पौष्टिक व रुचकर असे लागणारे काकडीचे धिरडे आणि वडे | Kakdiche Dhirde & Vade Recipe | Archana

Learn how to make Kakdiche Dhirde & Vade with Chef Archana on Ruchkar Mejwani.

Kakdiche Dhirde is Marathi dish made with cucumber. Kakdiche Vade refers to cucumber fritters, a popular dish in Maharashtra. Enjoy this Kakdiche Dhirde, a delightful and nutritious dish.

Ingredients Used :-
1 Cucumber (grated)
3 tbsp Wheat Flour
1 tbsp Rice Flour
2 tbsp Gram Flour
1 tbsp Curd
1 tsp Sesame Seeds
1 tsp Green Chilli (chopped)
Salt (as per taste)
¼ tsp Turmeric Powder
¼ cup Coriander Leaves (chopped)
1½ cup Water
1 tsp Oil
1 cup Wheat Flour
1 Cucumber (grated)
½ cup Rice Flour
½ cup Gram Flour
1 tbsp Cumin Seeds Powder
Salt (as per taste)
1 tbsp Coriander Seeds Powder
1 tsp Red Chilli Powder
1 tsp Homemade Mix Masala
Coriander Leaves (chopped)
Water (as required)
1 tbsp Oil
Oil (for greasing)
Oil (for frying)
½ cup Curd
2 tsp Peanuts (crushed)
Salt (as per taste)
1 Green Chilli (chopped)
Coriander Leaves (chopped)