fennel Seeds Powder
- 1/2 tsp Cumin Seeds Powder
- 1 Cardamom Seeds
- 1/8 tsp Turmeric Powder
- 1 tsp Red Chilli Powder
- 1/8 tsp Garam Masala
- 2 Green Chillies (slit)
- 4-5 Kashmiri Red Chillies
- Water (as required)
- 1-2 tbsp Cashew Nut Powder
- Saffron Strands

- 1 cup Curd
- 1/2 cup Fresh Cream
- 1 tbsp Sugar
- Water (as required)
- Salt (as per taste)
- 1/8 tsp Garam Masala
- Coriander Leaves (chopped)

- Butter (for garnishing)
- Coriander Leaves (for garnishing)
- Saffron Strands (for garnishing)
- Fresh Cream (for garnishing)