• last year
Using ingredients like sugar, vegetable oil, celery seeds, and white vinegar, give your cabbage a savory flavor and crunchy texture using this delicious slaw recipe. In this video, Nicole shows you how to make vinegar slaw. After whisking the slaw mixture over the stove, pour it on the cabbage and refrigerate it overnight. This tangy and flavorful southern side dish is sure to be your new favorite slaw!