Aired (December 15, 2024): May noche buena recipe ideas na ba kayo, Food Explorers? Kung wala pa, solve that and your serotonin cravings dahil magtutuos sina Betong Sumaya at Maey Bautista sa isang kwelang edisyon ng ‘RapSa Roleta’ cooking showdown!
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For more Farm to Table Highlights, click the link: https://shorturl.at/JiWPM
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00:00Food Explorers, have you thought of what you can prepare for the upcoming Noche Buena?
00:06If you still don't have a list, don't worry!
00:09Because here at Farm to Table, we're always ready to rescue for the delicious food that you can eat!
00:17And not only will we be full tonight,
00:21you'll be able to satisfy your cravings,
00:24because the happy duo of May Bautista and Betong Sumaya
00:28is the winner of this week's Hamon of Rapsa Roleta here at Salcedo Community Market in Makati.
00:36We're going to do something very special.
00:38It's Betong's first time, but it's going to be very special.
00:41I don't think he's tried this before.
00:43No, I haven't.
00:44Me, I've tried this before.
00:45Yes, you have.
00:46Actually, he's Miss Win Roleta.
00:49The first time you experienced this?
00:51Yes, in Marikina.
00:52You're the one who cooked it?
00:53Yes.
00:54And also, Betong, it's so...
00:56Yes, ma'am!
00:57Yes!
00:58It's so delicious!
01:00It's so delicious when the chef cooks it.
01:04Salmon, what kind of fish is that?
01:09Lapu-lapu!
01:10Steamed lapu-lapu with, without you.
01:15Wow!
01:16You're so sweet!
01:17Hey, that's enough! Let's start!
01:20Rapsa Roleta.
01:21Rapsa Roleta.
01:22Cooking showdown.
01:23Wow!
01:24I love it!
01:25Chef, you know what?
01:26This is very challenging because I don't really cook.
01:30Disclaimer, I don't really cook.
01:31No, wait.
01:32He's explaining right away.
01:34What are you going to do?
01:35Why are you saying that?
01:36No, I'm going to cook.
01:37That's what the chef said.
01:38I'm going to cook.
01:39Disclaimer, I only fried it.
01:41I really cooked it.
01:42So, of course, we will choose first for the Roleta.
01:45We will choose our main ingredient and method of cooking.
01:49Of course, ladies first.
01:50Okay, okay, 1, 2, 3!
01:53Fish, fish, fish, fish, fish, fish, fish, fish, fish, fish, fish, fish, fish, fish, fish, fish, fish, fish.
01:58There's the fish.
02:01Oh no!
02:03It's so hard to eat.
02:06It's really up to you!
02:07What's that?
02:08I thought it was wrestling!
02:10What kind of wrestling is this?
02:12I hope it's steam.
02:141, 2, 3.
02:16There it is.
02:18It's pre-empted.
02:20Fry!
02:24I'll go first.
02:26Go ahead.
02:28Wow, look at that.
02:30That's a lot.
02:32That's a lot.
02:34That's a lot.
02:36Wow!
02:38That's fast.
02:40High steam.
02:42That's fast.
02:44It's like...
02:48What's that?
02:54What's that?
02:56What's that?
02:58Fish!
03:00Pork!
03:02It's the same!
03:06Karma!
03:08You're karma!
03:10You're karma!
03:12Steampork!
03:16There's a Chinese dish
03:18called Steampork.
03:20Basically,
03:22it's a long process
03:24but you can use it as a shortcut.
03:26Just slice it.
03:28Let's buy pork belly.
03:30Slice it.
03:32Just make sure
03:34to retain the shape.
03:36Then, put it in a bowl.
03:38Okay.
03:40It's upside down.
03:42Then, put some soy sauce or oyster sauce.
03:44It's like...
03:46It's like we're glazing it.
03:48That's right.
03:50Then, put some garlic,
03:52star anise, onions, leeks,
03:54ginger,
03:56and then steam.
03:58That's a lot.
04:00I gave you everything.
04:02You can do it.
04:04I trust you.
04:06Thank you, chef.
04:08What do you think
04:10about Christmas season?
04:12You can just fry
04:14any part of the pork.
04:16Then,
04:18bring it to a side dish
04:20or garnish.
04:22It's challenging for me
04:24to fry pork
04:26because I'm not good at it.
04:28Betong and I are the opposite.
04:30Betong is good at frying.
04:32Because it's Christmas season,
04:34I want to make it special.
04:36Which part of the pork
04:38is the softest?
04:40Tenderloin.
04:42It's a bit hard.
04:44But,
04:46there's a Boston butt.
04:48It's a good cut.
04:50Let's just see if they have it here.
04:52If you can get that, it's good.
04:54If you have tenderloin,
04:56it's also good.
04:58But, since you're not comfortable
05:00to fry,
05:02you might overcook the tenderloin.
05:04I thought it's just a simple fry
05:06but I'm going to make a salad.
05:08Like that.
05:10Ate May and Kuya Betong have already listed
05:12the ingredients they need.
05:14The chefs are ready for our cooking showdown.
05:16So, let's start the showdown.
05:18Hey, I have money.
05:20Thank you, Ninong.
05:22Here's your payment for today.
05:24Yeah!
05:28Here's our budget.
05:30We need to be able to afford it.
05:32What if there's a thief in the house
05:34and the money won't move?
05:36I can hear it.
05:38Are you sure you can hear it?
05:40Are you sure you can hear it?
05:42Wow!
05:46We have pork belly.
05:48Do you have tenderloin or Boston butt?
05:50Boston butt?
05:52Boston butt?
05:54Boston.
05:56How much is it?
05:58490 pesos.
06:00It's expensive.
06:02How do you say Boston belly in Tagalog?
06:04It's Boston butt.
06:06I'll order.
06:08Order in the court.
06:12Be careful.
06:14I'm going to beat him on Saturday.
06:16Let's kill him there.
06:18Daddy, I'm looking for onions,
06:20garlic, ginger,
06:22and leeks.
06:24There's the leeks one, sir.
06:26Wow, the leeks one.
06:30Let's do a recap, Betong and
06:32Mam May, of what you ordered.
06:34What did we shop?
06:36Okay, my main ingredient
06:38is pork belly.
06:40I added a lot of colorful vegetables
06:42to make it festive.
06:44Like red bell pepper,
06:46broccoli,
06:48pineapple,
06:50garlic,
06:52dragon fruit,
06:54I'll just let you hear this.
06:56The good news is
06:58it's only 620 pesos.
07:00Wow!
07:02I don't know where the money came from
07:04but it's 3 million pesos.
07:06Chef, as for me,
07:08the onion leeks,
07:10now that I know,
07:12this is called leeks,
07:14we have ginger,
07:16we have peeled
07:18garlic.
07:22It looks like it suits you.
07:26Then we have onions,
07:28and of course,
07:30our main ingredient,
07:32your best friend.
07:34That's why you're my friend.
07:36We have a reunion, chef.
07:38Yay!
07:40My wish came true.
07:42This is the
07:44pork belly.
07:46Do you have a message for each other?
07:48Huh? Keep up the grass?
07:50Just kidding.
07:52I don't know. What's your message to me?
07:54Well, my message to you.
07:56Don't teach me.
07:58You better not cry.
08:00You better not pout. I'm telling you why.
08:02Because Santa Claus is already here.
08:04Yes.
08:06Let's go. Ready.
08:08Chef.
08:10Go.
08:12Yes, chef. You go first.
08:14What am I going to do here?
08:16It's up to you.
08:26Anne, put some water first because it's for the oil.
08:28Don't you dare.
08:34It's so beautiful.
08:40Sorry.
08:44It's heavy.
08:56I'll just chill
08:58while... Just look at it.
09:00Wow! It's a ball.
09:02Wow! What's that?
09:04Of course, it's Christmas.
09:06Chef, help me.
09:08I don't know what I'm doing.
09:12Merry Christmas!
09:16How are your
09:18homemade dishes?
09:20Wow!
09:22That's it.
09:24Wow!
09:26It's so beautiful.
09:28Chef, I didn't expect
09:30it to look like that
09:32when you steam it.
09:34It looks like a patatim
09:36hamonado.
09:38It looks so good.
09:40It's an achievement unlock for me.
09:42And it's so easy to make.
09:44It's so easy to make.
09:46That's why we've been waiting for so long.
09:48Food explorers,
09:50you can now include in your list
09:52the dishes they made,
09:54Christmas Gourmet,
09:56and
09:58the amazing Betong Holiday Surprise.
10:02Okay, let's taste it.
10:04Let's dive in.
10:06Oh my goodness.
10:08What's up, Chef Betong?
10:10It's so good, Chef!
10:12Chef, you won.
10:16It's so good!
10:18It's so good, Chef!
10:20It's so good, Chef!
10:22Especially when you eat it together.
10:24Is it good?
10:26Unfortunately,
10:28I have to decide
10:30which one is better.
10:32Which one is better.
10:34Now for this
10:36chef showdown,
10:38for me,
10:40in all honesty,
10:42it's
10:44Atay.
10:46It's a mind-blowing
10:48experience for me.
10:50Yes.
10:52Thank you so much for having me.
10:54And of course, let's wish our cats
10:56an amazing Christmas!
10:58Merry Christmas!
11:00Merry Christmas!
11:24Merry Christmas!
11:26Merry Christmas!
11:28Merry Christmas!
11:30Merry Christmas!