El Presidente | Pizza Reviews
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00:00All right, thank you, thank you very much, all right we got a fried peanut butter jelly
00:27sandwich from Vandelay Industries, named after Seinfeld, yes, the Vandelay Industries, yeah,
00:35you're my salesman, the George of the Vandelay Industries, you're my latex salesman, isn't
00:41that it?
00:42From Seinfeld, Costanza, you are, I believe, oh, or does he just make that up, is it marketing?
00:47No, Vandelay Industries is, you're my, I think, whatever, it doesn't matter.
00:51I was at the unemployment office and I told them I was very close to getting a job with
00:56Vandelay Industries and I gave them your phone number, what is that, you're in latex,
01:01and what do I say about you, you're considering hiring me for your latex salesman, I'm gonna
01:05hire you as my latex salesman, right, I don't think so, fried peanut butter and jelly sandwich,
01:12little known fact, I was a peanut butter and fluff guy growing up, I was like, didn't do
01:17the jelly, so that's one against, I got a feeling this will be decent, one bite everybody
01:22knows the rules, we've actually been on an upswing since we did the pickled pizza, which
01:27was gross, the last couple have been good, well, here's the thing, I don't love, I don't
01:38love peanut butter and jelly sandwiches, again, I'm a marshmallow guy, I don't, that makes
01:42me weird, so 6-1, but again, this is an unfair score for me because I'm not a peanut butter
01:52and jelly guy, but there it is, it's an interesting looking thing from Vandelay Industries, that's
01:58a review, quick one, thank you, and what does it mean, a fair final, so we have a big
02:16text choice award every year, there's over 67 entries every year, and this made the top
02:215 in the contest this year, have they announced the winner, yes, we didn't win unfortunately,
02:25Cotton Candy Bacon took the win, I had the Cotton Candy Bacon, that was delicious, really,
02:33same food item, no, it was a fried charcuterie board, fried charcuterie board, yes sir, alright,
02:40so you guys do it all, so did you just come up with a new thing because this has nothing
02:43to do with charcuterie, we actually have 9 locations out here this year, we're celebrating
02:4775 years, so each one of our stands has a little something different, very cool, here
02:54we have it, alright, so do you want to explain it one more time here, so what we have is
02:58a classic ice cream nutty bar, so it's a moo bar dipped in chocolate, rolled in nuts,
03:03then we cover it with a marshmallow fluff, toasted marshmallow fluff, 2 whole Oreos,
03:08a fresh strawberry puree, and freeze dried strawberries, so let me ask you as a pro,
03:12you suggest that I go spoon or up, how do you eat this, grab it by the stick and get
03:18messy with it, alright, here we go, a finalist,
03:36I can see how this was a finalist, heavy on the marshmallow,
03:40I love the ice cream coming through with the strawberry,
03:44thank you very much, yeah, it's definitely a napkin thing,
03:49I don't know how many of these you could eat, like 1 maybe, it's rich, I threw everything
03:54on there, I could get on there, but it's very good, I love the classic nutty bar thing on
03:59the other side, so I'll go to score like a 7, 9 on this, which is a very good score,
04:07I'll take it, so another, you can't get this anywhere else, no sir, just from Nevin's,
04:14yes sir, so how do you come up with this thing, just when it hits me in the middle of the night,
04:19I'll put it in my notes and I'll experiment with it, how long did you experiment before you got
04:23it, this one didn't take me too long, I pretty much knew exactly what I wanted to do, the bright
04:27circuitry board took us a couple weeks of experimenting to get it just right, but this one,
04:33you can't go wrong with everything, and how long have you guys had Nevin's in your family,
04:3775 years, third generation, fourth generation, I love that, is it just the fair or does it exist
04:42outside the fair, we just do the state fair in Texas, I love that, I love all, so many stories
04:47like that, well congrats, this is great, thank you very much, thank you so much, 75 years,
04:51very cool, thank you, you have fun, bye.