EatingWell
  • 3 years ago
If you're a cheese lover but need to limit your sodium intake, these lower-sodium cheese choices are some you can still enjoy.

Recommended

0:21
Up next
How to Cut Back on Paper Junk Mail
Real Simple
1:00
Here's The Truth About Moldy Cheese
Buzz60
1:30
9 Of the Healthiest Cheese
Craft-Motion
0:32
The Best Cheeses for Your Grilled Cheese Sandwiches
All Recipes
1:06
A Definitive Ranking of the Best Fast-Food Mozzarella Sticks
My Recipes
0:50
These Are the 6 Healthiest Cheeses You Need to Be Buying
EatingWell
0:40
The 8 Healthiest Cheeses to Buy, According to a Dietitian
Real Simple
0:46
10 Ways to Use Up Leftover Cheese
Food and Wine
0:57
How to Use Up Those Dried Cheese Scraps From Your Fridge
All Recipes
1:00
Explore The Secrets of Moldy Cheese!
Buzz60
0:46
How to Make the Ultimate Grilled Cheese
My Recipes
0:29
The 6 Healthiest Cheeses You Should Be Buying
EatingWell
11:56
How burrata cheese is made in Puglia, Italy
Food Insider
25:44
Cheesemonger Tries 21 of the World's Most Expensive Cheeses
Epicurious
0:35
8 Best Cheeses for Melting in Pastas, Paninis, Omelets, Casseroles, and More
Martha Stewart Living
0:58
How to Make Green Pea Salad With Cheddar Cheese
All Recipes
0:46
Is It True You Can Eat the Rind on a Wedge of Parmesan Cheese?
My Recipes
1:24
5 Ways to Use Cheese In Recipes | Yummy PH
Yummy.PH
18:50
Cheese Expert Returns to Guess Which Cheese Is More Expensive | Price Points
Epicurious
1:00
How to Make Fried Mozzarella Cheese Sticks
All Recipes
2:00
Basic Pimento Cheese Recipe | Hey Y’all | Southern Living
Southern Living
4:17
Veg Cheese Dosa | The Most Cheesiest Dosa | Quick South Indian Cheese Dosa | Chef Varun
GetCurried
4:06
Cheese Sauce Made Easy
All Recipes
0:54
You Might Be Storing Your Cheese Wrong!
Buzz60
1:35
10 Cottage Cheese Recipes Are the Best of This Fermented Food
All Recipes