In this video, learn how to make Tart de Soleil. This simple appetizer only uses two ingredients: puff pastry and soft spreadable cheese. After spreading the cheese between two rounds of puff pastry, keep a circle in the middle and cut twistable slices going around. Brush it with an egg wash and bake in the oven until golden brown. It’s crisp, delicious, and fans of cheesy snack spreads will love this dish.
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🛠️
Lifestyle