Pagkaing Pinoy, bida sa isang restaurant sa Australia | 24 Oras Weekend

9 months ago

Kahit saang sulok daw ng mundo, asahan mong may Pinoy. At sa land down under, sagot na raw ng isang restaurant ang pagpawi sa homesickness sa Pinas!

24 Oras Weekend is GMA Network’s flagship newscast, anchored by Ivan Mayrina and Pia Arcangel. It airs on GMA-7, Saturdays and Sundays at 5:30 PM (PHL Time). For more videos from 24 Oras Weekend, visit http://www.gmanews.tv/24orasweekend.

#GMAIntegratedNews #KapusoStream

Breaking news and stories from the Philippines and abroad:
GMA Integrated News Portal: http://www.gmanews.tv
Facebook: http://www.facebook.com/gmanews
TikTok: https://www.tiktok.com/@gmanews
Twitter: http://www.twitter.com/gmanews
Instagram: http://www.instagram.com/gmanews

GMA Network Kapuso programs on GMA Pinoy TV: https://gmapinoytv.com/subscribe

Transcript

00:00 Even if the world is upside down, expect that there are Filipinos.

00:04 And in the land down under,

00:06 a restaurant has already answered the call of getting home from home sickness in the Philippines.

00:10 That's what Ian Cruz is aiming for.

00:12 Melbourne, Australia is considered as one of the most livable cities in the world

00:22 because of their stability, healthcare, culture and civilization, education and infrastructure.

00:29 The city's public transport is efficient,

00:32 so they don't have a problem with traffic when there's a big event,

00:36 like the concert of Taylor Swift in Melbourne Cricket Ground.

00:41 Melbourne is also perfect for foodies,

00:45 which is considered as the culinary capital of Australia.

00:49 If you're on vacation or living in Australia,

00:52 you can crave for Filipino food.

00:58 There's a popular Filipino restaurant in Westfood Crate.

01:02 We're hungry, so here's Chibog.

01:06 This is Filipino food. Come on!

01:10 You'll be served mouthwatering crispy pata,

01:16 lumpiang sariwa,

01:18 pokoy,

01:20 cansina beef soup of Hiligaynon,

01:24 and many more.

01:27 Let's try this first.

01:28 Crispy pata.

01:33 Mmm!

01:37 The seasoning is just right.

01:40 It's soft.

01:41 It's crispy.

01:44 It's like you're in the Philippines.

01:45 The former nurse here in Australia is the restaurant owner, Janine Tubong Malabon-City.

01:52 She left her job in the hospital a few years ago to start cooking Filipino food.

01:58 She asked her grandmother to cook well because of her strong roots.

02:04 I was no longer happy with my career back then.

02:08 There weren't many Filipino restaurants or bars

02:13 that served a little bit of traditional and modern food and cocktails in Melbourne at that time.

02:22 Not only the Filipino fans of the food here.

02:25 This is amazing. So much flavor.

02:28 Okoy.

02:30 That entree with this sauce is mind-blowing because we can't generally eat any spicy food,

02:37 but both of us really wanted to eat more and more of it.

02:41 It's been an amazing journey for my Filipino chefs and myself

02:48 to be able to share our Filipino traditions and culture through food.

02:52 From here in Australia, for GMA Integrated News, Ian Cruz is your host for 24 hours.

02:59 [Music]

Pagkaing Pinoy, bida sa isang restaurant sa Australia | 24 Oras Weekend

Category

Transcript

Recommended