El Presidente | One Bite
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SportsTranscript
00:00All right, pizza review time! Chicago, Flo and Santos, South Loop Pizza and Pierogi.
00:20Now that's pierogi in Chicago. I had to ask what it is. It's just like a Polish,
00:24it sounded like fried dough almost, like bread around different stuff.
00:27Awesome, you said this place had a lot of reviews. It does not matter how many times
00:33I get a Chicago box, it'll still screw with me how I open. That one's pretty simple. All right,
00:39so that's the far more traditional local style, the tavern style, thin. I could have used the
00:46middle, get cooked a little bit more there. Good undercarriage though. And I do like this style,
00:51I like it crispy. Not my favorite, not my least favorite, like it's a low 7 type style for me.
00:57So here we go, Flo and Santos, South Loop, one bite of Buenos Rios.
01:12I like that. A little like, I don't even know what you call this paper to keep it.
01:18Very traditional New York, Chicago style. I'll go 7-1 on it. I'm gonna use a little more flair,
01:25a little more thing, but it has good undercarriage, good crisp. Flo and Santos,
01:29Chicago, South Loop. I think that's 50 reviews on the app. 7-1, that's our review.