くりぃむしちゅーの熊本どぎゃん!- 2024年12月13日 有田哲平 熊本の台所・田崎市場で食べ歩き！
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TVTranscript
00:00Hello, Mr. Arita.
00:02Hello.
00:03The new year has begun.
00:04Yes, yes.
00:05Do you know where we are?
00:07To be honest, I've heard of it.
00:09Tasaki Ichiba.
00:11Don't pretend you don't know.
00:14Tasaki Ichiba.
00:15I've never been there.
00:16I've never been there, but Tasaki Ichiba.
00:18There are a lot of places for the general public to enjoy.
00:22This time, it's this project.
00:25Yutatto Aritabi
00:33This is not Yutatto.
00:37It's not Yutatto Aritabi.
00:40It's Yutatto.
00:41Let's go to Yutatto.
00:43Let's go.
00:44Let's go to Yutatto.
00:47Cream stew is found in Kumamoto, their hometown.
00:52This time, Arita Teppei goes to Tasaki Ichiba, the home of Kumamoto residents.
00:57They sell this.
00:59I don't like it.
01:13Kumamoto and Gyan.
01:18It's like this.
01:23It's good.
01:26It's soft.
01:37Arita Teppei's Yutatto Aritabi, a project to travel around Kumamoto.
01:46They came to Tasaki Ichiba, a wholesale market in Kumamoto.
01:52It's 214 yen.
01:54Wait a minute.
01:56The seafood, vegetables, and fruits collected from all over the country are put on a scale and delivered to the table.
02:04So, it's known as the kitchen of Kumamoto residents.
02:09This time, Aritabi goes around Tasaki Ichiba.
02:17People in Tokyo know Tasaki Ichiba as Tsukiji or Toyosu, right?
02:28Yes, they do.
02:30But I have a strong image of Seri.
02:34I've never been there.
02:35So, you don't have an image of Seri.
02:38I know.
02:39I don't know either.
02:42Do people come here often?
02:46Yes, they do.
02:47I think so, too.
02:49I think so, too.
02:50Basically, it's closed at this time.
02:53Oh, it's closed.
02:54It's too late at 12 o'clock.
02:56It's almost like a market.
02:59I'm from Tokyo, so I'm told it's too late.
03:05There is an Ebisu shopping street where not only Seri, but also ordinary people can shop.
03:17Ichiba seems to be bustling in the morning, but it's 12 o'clock now.
03:23Is there a shop that is open?
03:26There are many places where you can eat fresh vegetables and fish because it's Ichiba, right?
03:33I think so.
03:35I'm looking forward to it.
03:37There are no places to enjoy now.
03:40I can see only shutters.
03:42I think so, too.
03:44As they walk around Seri, they find a shop that is open.
03:49Let's go in.
03:53Good morning.
03:59I don't see many things.
04:02Amarakkyo.
04:03Great.
04:04Donko.
04:06Donko.
04:07It looks good.
04:09Is it a shiitake steak?
04:11It looks delicious.
04:13Good morning.
04:14Good morning.
04:16Why does it say PE?
04:18It's a pack.
04:19It's a pack of eggs.
04:21I see.
04:22I don't know how different it is.
04:27It's a circle, right?
04:28That's right.
04:29It looks like a pelican.
04:34This is a shop that has been open for 112 years.
04:37It's called Shiraki Shoten.
04:40The quality of the vegetables is good and it's hard to find.
04:45So, it's a shop that is trusted by the hotel staff.
04:51I think it's a little cheap.
04:54I go to Seri every morning.
04:57It's cheap.
04:58Do you go to Seri there?
04:59That's right.
05:00I go there every morning.
05:01You sell vegetables there.
05:03That's right.
05:04The quality is good.
05:05That's right.
05:07There are a lot of unusual things.
05:09That's right.
05:10There are a lot of things that are not sold at supermarkets.
05:14Can you eat this?
05:16That's right.
05:18It's called Erifle flower.
05:20Do you know what Erifle flower is?
05:21I don't know.
05:22It's a flower that you can eat.
05:24Normally, you can't eat flowers because they take a lot of fertilizer.
05:28But you can eat this because it's a natural flower.
05:32Can I eat this as it is?
05:33You can eat all of this.
05:34It's delicious.
05:35I'll try it.
05:36Can I eat this?
05:42You said it yourself.
05:45You should eat it yourself.
05:47Let's eat it together.
05:48Let's eat it together.
05:49Let's eat it together.
05:50Let's eat it together.
05:54It smells like roses.
05:56That's right.
05:59It's a little bitter.
06:00That's right.
06:01I've never eaten this before.
06:03You can eat this with other dishes.
06:05It tastes like a rose perfume.
06:08That's right.
06:09It's a real banana.
06:12I ate a lot of things.
06:15That's interesting.
06:17They sell gold powder.
06:20Gold powder?
06:21No, silver powder.
06:22It's silver powder.
06:25I've never seen the price of gold powder.
06:27It's very expensive.
06:29It costs about 10,000 yen.
06:31That's right.
06:32If I have this, I'll be rich.
06:34What do you mean?
06:36I'll buy it once.
06:37I think the price will go up.
06:40What is this?
06:41This is a type of herb used for cooking.
06:46This is a type of herb.
06:49I didn't know you could buy it here.
06:51I thought you were taking it.
06:53I'll catch you.
06:57I thought you were washing it.
07:00But you're selling it.
07:04That's interesting.
07:05I thought you were taking it from the garden.
07:09Shiraki Shopping Mall is a popular place for ordinary people.
07:13Early in the morning, there are a lot of customers.
07:16It's recommended to go there around 8 o'clock.
07:21It's fun.
07:22I can hear a lot of stories.
07:26What is this?
07:29What kind of shop is this?
07:30I don't think it's food.
07:40Is this a case?
07:44This is a container with melon.
07:48This is a container.
07:51Is this a container for selling?
07:54I didn't know you could buy it here.
07:58There are all kinds of broadcasting materials.
08:03There is a pack for materials.
08:05There is a tray for food.
08:09There is a container for ordering.
08:14There are about 5,000 items.
08:18Let's go further.
08:22Look at this.
08:25This is a container for packing.
08:28Do you sell this?
08:31Did you think the supermarket was making this?
08:35I thought so.
08:36Do you sell this?
08:40This is a recommended product of the store manager.
08:42Did you think the store manager was making this?
08:45I thought so.
08:47Did you buy it here?
08:51I was surprised.
08:56It's hard to find a sticker like this in the supermarket.
09:01Of course, ordinary people can buy it.
09:06There is also such a product.
09:09What is this?
09:10Is this a chopstick?
09:12Did you put chopsticks in it?
09:13I thought you were selling chopsticks.
09:18If you put chopsticks in it,
09:21you can feel the luxury.
09:25Do you buy this and put it in this?
09:28I bought a good product.
09:30I see.
09:34This is interesting.
09:38I thought you were selling it like this.
09:41I really bought this.
09:44Go ahead.
09:45It's been an hour since the shooting started.
09:48What should I do if I bought it?
09:51Hello.
09:53What kind of store is this?
09:55This is a media store.
09:57What kind of people come to buy this?
09:59Most of the customers are ordinary people.
10:04Do ordinary people come to buy this?
10:06Yes.
10:07If you buy this, you can buy ramen.
10:11I didn't know that.
10:13You can buy ramen here.
10:15You can buy ramen here.
10:17You can buy ramen here.
10:20You can buy ramen here.
10:23That's good.
10:27This is a market.
10:29You can't see this unless you go to a market.
10:33They went to the fish market.
10:39I smell fish.
10:41This is UOICHI.
10:44This is a sushi restaurant.
10:49This is freshly caught sushi.
10:51You go there every day, right?
10:55Is it open before 11 o'clock?
10:59When I was looking for a shop that was open, I saw a shadow.
11:02Hello.
11:05Hello.
11:06Hello.
11:07What is this?
11:09This is a meat shop.
11:11No, it's a fish shop.
11:13Let's go to another shop.
11:16Thank you very much.
11:19This is a fish shop.
11:21This is a fish shop.
11:24This is a lobster.
11:26This is a lobster and abalone.
11:27If I order here, will you cook it for me?
11:30Yes.
11:33This is a fish shop.
11:35This is a fish shop.
11:37This is a fish shop.
11:39This is a fish shop.
11:44Of course, there are many kinds of sushi.
11:47There are hot pots, barbecues, hand-rolled sushi, etc.
11:50They choose the best ingredients according to the customer's budget and purpose.
11:59Do you want to eat something?
12:03How much do you want to eat?
12:05I'm fine.
12:07I can't trust you.
12:09I'm a trustee.
12:11I'm a trustee of SUISUI bank.
12:13I don't trust you.
12:17I want to eat it for 2,000 yen.
12:22I want to eat soy sauce for 2,000 yen.
12:24No.
12:26I want to eat sashimi for 2,000 yen.
12:28Do you want to eat a lot of soy sauce?
12:31I don't like it.
12:35I don't like it.
12:37I don't like it.
12:39I recommend this to my husband.
12:41I'm sure it's delicious.
12:43I'm sure it's delicious.
12:45I want to eat it for 2,000 yen.
12:47I may pay 10,000 yen for sashimi for 2,000 yen.
12:49It's a joke.
12:51He is quick to joke.
12:54He is quick to joke.
12:58They go to the market until the sashimi is ready.
13:04There is a shop like this.
13:08Hello.
13:10Hello.
13:12This way, please.
13:16What do you mean?
13:19I'm just saying.
13:21I wanted to go to a shop like this.
13:24I agree.
13:26This curry house is delicious.
13:30This is a place where people who have finished their work can eat and go home.
13:36This is a place where people who have finished their work can eat and go home.
13:41I'm sure it's delicious.
13:45There is a place called CHOBOYAKI.
13:48Have you ever eaten it?
13:50It's a small dish.
13:52I ate it when I was a student.
13:55Do you want to go there?
13:57Let's go there.
13:59He found a menu he was interested in at the store.
14:04He found a menu he was interested in at the store.
14:08He went to the store first.
14:12He was rubbed.
14:16Hello.
14:18Excuse me.
14:20This is a CHOBOYAKI shop.
14:22Yes, we sell yakisoba.
14:26This is CHOBOYAKI SUEHIRO in Ebisu Shopping Street.
14:31CHOBOYAKI is a dish made with flour.
14:36CHOBOYAKI is a dish made with flour.
14:40CHOBOYAKI is a dish made with flour.
14:47CHOBOYAKI is 400 yen per sheet.
14:51What kind of CHOBOYAKI did you eat when you were a student?
14:55I ate it near my school.
14:58CHOBOYAKI was also sold at a shop.
15:01CHOBOYAKI was also sold at a shop.
15:04CHOBOYAKI was very delicious.
15:07I ate CHOBOYAKI for the first time in decades.
15:10I miss CHOBOYAKI.
15:12Can I eat CHOBOYAKI?
15:14Yes, you can eat it.
15:15What should I eat?
15:17I eat ALL MIX CHOBOYAKI.
15:19I recommend ALL MIX CHOBOYAKI.
15:21I recommend ALL MIX CHOBOYAKI.
15:23I recommend ALL MIX CHOBOYAKI.
15:25I recommend ALL MIX CHOBOYAKI with garlic chips.
15:34You don't usually eat ALL MIX CHOBOYAKI.
15:37You look at me and eat ALL MIX CHOBOYAKI.
15:42While I was waiting for CHOBOYAKI, I had a quiz.
15:47There was something before the market was built.
15:53What do you think it is?
15:54How long ago was the market built?
15:57This is the 61st year of the market.
15:59Is it before the market was built?
16:03Does it have anything to do with the size of the market?
16:04Yes.
16:07What is it?
16:08It's like a horse racecourse.
16:11If I get it right, it's the worst.
16:14It's like a zoo.
16:17It's a horse racecourse.
16:20I'm sorry.
16:22I'm really sorry.
16:25You got it right.
16:27You don't even need a reference for a horse racecourse in Tokyo.
16:31There was a horse racecourse before.
16:34YAMAMOTO ANA is correct.
16:38There was a horse racecourse called KUMAMOTO around here.
16:42There was a horse racecourse called KUMAMOTO around here.
16:45Do you have one more question?
16:49You are amazing.
16:53I wonder if I can get it right soon.
16:56You should relax.
16:59It's YUTA and ARITABI.
17:02You can get it right.
17:08This is big.
17:10Is it this big?
17:13This is all-mix.
17:15This is all I ate.
17:20It's a little big.
17:26This is all-mix with garlic chips.
17:33I'll eat it.
17:36It looks delicious.
17:38It has a lot of ingredients.
17:41I remembered.
17:43I'll eat it.
17:50It's nostalgic.
17:52There are a lot of ingredients.
17:57The texture of the ingredients is different, so it's delicious.
18:01It's different from Okonomiyaki.
18:05It's soft and delicious.
18:08Is this your first time eating this?
18:10This is my first time eating this.
18:12This is delicious.
18:16This is a secret sauce based on soy sauce.
18:19It is recommended to change the taste by adding fish powder, green laver, and red pepper.
18:26Does the sauce go well with this?
18:28I'll add more fish powder.
18:38This is delicious.
18:41I can't eat this in Tokyo.
18:44This is delicious.
18:46This is nostalgic.
18:49This is delicious and soft.
18:53And then.
19:02A fish shop has appeared.
19:05How does the sashimi taste?
19:08This is amazing.
19:10What is this?
19:15Yuta and Aritabi travel around Kumamoto.
19:24They are eating shabu-shabu at Ebisu Shopping Street.
19:37This is delicious.
19:40The sashimi they ordered at the fish shop has arrived.
19:48This amount of sashimi costs 2,000 yen.
19:53This is amazing.
19:55Is this a horse mackerel?
19:58He is washing his hands.
20:00He doesn't wash his hands when he's in a hurry.
20:03What is this?
20:04This is amberjack.
20:07This is a sea bream.
20:09This is a squid.
20:11This is a tuna.
20:13This is not frozen.
20:16Is this raw?
20:18This is raw.
20:20This is a wild food.
20:24This is delicious.
20:29This is really delicious.
20:31This is delicious.
20:32This is a wild food.
20:34This is sweet.
20:36This octopus is also sweet.
20:38This is a long-legged squid.
20:40I'm an Italian who lives in France.
20:43I don't listen to you.
20:46This octopus is delicious.
20:48I haven't eaten octopus yet.
20:50I haven't eaten it yet.
20:52What is the most delicious food now?
20:56This yellowtail is delicious.
21:00Is this amberjack?
21:02I don't know.
21:05This is amazing.
21:07What is this?
21:09This is soft.
21:14I haven't eaten this for a long time.
21:16This is amazing.
21:18Thank you very much.
21:20This is soft.
21:22This is fresh.
21:25Is this fresh?
21:26Is this fresh?
21:28This is elastic and has no smell.
21:30This is amazing.
21:34This is delicious.
21:36Is this a sea bream?
21:38I was impressed.
21:40I thought so.
21:42This is amazing.
21:44The knife is sharp.
21:47This is very delicious.
21:51Asai said something unexpected.
21:56I am the owner of this restaurant.
21:58Is that a lie?
22:00This is true.
22:02How long have you been running this restaurant?
22:04I have been running this restaurant for 16 years.
22:08I have been running this restaurant for 15 and a half years.
22:10This is amazing.
22:13I said this was delicious.
22:20I felt like I was running away.
22:23I thought I was running away.
22:26I thought I was running away.
22:35This is amazing.
22:37The owner of this restaurant is very good at cooking.
22:42He is very good at cooking.
22:46This is a horse sashimi market.
22:48This is a horse sashimi market.
22:52This is a red cow.
22:56This is a food tour.
23:00This is a food tour.
23:04When I was walking, I saw a restaurant that caught my eye.
23:08Is this a farm?
23:10Is there such a fashionable restaurant?
23:13This is the most beautiful farm.
23:18This is delicious.
23:23This is a food tour.
23:28This is a food tour.
23:32When I was walking, I saw a restaurant that caught my eye.
23:39Is this a farm?
23:41Is there such a fashionable restaurant?
23:45Hello.
23:46Hello.
23:49Is there such a farm in the market?
23:53This is a farm.
23:54The outside is like a market.
23:56The inside is a little different.
23:58The smell is good.
24:03This is a farm that opened in 2021.
24:06This is a farm that opened in 2021.
24:09Mr. YAMAMOTO, the owner of this restaurant, is the third-generation owner chef of KERUN YOSHIMOTO, a French restaurant in Kumamoto City.
24:19This is a hamburger.
24:21This is an omelet rice.
24:22Is this a market?
24:24This is a cream brulee.
24:27This is a white stew chicken.
24:30This is good.
24:31I like stew.
24:33This is good.
24:36This is good.
24:39My favorite food is cream stew.
24:41That's why my name is cream stew.
24:44I know that.
24:45I'm not making fun of you.
24:48I like cream stew.
24:50I still like it.
24:53Mr. Arita ordered a white stew.
24:55Mr. YAMAMOTO ordered a chicken curry.
24:59Is it difficult for you to order cream stew at a restaurant?
25:03Of course it's hard to order.
25:06It's hard to order.
25:10Mr. Arita's recent report while waiting for the stew.
25:15He came to inspect the ramen festival that was held in TOSU the other day.
25:21I went to the ramen festival in TOSU.
25:25What kind of shop was there?
25:27There was a ramen shop called IIDA SHOTEN.
25:30There was a ramen shop called TSUKEMEN TOMITA.
25:32There was a ramen shop called SHINA SOBAYA developed by MINORU SANO.
25:40There were many members.
25:42I don't think there will be such a ramen shop in TOKYO.
25:45There was also a ramen shop called ARITAYAKI.
25:50There were 1000 people.
25:52There was a ramen shop called ARITAYAKI.
25:54Even though it was a ramen festival, there was a lot of people.
26:00There was also a ramen shop called ARITA RAMEN FESTIVAL.
26:03There was a meeting of members.
26:06There were five people.
26:08I greeted them properly.
26:10I was making ramen, but I was greeting them.
26:13I was saying hello to them.
26:16The timing was bad.
26:19I served you ramen.
26:21First of all, the appetizer.
26:23This is a French cake.
26:26This is a cake salad.
26:27This is a homemade salad chicken.
26:29This is a plate of salmon marinade.
26:32I just came in from the market this morning.
26:34This is a seasonal salmon marinade.
26:36Did you eat salmon today?
26:39Yes, I ate it in the morning.
26:46This is delicious.
26:48This makes me want to drink alcohol.
26:51This is a little sour.
26:54This is delicious.
27:00This has a lot of chicken.
27:02I can't eat this.
27:06This is amazing.
27:09This is stewed.
27:12I eat this.
27:13This is just right.
27:17This is delicious.
27:21This is a lot of meat.
27:29This is not homemade.
27:33This is a professional stew.
27:36This is not the taste that professionals make.
27:40Chicken is used for white stew and curry.
27:43After stewing the chicken for an hour, leave it overnight.
27:49By removing the excess oil from the chicken, it has a soft and juicy taste.
27:58This is a chicken curry ordered by YAMAMOTO ANA.
28:07This is soft.
28:14This is not spicy.
28:16I feel a little spice in the softness.
28:20This is a normal curry powder.
28:22I'm not particular about spices.
28:25I want to compete with the umami of this curry.
28:27This is a popular curry.
28:31This is a curry with umami.
28:34I'm impressed that you eat cream stew.
28:37That's right.
28:39I like cream stew.
28:41Is that so?
28:42I was asked what my favorite food is.
28:46I said I like cream stew.
28:48I was told that I didn't like cream stew.
28:50If it wasn't cream stew, it might have been URIMUCHI.
28:55That's right.
28:56After that, I went on a UDON tour in Kagawa.
29:01At that time, my name was UDON.
29:05My name was UDON.
29:06Now my name is RAMEN.
29:09Can ordinary people come here?
29:12Of course.
29:1380% to 90% of ordinary people come here.
29:16Most people don't come here.
29:18Is TASAKI market attractive?
29:20It's interesting.
29:21However, there are some places that you can't find unless you look for it.
29:24However, ordinary people know it.
29:27There are some shops that sell alcohol from the morning.
29:31We couldn't find it.
29:33I don't think you can find it here.
29:35I found a strange man.
29:39I found it.
29:41Ordinary people don't know it.
29:43I have to talk to him.
29:46After this, it's a memory of cream stew.
29:50I was beaten.
29:55ARITA travels around Kumamoto.
29:59YUTA and ARI travel.
30:02Before that.
30:05This is Kumamoto Dogyan.
30:09They talk about their memories of cream stew.
30:14They talk about where they want to go.
30:19Kumamoto is full of places that I don't know.
30:23It's like a tourist attraction.
30:26I want to go to a place I don't know.
30:29You want to go to SUIZENJI JOJUN.
30:32I want to go to SUIZENJI JOJUN.
30:34I haven't been to AMAKUSA for decades.
30:38I want to go to AMAKUSA.
30:40I want to go to KINPO.
30:42I don't want to go up there.
30:46I want to go to TATSUDAYAMA.
30:48There is a course that I don't know.
30:52I don't know if TATSUDAYAMA is a tourist attraction.
30:56I don't know the course of TATSUDAYAMA.
31:02I don't remember.
31:04There is a house under TATSUDAYAMA.
31:09I don't want to practice, so I go out.
31:13I go to a place I don't know.
31:18We go together.
31:20We don't run.
31:22We just eat.
31:24It's time to go home.
31:27We go home.
31:29It's time to go home.
31:31We were going home.
31:33There was a house called SAKAGUCHI.
31:35I don't remember the name.
31:37The house was a moving house.
31:40The mother of the house said.
31:43Please help me.
31:46The mother of the house said.
31:48The mother of the house said.
31:52I was young and energetic.
31:56The mother of the house said.
31:59The mother of the house said.
32:01The mother of the house said.
32:03The mother of the house gave me 1000 yen.
32:05The mother of the house said.
32:07I was saved.
32:09I was late for 30 minutes.
32:12I was late for 30 minutes.
32:14I was done practicing.
32:16The director was doing his arm.
32:20I asked him what he was doing.
32:23He said he was running.
32:25He said he was running.
32:27I said I couldn't be late.
32:29I was running.
32:31I was running.
32:33I was running.
32:35I took 1000 yen out of his pocket.
32:39I took 1000 yen out of his pocket.
32:41I asked him what he was doing.
32:45He said he was making money by selling watermelons.
32:47I said I didn't know.
32:50I said I didn't know.
32:52He said he didn't know.
32:55He said he helped me move.
32:58He said he made money by selling watermelons.
33:01I thought it was a bad thing to help me move.
33:03I thought I made money by myself.
33:08Let's go that route.
33:10Let's go that route.
33:12I moved.
33:14I moved.
33:16I moved to the city because I have a lot of things to say.
33:22Yuta and Aritabi
33:25Two people who enjoyed Tasaki market went to Kumamoto station.
33:31How is it? You started shooting videos and came back to Kumamoto a lot.
33:36I used to come back once a year or once a year.
33:42It was new for me to walk on the street, but I'm used to it now.
33:50I don't feel anything.
33:54I thought it was strange.
33:57When I come to Kumamoto, I eat horse sashimi and eat ramen.
34:03The last time I came to Kumamoto, it was Sukesan Udon.
34:07This is proof that I'm used to it.
34:10You're enjoying Kumamoto.
34:13That's not Kumamoto, is it?
34:16Sukesan Udon is a resident of Kumamoto.
34:23Is Mr. Ueda enjoying Kumamoto?
34:26I don't know.
34:28You went to Kumamoto the other day, right?
34:31Mr. Ueda makes me cosplay every time.
34:37I wonder if Mr. Ueda doesn't hate it.
34:41I haven't heard that.
34:44I haven't heard that it's fun, either.
34:50There is a fashionable shop where we are going now.
34:54Is it a fashionable shop?
34:57The French guy said it wasn't fashionable.
35:03Is this it?
35:06No, it's not.
35:08It's rude.
35:11He's waving his hand with a smile.
35:13He said it wasn't here.
35:19Is this it?
35:22There is a fashionable shop.
35:25Arita is excited about the fashionable shop in front of him.
35:30It's fashionable.
35:33What is this?
35:35It's Viva!
35:36And there is a good news from WANIMA.
35:43There is a good news for everyone watching Kumamoto Dogyan.
35:47The theme song of WANIMA, Dogyan, has finally been released.
35:55To everyone in Kumamoto and Nogeyama, we are Viva!
36:00WANIMA will release a new EP and CD in December.
36:05There is also a tour.
36:07We will also play on the program.
36:09That's all for this time.
36:13The program theme song Dogyan has been recorded.
36:16Sorry Not Sorry will be released on December 18th.
36:21Please check out the full song in Kumamoto dialect.
36:27Arita is walking around Kumamoto.
36:32Yuta and Aritabi.
36:35They are walking from Tasaki Market to Kumamoto Station.
36:40Is this it?
36:44There is a fashionable shop.
36:50How do you read this?
36:52243.
36:57It's fashionable.
36:59It's a city.
37:03If this was a sauna, it would be arranged here.
37:08Is this a sauna?
37:12Hello.
37:14It's fashionable.
37:16What is this?
37:21243 opened in 2022.
37:27Outdoor brands are mainly used in clothing stores, cafes and flower shops.
37:33It's a complex facility.
37:35It's like a camping tool.
37:38Is this famous in Kumamoto?
37:41Everyone knows.
37:42Young people.
37:44Everyone knows.
37:45I didn't know.
37:50It's cute.
37:52It's fashionable.
37:55This is good.
38:00I wanted to come here when I was in the fashion world.
38:05Hello.
38:07This is an original item.
38:11It's good that you came to Kumamoto.
38:15I thought this was good.
38:17This is a coffee stand.
38:19This is a cap.
38:22This is an outdoor product.
38:24This is a water dispenser.
38:30There is a fashionable bookstore.
38:35My chair books are cute.
38:38Do you usually read books?
38:42What kind of books are there?
38:46It's the same as everyone else.
38:48This is a professional wrestling book.
38:52This is a professional wrestling background book.
38:54This is the same as everyone else.
38:59This is a flower shop.
39:03There are many fashionable things here.
39:08This is beautiful.
39:12People in Kumamoto want to know this place.
39:15I didn't know.
39:19I went up to the second floor.
39:26This is also a natural place.
39:31This is also a natural place.
39:35What is this?
39:42This is like a city.
39:45This is fashionable.
39:49This is an Italian restaurant.
39:54This restaurant has a real tree in the store.
39:59You can enjoy not only the cafe menu but also alcohol.
40:06This is beautiful.
40:09If I live near here, I will get sick.
40:12This is a place to go.
40:15This is bold.
40:20This is difficult.
40:23This is not a real tree.
40:26This is not a real tree.
40:30This is like a kimono tree.
40:34This is a fake tree.
40:36This is not a fake tree.
40:39This cafe is rare in Kumamoto.
40:48You can hold a wedding here.
40:56There is also a flower shop below.
40:59You can choose what you want to buy.
41:04This is interesting.
41:09You can choose what you want to buy.
41:11There is a coffee stand at the entrance.
41:14You can drink coffee there.
41:18You can also make a bonfire in the courtyard.
41:21You can also make a welcome s'more.
41:24You can do a lot of things here.
41:28Let's take a break at the cafe.
41:35Did you eat anything?
41:37Yes.
41:40I ate a lot.
41:42I ate Sashimi, Chobayaki, and cream stew.
41:48That's good.
41:51This is not a meal.
41:54This is not a meal.
41:57What is this tea?
42:00This is a bonfire tea.
42:02This is a smoky tea.
42:05This is a tea that tastes like smoke.
42:12This is a tea called HEARTLAND.
42:16This is a tea called BANCHA.
42:19This is a tea called BANCHA.
42:23This is a tea called HEARTLAND.
42:26Do you want to drink something sweet?
42:27Can I drink something sweet?
42:29This is the most recommended tea.
42:32This is a tea called BANCHA.
42:34This is a tea called BANCHA.
42:37Please wait a moment.
42:45This is a special place.
42:47I'm sorry.
42:49This is HEARTLAND.
42:52This is an original drink.
42:57This is not a tea called BANCHA.
42:59This is an original drink.
43:02This is a tea called BANCHA.
43:11This is the best.
43:14This is a tea called BANCHA.
43:17This is a special place.
43:20I was waiting for this.
43:21ITADAKIMASU.
43:32This is the best.
43:37I'm finally on a trip.
43:41Did you drink beer?
43:43I was drinking beer until a while ago.
43:45I ate various things.
43:47This is the best.
43:52How is this?
43:53This is delicious.
43:55This is fragrant.
43:58This is not bitter.
43:59This is a drink you drink at a campsite.
44:02This is like a campfire.
44:07This is relaxing.
44:09This is YUTATTO.
44:12This is the last place of the YUTATTO trip.
44:17Is this the end?
44:20You should have asked for food.
44:24I'm glad this is the end.
44:28How was this?
44:33I have never been to TASAKI.
44:37I saw SHINKYU and ORIMAZATTA.
44:42I saw both the oldest and the latest.
44:53I don't want to take another picture.
44:58I want to stay here forever.
45:00I don't want to take a picture of Japan.
45:04This is good.
45:07TASAKI is also good.
45:10I came here and learned the charm I didn't know until now.
45:22I want people in Kumamoto to come here.
45:27This is true.
45:30You can't eat this after you say the closing comment.
45:35This is good.
45:37This is a YUTATTO trip.
45:41This looks delicious.
45:46This is a little crispy.
45:48This is soft and soft.
45:51This is good.
45:55Is this the end?
45:57This is the end.
46:02This is the end.
46:06I don't know how to start.
46:09I can start when I like.
46:12This is the end.
46:16This program is good.
46:19What should I do?
46:22Kumamoto Dogyan.
46:28Next week's Kumamoto Dogyan.
46:31It's the only department store in UEDA.
46:34It's SURUYA百貨店.
46:36I feel like I've been watching this for a long time.
46:39It's raining.
46:41It's 7 p.m. on the 20th.
46:45This is good.