• 2 years ago
Chef Asia Mei pours her passion into food, community, and even plating, as head chef of Boston’s Moonshine 152. This passion has won the Moonshine crew more than a few awards, including Best Dirty Fried Rice and Best Chicken and Waffles. With a focus on bringing hospitality back to the food industry by providing a full menu of options for the Southie community she serves, Asia has secured a loyal clientele, including other area chefs who need good food to enjoy after their long shifts. This video "Chef Asia Mei Can’t Stop Creating Award-Winning Meals", first appeared on http://thrillist.com.

Recommended