Enogastronomia: Cosi (Metro Italia), “Valorizzare prodotti del territorio con SquisITA”
(Adnkronos) - “Eccellenze italiane punto di forza per l’Italia del domani”. Sono le parole di Marco Cosi, Head of beverage, wine, near Food and Localism di Metro Italia, a valle del confronto sulla promozione delle eccellenze enogastronomiche locali organizzato da METRO Italia a Roma, al “Ristorante Traiano” dello chef Andrea De Salvo, settima tappa del tour “SquisITA – L’Italia in un boccone”, promosso da Metro Italia.
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01:04 and it will be our strength for tomorrow's Italy.