Made in Kent: Specialty Breads
- 3 years ago
This week we tried baked goods from Margate's Speciality Bread.
Simon Cannell, of Speciality Bread, joined us in the studio to tell us about their invention the scioche, a hybrid scone and brioche.
Simon Cannell, of Speciality Bread, joined us in the studio to tell us about their invention the scioche, a hybrid scone and brioche.