• last year
In this video, learn how to make burrata pasta with cherry tomatoes and spinach. This simple stovetop recipe has an abundance of fresh summer flavors and a rich pasta. Combining garlic into a pan with the tomatoes, pasta, spinach, herbs, and spices, mix the dinner dish until everything is evenly cooked and coated with the sauce. Finally, add in the burrata cheese to complete this decadent and saucy meal.
Transcript
00:00 Oh my God.
00:02 This burrata pasta with cherry tomatoes and spinach
00:04 is the best way to have rich pasta
00:06 with all the fresh flavors of summer.
00:08 Once you've cooked your pasta to al dente,
00:10 don't forget to get about half a cup
00:12 of the pasta water from the pot.
00:14 You can use plain red cherry tomatoes,
00:16 but I like to use the multicolored ones
00:17 to add as much color to my dish as possible.
00:19 Add in some olive oil on medium heat.
00:22 Then you can add in your garlic,
00:23 your Italian seasoning, and your red chili flakes.
00:26 One to two minutes later,
00:27 you're gonna add in your halved cherry tomatoes.
00:29 Your goal here is to make a fresh tomato sauce.
00:32 Off the heat, we're gonna add in our cooked pasta
00:34 and some of that starchy pasta water.
00:36 You can add in some spinach and some freshly cut basil.
00:40 Now the fun part, you can add in your burrata.
00:42 It is so rich and creamy and delicious.
00:44 I can't wait to try it.
00:45 Mm, success, let me tell you what.