Simple recipe to make a focaccia sandwich with leftover dough and fresh ingredients

  • 2 days ago
Yesterday's leftover dough found new life in the hands of a creative chef.

Flattened and proofed in the warm coziness of a microwave for a couple of hours.

It transformed into the perfect base for a mouthwatering Focaccia sandwich.

Fresh mozzarella melted smoothly, mingling with the vibrant flavors of basil and juicy cherry tomatoes.

The result? A crispy, golden crust encasing a burst of delightful flavors came together in every bite, turning humble leftovers into a gourmet treat.
Location: Hilversum, Netherlands
WooGlobe Ref : WGA868163
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