This crispy orange cauliflower is a plant-based twist on the classic Chinese American dish, orange chicken.
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00:00Have you ever had a hankering for some takeout orange chicken? Skip the takeout and make this
00:04instead. Orange chicken is usually my go-to but this crispy orange cauliflower had me doing a
00:10double take. The star of the show is this homemade orange sauce that is so packed full of orange
00:14flavor you'll never go back. I chopped up a whole cauliflower but if you want to skip a step get a
00:18bag of the pre-cut florets. They're going to be dipped in this tempura-esque batter that's nice
00:22and thin to get in every little nook and cranny before we deep fry them to get that crispy crunch
00:27Salt them then toss them in the orange sauce and then you need some sesame seeds and scallions
00:31for the finishing touch. That's so good it really does taste like orange chicken.