From the rear end of a pheasant, premium Brazilian coffee

  • last year
In Brazil, the proverbial goose that lays the golden egg is in reality something closer to a pheasant that excretes coffee beans. Once viewed as a pest, the Jacu bird has revolutionised one coffee plantation in Brazil, which makes coffee using beans which have passed through the bird. The product costs 1,118 reais (US$228) per kilo in Brazil, and even more overseas.

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00:00 [BIRDS CHIRPING]
00:11 [SPEAKING PORTUGUESE]
00:28 [BIRDS CHIRPING]
00:32 [SPEAKING PORTUGUESE]
00:34 [SPEAKING PORTUGUESE]
00:36 [RUSTLING]
00:40 [BUS RUNNING]
00:44 [SPEAKING PORTUGUESE]
00:45 [BIRDS CHIRPING]

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