Ibong balinsasayaw na pinagkukunan ng laway na sangkap ng 'nido soup', pinangangambahang kumukonti | 24 Oras - video Dailymotion

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Transcript

00:00 (speaking in foreign language)

00:03 (speaking in foreign language)

00:07 (dramatic music)

00:10 (speaking in foreign language)

00:24 (speaking in foreign language)

00:28 (speaking in foreign language)

00:32 (speaking in foreign language)

00:36 (speaking in foreign language)

00:40 (speaking in foreign language)

00:44 (speaking in foreign language)

00:48 (speaking in foreign language)

00:52 (speaking in foreign language)

00:56 (speaking in foreign language)

01:00 (speaking in foreign language)

01:03 (speaking in foreign language)

01:07 - Chinese, Japanese, Thai food.

01:10 (speaking in foreign language)

01:13 (speaking in foreign language)

01:17 (speaking in foreign language)

01:46 (speaking in foreign language)

01:50 - We're known for the seafoods actually.

01:53 (speaking in foreign language)

01:55 I want to be able to promote the Balinsasayaw

01:58 or the Nido soup.

02:01 (speaking in foreign language)

02:05 (speaking in foreign language)

02:12 (speaking in foreign language)

02:16 - Some people believe that you're taking away the nest,

02:32 but there is a more consensual way of doing it.

02:37 (speaking in foreign language)

02:41 (speaking in foreign language)

02:45 - It's my place, it's more winter time.

02:57 That's why the Philippine was a great idea.

03:00 - I heard about the lagoon, the lakes,

03:03 the beautiful landscapes.

03:05 So I just want to see that with my own eyes.

03:08 (speaking in foreign language)

03:12 (speaking in foreign language)

03:19 (upbeat music)

03:33 (upbeat music)

03:36 (upbeat music)

03:39 .

Ibong balinsasayaw na pinagkukunan ng laway na sangkap ng 'nido soup', pinangangambahang kumukonti | 24 Oras

Transcript

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