Better Homes and Gardens
  • 2 years ago
From the colorful powder to decadent foods, Maneet Chauhan goes all out when it comes to the Hindu holiday.

Recommended

46:58
Up next
The War and Treaty's Journey From Gospel Roots to Country Stars
Southern Living
0:39
How to Make Carter Family Pimiento Cheese
Southern Living
0:22
Queso Candle Warming Hack
Southern Living
0:14
That Feeling When You Find the Right-Sized Container
Real Simple
0:21
How to Cut Back on Paper Junk Mail
Real Simple
0:20
Things You Need To Let Go Around the House
Real Simple
1:00
Why We Love the Meghan Markle Show
Better Homes and Gardens
0:40
How to Make Oversized Focaccia Croutons
Better Homes and Gardens
0:36
How to Create a Cozy Breakfast Nook on a Budget
Better Homes and Gardens
0:33
Which Bathroom Knobs Would You Choose?
Better Homes and Gardens
0:20
How to Make Sourdough Pasta
Better Homes and Gardens
0:54
Easy Office Upgrade With Cube Storage
Better Homes and Gardens
0:27
How to Make Healthy Taco Bell Spicy Sauce
Better Homes and Gardens
0:18
How to Make a Valentine's Day Strawberry Latte
Better Homes and Gardens
0:38
High Protein Cottage Cheese Alfredo Recipe
Better Homes and Gardens
0:34
How to Make Single Serve Tiramisu
Better Homes and Gardens
0:22
The Holiday Jewel Cocktail
Better Homes and Gardens
0:30
The Christmas Pickle Tradition
Better Homes and Gardens
0:26
How to Make Peppermint Meringues
Better Homes and Gardens
0:40
Pepper Crunch Feta Salad Recipe
Better Homes and Gardens
0:52
How to Make Tofu Tomato Soup
Better Homes and Gardens
0:51
Amalfi Diet: Dua Lipa's New Favorite Cocktail?
Better Homes and Gardens
0:18
Viral Shaved Watermelon Ice Drink
Better Homes and Gardens
0:47
What is Soft Shopping?
Better Homes and Gardens
0:34
How to Make Five-Spice Pumpkin Bread with Miso Glaze
Better Homes and Gardens