Evening News reporter Kevin Quinn went along to Duck and Waffle at St James Quarter on Monday, March 25, International Waffle Day to try out the Edinburgh restaurants special waffle menu for the week.
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00:00 I went along to Duck and Waffle to celebrate International Waffle Day on
00:04 Monday March the 25th with the St. James Quarter restaurant having a special
00:09 Waffle Week menu to celebrate. The Waffle Week menu includes Mascarpone and Wild
00:17 Garlic Pesto, Chicken and Waffle, Knickerbocker Glory and Tiramisu.
00:27 To start with I went for Chicken and Waffle which is fried chicken, pickles,
00:31 coriander, cornbread waffle served with Frank's red hot sauce butter.
00:38 A great and ingenious way to celebrate International Waffles Day.
00:55 The chicken waffle was simply delicious and a great start to Waffle Week at
01:01 Duck and Waffle in Edinburgh. Needless to say I was one satisfied customer.
01:11 Despite being full after my beautiful main I persevered to the pudding menu and
01:16 went for Knickerbocker Glory which features Millionaire's shortbread, vanilla
01:21 ice cream, whipped cream, dark chocolate and buttermilk waffle squares.
01:27 The Duck and Waffle Knickerbocker Glory was beautiful and a great end to a great
01:45 meal. After spending International Waffle Day in Duck and Waffle in
01:50 Edinburgh I can't wait for next year