あぐり王国北海道NEXT 2024年12月14日 絶品集結 ゆめぴりかに1番合うおかず決定戦！
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#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00The Yume Pirika Contest 2024 will be held on November 21st at the top of Hokkaido Mai.
00:11It will be held at the Hokkaido Mai New Brand Formation Contest,
00:18which is organized by the producers of all 7 prefectures and the JAs of each area.
00:24The masters of the Yume Pirika production, who won the preliminary round of each prefecture, will gather at the same time.
00:31The best Yume Pirika of the year was chosen based on the rigorous examination.
00:41The southernmost prefecture was the winner.
00:45I'm very happy and grateful.
00:51This year, the rice was well done and the examination was difficult,
00:56but the Yume Pirika of the JAs was at the top.
01:01And the battle went on to the second round.
01:06Hokkaido has Yume Pirika.
01:09There is a delicious side dish where there is Yume Pirika.
01:15What is the most delicious side dish in Hokkaido?
01:23The first side dish Grand Prix begins!
01:30Yeah!
01:40What is the next side dish?
01:44The first side dish Grand Prix!
01:50The best side dishes from all over Hokkaido are gathered.
01:56The battle to decide the best partner of Yume Pirika begins now.
02:01The rice called Yume Pirika goes well with anything.
02:27Yume Pirika is the best!
02:32I'm going to win!
02:36I'm going to win!
02:39I'm going to win!
02:42I'm going to win!
02:45I'm going to win!
02:48I'm going to win!
02:51Yume Pirika Grand Prix
02:56The JAs gathered at the venue of the side dish Grand Prix
02:59after the Yume Pirika contest.
03:06From now on, we will have a contest to decide the best side dish for Yume Pirika.
03:14I want a delicious side dish for delicious rice.
03:19The judges will eat the side dishes that go well with Yume Pirika.
03:26The judges will evaluate the appearance, scent, taste, texture, and compatibility of Yume Pirika.
03:37The leader will be the judge.
03:40Can I do it?
03:43Me too.
03:45You too? I'm nervous.
03:47The other judge is Yoshinari Tokunaga from Chino Beikokuten.
03:58Nice to meet you, Mr. Tokunaga.
04:00Nice to meet you, too.
04:01Beikokuten is a place where rice is collected and exchanged with consumers.
04:08Yes, that's right.
04:09What do you think of the current Hokkaido rice?
04:12Yume Pirika is well-recognized all over the country.
04:17And it's stable and delicious.
04:20Stable and delicious is important.
04:22A lot of side dishes will be collected today.
04:24I'm looking forward to it.
04:26Thank you very much.
04:28The new leader is this person.
04:32This person?
04:33I'll call him.
04:35He is Yuka Tomine, a new announcer of HBC.
04:43Everyone, please cheer up.
04:45I'm a junior.
04:48The new leader is this person.
04:54No one knows yet.
04:56I'm sorry.
04:58He is a new announcer.
04:59Mr. Tomine.
05:01I'm Yuka Tomine, a new announcer of HBC.
05:04Nice to meet you.
05:08OK, let's start the OKAZU-1 Grand Prix.
05:12Everyone, please face the camera.
05:16Everyone, please cheer up.
05:18Let's go.
05:20One, two.
05:22OKAZU-1 Grand Prix, start!
05:29Entry No.1
05:31Mr. Mitsuru Hachiro from Yumepirika.
05:35Mr. Daiki Shimoyama from JA Shinhakodate.
05:38Please introduce the dishes you are proud of.
05:41I brought tomato soup curry from JA Shinhakodate today.
05:47It's a tomato soup curry to enjoy vegetables more.
05:51It has been on sale since last year.
05:55The ingredients are carrots, potatoes, and pork.
06:00And it's big.
06:02Everyone, please eat.
06:05You are the winner of the Yumepirika contest.
06:10You are the winner of the Yumepirika contest.
06:12Is this the best dish?
06:14Yes, it is.
06:16I'll eat this first.
06:18I'll eat this first.
06:19Please eat.
06:21The rice is delicious.
06:24There is no doubt about that.
06:28The rice is sticky and sweet.
06:32The rice is delicious.
06:35I'll eat this.
06:36I'll eat this.
06:40I'll eat this.
06:49I'll eat this.
06:54Tomato.
06:56The tomato is strong.
06:58The sourness is refreshing.
07:01But the sweetness of the vegetables comes later.
07:06The sweetness of the vegetables and the sweetness of Yumepirika come together in my mouth.
07:11It's delicious.
07:13Can I eat all of this?
07:15You can eat it.
07:16I may be full.
07:18It's difficult.
07:21It looks good.
07:22It smells good.
07:23It tastes good.
07:24It has a good texture.
07:25It goes well with each other.
07:26You are the winner of the contest.
07:27You are fast.
07:28Entry No.2.
07:30TAKESHI OOTOMO from Yumepirika.
07:34RYO NISHIYAMA from JA YOTEI.
07:37Please introduce the dishes you are proud of.
07:39I brought SANSHO-ZUKE.
07:43I like it.
07:44I'll eat this.
07:46I prepared a piece of paper.
07:49It's SANSHO-ZUKE, but it's a one-night study.
07:53I'll read the Kanpei.
07:55It's wonderful.
07:57It's good.
07:58You got 1 point.
08:00It's a festival.
08:01You are fast.
08:03You can enjoy three flavors.
08:06SANSAI, SHIMEJI, and SHIITAKE.
08:10There are three flavors.
08:13I recommend SANSAI.
08:16SANSAI?
08:17SANSAI?
08:18SANSAI SANSHO-ZUKE?
08:19SANSAI SANSHO-ZUKE.
08:27SANSAI SANSHO-ZUKE.
08:40Let's eat SANSAI.
08:41There is a lot of SANSAI.
08:44Let's eat.
08:45It goes well with white rice.
08:47It's perfect.
08:49Let's eat.
09:00It's good.
09:01This is good.
09:03It's spicy and soft.
09:09It's delicious.
09:12It's good.
09:15Did you eat it?
09:16SHIMEJI and SHIITAKE are good.
09:18Did you eat SHIMEJI and SHIITAKE?
09:20SHIMEJI is very good.
09:23There is a lot of SHIMEJI.
09:26It's crispy.
09:29SHIMEJI is delicious.
09:31The side dishes are delicious.
09:33However, the rice is delicious.
09:38Entry No. 3.
09:40Morinaga Naoyuki from YUMEPIRIKA.
09:45Tsubasa Gyakushi from JA MONBITSU.
09:48Please introduce the side dishes you are proud of.
09:51I used spicy miso from BABA.
09:59I used AONANBAN from HIDAKA CHO.
10:03The mildness of mini tomatoes is characteristic.
10:09Is there mini tomato in the miso?
10:12There are three kinds of spiciness.
10:15I used the mildest one.
10:18What is BABA?
10:19BABA is made by my grandmother.
10:22Your grandmother's nickname is BABA?
10:25That's right.
10:26BABA of BABA?
10:27It's MONBITSU, so it's written as UMABA, right?
10:32That may be right.
10:34You should say that.
10:35I will listen to it.
10:38I will eat this.
10:39ITADAKIMASU.
10:42This is spicy and delicious.
10:45This is delicious.
10:47This is delicious.
10:49This is spicy.
10:53This is spicy but delicious.
10:54Is this the mildest one?
10:56This is the mildest of the three.
10:59This is spicy, but the aftertaste is refreshing because it is a tomato.
11:04The scent of shiso and garlic is also good.
11:08This is delicious.
11:11This is spicy.
11:12The rice is disappearing.
11:16This has shiso in it.
11:19This has a crispy texture.
11:23This is delicious.
11:25This crispy shiso looks good.
11:30This is spicy but delicious.
11:34This is spicy but delicious.
11:36This is mild.
11:40This is delicious.
11:41I want to eat STRONG DIVE.
11:43She may be a strict grandmother.
11:46She is a strict grandmother.
11:48This is the number made by the grandmother.
11:53This is the fourth entry.
11:56This is from INAMURA HIDEKI of YUMEPIRIKA.
11:59This is from SASAKI KENTA of JA KITAISHIKARI.
12:02Please introduce the side dishes you are proud of.
12:04This is KUROGE WAGYU CURRY.
12:10KUROGE WAGYU is also popular in JA KITAISHIKARI.
12:16This is light meat.
12:22I think there is a curry that uses delicious fat.
12:29I chose this curry because it goes well with YUMEPIRIKA.
12:36Did you make this KUROGE WAGYU curry to go well with YUMEPIRIKA?
12:43That's too much to say.
12:46This is a curry that goes well with YUMEPIRIKA.
12:50I want more people to know this curry.
12:55I want more people to eat this curry.
12:59Please try this.
13:01ITADAKIMASU.
13:07This is very delicious.
13:10This is a curry like ODO.
13:13Everyone loves this curry.
13:17I understand what you are saying.
13:20The sweetness of YUMEPIRIKA after the taste of curry is gone.
13:27This curry goes well with YUMEPIRIKA.
13:29This is a light curry.
13:33The umami of beef is amazing.
13:37This curry has a lot of umami.
13:40The umami of beef goes well with the sweetness of YUMEPIRIKA.
13:45This is delicious.
13:47This is a good WAGYU.
13:50After the commercial, a delicious side dish will appear.
13:55YASUHIRO SASAJIMA.
14:00This is a side dish introduced by YASUHIRO SASAJIMA.
14:11This is a shiitake sausage made locally.
14:18This is a product that uses local shiitake mushrooms.
14:26This is a product that won a gold medal at the IFA international contest held in Germany in 2016.
14:34This is a product that is often used in summer festivals and events.
14:41This is a product that goes well with beer.
14:46The smell of shiitake mushrooms is so good that my nose is attacked.
14:55The smell of shiitake mushrooms is so good that I can't speak at all.
14:58This is delicious.
15:01The texture of the sausage is very good.
15:05The texture of the shiitake mushrooms is very good.
15:09The taste of shiitake mushrooms spreads in my mouth.
15:14I eat this with rice.
15:16This goes well with rice.
15:20If you eat this alone, it's delicious.
15:22However, if you eat this with rice, the scent of shiitake mushrooms remains.
15:27This is delicious.
15:29I thought sausages were Western-style.
15:32However, the taste of shiitake mushrooms is Japanese-style.
15:37This is delicious.
15:39This goes well with rice.
15:41I eat this.
15:45The texture of the shiitake mushrooms is very good.
15:49I eat this with rice.
15:53This is perfect.
15:56This goes well with rice.
15:58This is delicious.
16:00This is delicious.
16:02This is a product of YUMEPIRIKA from LUMOITSUKU.
16:06This is a product of ITO TAKANORI.
16:08This is a product of JA LUMOITSUKU.
16:10Please introduce this product.
16:13This is a product of LUMOITSUKU.
16:15This is a product of YANSHU NISHINZUKE.
16:18This is a product of ITO TAKANORI.
16:21This is a product of ITO TAKANORI.
16:25This is a product of ITO TAKANORI.
16:28Please eat this.
16:32NISHINZUKE is delicious.
16:34This is a radish.
16:36NISHINZUKE is radish.
16:39This is delicious.
16:41This is sweet and sour.
16:45This is delicious.
16:49This is sweet, sour and delicious.
16:52This is a good balance.
16:54This is a good taste.
16:56This goes well with rice.
16:59Please eat this.
17:02Please eat this.
17:06I have seen this before.
17:08After eating this, the smell of NISHINZUKE comes out of my nose.
17:13I can eat rice with this.
17:15That's right.
17:17You can eat rice after eating this.
17:20That's right.
17:22This is a rice called YUMEPIRIKA.
17:24This goes well with any food.
17:28Entry No. 7.
17:31This is a product of YUMEPIRIKA.
17:34This is a product of Asakabe Hirokazu.
17:36This is a product of Aono Naoto.
17:38Please introduce the food you are proud of.
17:41This is a product of MAABU.
17:47This is a pork curry of MAABU.
17:53I was curious about this.
17:57This is a pork curry.
17:59This contains a lot of spices.
18:02This contains bananas.
18:04Banana?
18:06Bananas don't go well with rice.
18:09Please enjoy the sweetness of this.
18:14This has a great scent.
18:17This has a great scent.
18:21I can eat this with just this scent.
18:24I can eat this with just this scent.
18:27This is delicious.
18:29I wanted to eat this with curry.
18:32This is a product of YUMEPIRIKA.
18:35This is delicious.
18:41I was surprised.
18:44This is delicious.
18:46I ate this curry for the first time.
18:48This is refreshing.
18:50This has a good aftertaste.
18:54This curry has a strong scent of spices.
18:59This curry has a strong scent, sweetness, and bananas.
19:03This is delicious.
19:06Thank you, Asakabe Hirokazu and Aono Naoto.
19:09Thank you very much.
19:11Thank you very much.
19:13This was delicious.
19:15I am happy with this spice.
19:18Now we have tasted all the dishes.
19:21Thank you to all the presenters and judges.
19:25Now we will announce the results.
19:29I'm in trouble.
19:33I'm in trouble.
19:35I want to do this again tomorrow.
19:38I understand.
19:40This is a happy contest for us.
19:45After the commercial, the top of the side dishes will be decided.
19:57I enjoyed YUMEPIRIKA and side dishes from all over Japan.
20:03Thank you very much.
20:07Thank you very much.
20:11All the side dishes were delicious.
20:15However, only HITOCHIKU was the best.
20:20All the judges were very good.
20:25I think it was such a battle.
20:28I will announce the place where HITOCHIKU won the most points.
20:34I will announce the place where HITOCHIKU won the most points.
20:38The winner of the OKAZUWAN Grand Prix is NISHINZUKE in LUMOICHIKU.
20:49Congratulations.
20:52Please go up to the stage.
20:55Congratulations.
21:01NISHINZUKE is a local dish in Hokkaido.
21:03It is popular in Japan.
21:06NISHINZUKE won.
21:09The winner of the OKAZUWAN Grand Prix is JIYO.
21:14Congratulations.
21:21Congratulations.
21:23How do you feel now?
21:26First of all, HITOCHIKU.
21:28NISHINZUKE I brought today.
21:31I eat NISHINZUKE as a snack for alcohol.
21:36NISHINZUKE is also good for side dishes.
21:40If you eat NISHINZUKE at YUMEPIRIKA, it will be even more delicious.
21:48What is YUMEPIRIKA?
21:51It's a first-class snack.
21:54It's a luxury.
21:57I have been eating NISHINZUKE since I was a child.
22:03NISHINZUKE goes well with rice.
22:08I want everyone to eat NISHINZUKE.
22:12NISHINZUKE goes well with rice and side dishes.
22:21Congratulations.
22:31The judge.
22:34NISHINZUKE goes well with rice.
22:38NISHINZUKE goes well with rice and side dishes.
22:43I want everyone to eat NISHINZUKE.
22:49Today was a very delicious day.
22:52Thank you very much.
22:58I had a lot of fun today.
23:01I was happy.
23:04Please try it at home.
23:07That's all for today.
23:10Thank you very much.
23:13See you next week.