Pistachio panna cotta, the easy recipe everyone loves

Recipe Dessert

Quick, creamy and easy to prepare: pistachio panna cotta is a popular spoon dessert all over the world. The perfect idea when you have guests for lunch or dinner and want to surprise them with a dessert with a fresh, delicate taste! To prepare the cream of the panna cotta you only need a few ingredients such as milk, fresh cream, gelatin and sugar, then leave it to your imagination to find the ideal topping. In this recipe we have used a mouth-watering pistachio cream. Finally we have added some chopped pistachios (unsalted) to give the dessert a crunchy touch. Follow the step-by-step recipe below !

Ingredients:
- 3 gelatin leaves
- 1 cup cream
- 1 cup whole milk
- 1/3 cup sugar
- 1 tsp vanilla

- pistachio cream
- chopped pistachios


See recipe on site: https://en.petitchef.com/recipes/dessert/pistachio-panna-cotta-the-easy-recipe-everyone-loves-fid-1579196