• last year
Recipe Appetizer

A cute and fancy appetizer for the Holidays season, mixing some tasty scallops and a crispy filo pastry!

Ingredients:
- 6 filo or brick pastry sheets
- 1/2 leek
- 5 oz scallops
- pine nuts
- olive oil
- 1/2 lemon


See recipe on site: https://en.petitchef.com/recipes/appetizer/scallops-sea-shells-fid-1570042