JACKIE LOU BLANCO AT ANAK, BAKIT NAG-IYAKAN SA ISANG DONUT SHOP?
Artista na ‘very late’ daw sa schedule at pinaghintay sina Jackie Lou Blanco nang halos buong araw?!
Samantala, bakit kaya nag-iyakan sa isang donut shop sina Jackie Lou Blanco at ang kanyang anak si Rikki? Paano nga rin ba ang naging proseso para sa kanila ng paghihiwalay nina Jackie Lou at Direk Ricky?
Panoorin ang video.
Artista na ‘very late’ daw sa schedule at pinaghintay sina Jackie Lou Blanco nang halos buong araw?!
Samantala, bakit kaya nag-iyakan sa isang donut shop sina Jackie Lou Blanco at ang kanyang anak si Rikki? Paano nga rin ba ang naging proseso para sa kanila ng paghihiwalay nina Jackie Lou at Direk Ricky?
Panoorin ang video.
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FunTranscript
00:00♪♪♪
00:10That's how you do it.
00:12Okay, let's do it.
00:14Oh, it's so good!
00:16It's good, right?
00:22Okay, that's good.
00:24That's good.
00:26I feel like I gained 10 pounds.
00:28I feel sexy.
00:30You're breathing, you're inhaling.
00:36It's really tiring to work out, right?
00:38Maybe we should start earlier so we can get older.
00:40Because I want to, I can imagine,
00:42when I get older,
00:44I want to still be fit.
00:46Even if I'm a bit old,
00:48like a senior.
00:50You should be strong for that, right?
00:52I also know how to work out.
00:54But I usually do it like this.
00:56What?
00:58Like this.
01:00Your workout?
01:02That's why my arms are beautiful.
01:04Because you like
01:06to eat.
01:10That's how I like it.
01:12That's how I like it.
01:14That's what I'm saying.
01:16Until I get old, that's how I want to be.
01:18That's how you like it.
01:20Is this yours?
01:22Why is it so messy?
01:24You didn't tidy it up.
01:26Oh, I know.
01:28You're the ones who work out and get paid.
01:30Because it's New Year, right?
01:32It's just like that.
01:34Is it obvious?
01:36Because I'm not old.
01:38Okay, okay.
01:40I thought you were going to scold me.
01:42That's where I live.
01:44Oh, we're neighbors.
01:46As you can see,
01:48we're in love with Chef Hazel.
01:50Our guest today
01:52is fit.
01:54Welcome to Lutong Bahay, Ms. Jackie Lu.
01:56Hello, hello.
01:58Nice to meet you.
02:00Nice to meet you.
02:02Let's catch her
02:04in the top-rating GMA
02:06Prime show, The Widow's War
02:08as Ruth Balay.
02:10Maybe
02:12I'm just scared.
02:14Angry.
02:16Looking for
02:18a way out.
02:20From acting to
02:22strengthening the body,
02:24our guest today is really glowing.
02:26Let's welcome
02:28our neighbors,
02:30Ms. Jackie Lu Blanco.
02:36We heard
02:38that you're very fit
02:40and health-conscious.
02:42I try. Maybe because
02:44when I was young, I was
02:46a bit of a fat kid.
02:48Really?
02:50I remember
02:52when I was
02:542 or 3 years old,
02:56I didn't need skim milk anymore.
02:58They told my mom,
03:00Ms. Corrales, your daughter
03:02is still growing.
03:04She's not fat yet.
03:06So,
03:08when I was 14,
03:10I remember I was
03:12working out every day.
03:14Maybe that's why
03:16it eventually became a lifestyle.
03:18I think I did all the workouts
03:20that I went through.
03:22I did aerobics,
03:24I participated in a contest.
03:26I know, it's bodybuilding.
03:28It's like...
03:30There are bodybuilding moves,
03:32although it's a fitness competition.
03:34But we do stretch our thighs.
03:36What I don't really remove
03:38is, of course, the neck stretches,
03:40which we normally do.
03:42Forward and back.
03:44The right
03:46and to the left.
03:48I do this every day
03:50for the shoulders and the back.
03:52The people behind the camera
03:54are doing it at the same time.
03:58Then,
04:00we do this.
04:02Point, point, point.
04:04Then, turn around.
04:06Balance on one leg.
04:08Then, we will create
04:10the letters on one leg.
04:12So, for example,
04:14C for balance.
04:16C.
04:18While we're continuing,
04:20Congratulations!
04:22Congrats on your wedding!
04:24Thank you!
04:26We just finished.
04:28I'm very happy.
04:30How was the taping?
04:32I heard that it's your first time
04:34to work with your daughter.
04:36Yes, I was so happy.
04:38Finally, she told me
04:40that she will depart.
04:42I said, oh, how nice.
04:44Aside from being her first,
04:46I can still guide her, right?
04:48Let's cook.
04:50Let's go!
04:52I'm excited.
04:54Let's go to the kitchen.
04:56How was it
04:58working together?
05:00It's your first TV series.
05:02It's perfect.
05:04I want the name of the guy.
05:08Mamita gave the name, right?
05:10Yes.
05:12I said, sorry, Mamita.
05:14You're lying.
05:16Is it true
05:18that you lied
05:20to your partner
05:22so that you won't be seen?
05:32Kapitbahay, earlier,
05:34we welcomed our special guest,
05:36Ms. Jackie Lublanco.
05:38Are you ready to sweat?
05:40There you go.
05:42The kitchen is ready
05:44for Ms. Jackie Lu
05:46to teach us her special recipe.
05:48Welcome back, Kapitbahay!
05:50You can see
05:52my props.
05:54We're peelers.
05:56Wow!
05:58Your props are scary.
06:00Chef,
06:02we still have Ms. Jackie Lu.
06:04Hello!
06:06What recipe will you share
06:08with Kapitbahay?
06:10Actually, it's very simple.
06:12This is a baked potato salad.
06:14My aunt taught me how to make it.
06:16During that time,
06:18when the kids were still small,
06:20this was one of the easiest dishes
06:22to bring.
06:24Oh, I need to bring
06:26potatoes.
06:28It's not hard to buy.
06:30You can see the potatoes.
06:32To make a baked potato salad,
06:34we need
06:36potatoes,
06:38mayonnaise,
06:40boiled chicken, cream of mushroom soup,
06:42salt,
06:44pepper,
06:46and barbecue-flavored chips.
06:48Before we cook,
06:50share your recipe with Kapitbahay.
06:52Chef,
06:54please peel the potatoes first.
06:56Yes, please.
06:58What are the different ways to cut a potato?
07:00It's very basic.
07:02Of course, we need potatoes.
07:04We have here a young potato.
07:06Okay.
07:08Is there a technique to peel a potato faster?
07:10Yes, there is.
07:12If you use a knife,
07:14the potato will be a bit thick.
07:16It will be hard to peel.
07:18But,
07:20you can also use
07:22a mango-shaped knife.
07:24It will be easier to peel.
07:26Oh, I see.
07:28This is the right way to use it.
07:30It's the right way.
07:32If you want your life to be easier,
07:34you can use a peeler.
07:36It's easier.
07:38Some people use a peeler
07:40so that you won't get hurt.
07:42But, I'm used to it.
07:44Some people use a peeler.
07:46It's better to use a peeler
07:48because it's safer.
07:50But, for me,
07:52I'm more controlled when it comes to the inside.
07:54I don't let the peeler
07:56touch the inside.
07:58Ms. Jackie,
08:00how do you peel the potatoes?
08:02Actually, from what I remember,
08:04I would boil them
08:06because it's easier to peel the skin.
08:08Let's boil the potatoes first.
08:10Do you add anything
08:12when you boil the potatoes?
08:14Salt.
08:16We used to add salt.
08:18Let's add salt.
08:20That's a lot.
08:22It tastes like the sea.
08:24It's sea salt.
08:26Oh, my.
08:28You won't use
08:30the water.
08:32It's okay.
08:34It's an extra flavor.
08:36It's like the saltiness
08:38of the skin.
08:40Do you like French fries?
08:42Of course. Who doesn't?
08:44Potato wedges.
08:46Let's wedge the potatoes.
08:50Cut it in half.
08:52Now,
08:54hold it like this.
08:56Then,
08:58always
09:00make a curve.
09:02It's like an apple.
09:04Yes.
09:06It's smaller.
09:08It's like a smile.
09:10Let's wait
09:12for it to soften
09:14so that Ms. Jackie can show
09:16her version of peeling potatoes.
09:18She's good at peeling.
09:20She doesn't do it at home.
09:22I don't know how to do it.
09:24I just noticed
09:26especially when she was
09:28in high school,
09:30when she grew up,
09:32they can have this face
09:34that they're just more boyish.
09:36But when she was in high school,
09:38that's how I felt.
09:40Who has
09:42the easiest job?
09:44Ms. Carla Aveliana
09:46or Bea Alonzo?
09:54Let's cook!
09:58You're still watching Lutong Bahay.
10:00Let's start
10:02boiling the potatoes.
10:04Let's go!
10:06Let's continue this,
10:08housemates.
10:10As you can see, it's boiling.
10:12I think it's okay.
10:14We heated it earlier.
10:16Let's welcome Rikki!
10:18Thank you so much.
10:20I'm excited to try this.
10:22It's my favorite.
10:24It's dry.
10:26It's my favorite when I was a kid.
10:28Do you remember when was the first time
10:30you tried this dish?
10:32Every time there's a family gathering,
10:34that's what we requested.
10:36Let's see.
10:38Check it out, Ms. Jacqueline.
10:40It's boiling.
10:44We can turn it off now.
10:46What's the next step?
10:48Let's drain it.
10:50If it's too hot, we can peel it.
10:52What else do we want?
10:54Cubes?
10:56Can we mash it?
10:58Of course!
11:02Let's add some
11:04nawasa to cool it down.
11:06Do we need cold water?
11:08Where's your tub?
11:10Oh, right.
11:12Where's my tub?
11:14Tub, please!
11:16I'll get the water.
11:18To cool it down.
11:20Here it is.
11:22Here's the nawasa.
11:24Chef, do the honors.
11:28Is it okay if I wash it
11:30to cool it down?
11:32Sure, go ahead.
11:34Let's have a chat first.
11:36Okay, go.
11:38How was it working together
11:40in your first TV series?
11:42It was perfect.
11:44How was it?
11:46I was so excited.
11:48Actually, I was excited
11:50and nervous at the same time.
11:52I was worried that my mom
11:54would scold me.
11:56It was an extra pressure.
11:58Initially,
12:00my role was
12:02a chauffeur.
12:04Chauffeur.
12:06Chauffeur.
12:08I was Ms. Jean's driver.
12:10Initially, they told me
12:12that I was Ms. Jackie's driver.
12:14I was like, oh my God.
12:16I was scared.
12:18But eventually,
12:20we got to act together.
12:22Excuse me, can I ask you something?
12:24After Ms. Sam and Ms. George
12:26ran away from me,
12:28they don't answer their phones anymore.
12:30Can you call Ms. George
12:32and ask her to let Ms. Sam go home?
12:34Please.
12:36I'm sorry. We need to leave.
12:38We're in a hurry.
12:40What were the rules at first?
12:42It's harder
12:44when you feel like you're watching your mom.
12:46It's hard to be natural.
12:48You're not allowed to go to the set
12:50if there's a scene like that.
12:52I'm a stage mother.
12:54Why?
12:56There's a scene where I need to be emotional.
12:58How?
13:00Can we not see each other?
13:02That's what I'm asking.
13:04There's a scene like that.
13:06I'm the one who requests.
13:08If I find out,
13:10she's in the director's booth.
13:12That's only a few times.
13:14At least, you don't see each other.
13:16We can peel the potatoes.
13:18We can also use a paring knife
13:20so it'll be easier.
13:22She can do it with her hands.
13:24If it's too hot,
13:26you can't peel it.
13:28It'll be hard to peel.
13:30It'll hurt your hands.
13:32It depends on how thick your hands are.
13:34We peeled the potatoes.
13:36Are the other ingredients ready?
13:38We need to cut it.
13:42You can use a chopping board.
13:44But I'll use this one.
13:46I'll cut it like this.
13:48How small is this, Ms. Jack?
13:50It's like a cube.
13:52Let me see.
13:54That's good.
14:00What's your name, Ricky?
14:02Where are you from?
14:04What's your name?
14:06I want a man's name.
14:08That's sexy.
14:10I thought of his father's face.
14:12His eyes, etc.
14:14I'll just call him Ricky.
14:16You just changed the spelling.
14:18Actually, Ricky.
14:20May.
14:22So it'll be more girly.
14:24That's what my grandma said.
14:26Mamita gave it to you, right?
14:28Sorry, Mamita.
14:30You're so rude.
14:32Ms. Jackie, tell us.
14:34How did you know?
14:36I think mothers or parents just know.
14:38I just noticed.
14:40Especially when she was in high school.
14:42She's not growing up.
14:44Because they can have this face.
14:46That they're just kind of more boyish.
14:50But when she was in high school,
14:52that's what I felt.
14:54Do you remember, Ricky?
14:56How you talk to your mom?
14:58Of course, it's different.
15:00It's just how your mom feels.
15:02How did you confirm?
15:06I told her,
15:08Can we meet?
15:10I have to tell you something.
15:12I was so nervous.
15:14Meet?
15:16Are you nervous?
15:18About their reaction?
15:20I'm nervous about being an outbound.
15:24Why is it hard for me to say,
15:26Hey, I'm here.
15:30I should say it out loud.
15:34Actually,
15:36when you told me that,
15:38I was already thinking,
15:40Oh no, this is the time.
15:42Maybe she's gonna say it now.
15:44It sounded so serious.
15:46I was like,
15:48This is it.
15:50When we arrived at the shop,
15:52I was with my girlfriend at that time.
15:54I was like,
15:56This is it. Confirm.
15:58Jackie Lu, get yourself ready.
16:00I was just standing there.
16:02I have to tell you something.
16:06That's what I thought.
16:08That's why I told her,
16:10Do you want me to tell you what I think you'll tell me?
16:12She said, No mom, I have to do it.
16:14You're nervous now.
16:16I said, maybe it's hard for her.
16:18Maybe she needs a little push.
16:20I didn't know it would be hard for me.
16:22I told her,
16:24Mom, this is my girlfriend.
16:26I said, I know.
16:28She said, I know.
16:30Then our mom started crying.
16:32You're talking about the donut?
16:34Yes.
16:36She started crying.
16:38My girlfriend also started crying.
16:40I was also crying.
16:42You were crying?
16:44It's just the camera.
16:46She was crying.
16:48Proud and at the same time,
16:50Relief.
16:52I was like, Oh, okay.
16:54I don't have to think anymore.
16:56I'll just mix the fillings.
16:58Okay.
17:02Okay, next.
17:04We can add mayo.
17:10We can add salt and pepper.
17:12Salt and pepper.
17:14I feel like,
17:16When we add the chicken,
17:18It's a lot of salt and pepper.
17:20Or maybe a bit more mayo.
17:22How is it?
17:24A bit more salt.
17:26Go, chef!
17:28Go, chef!
17:30Do you have
17:32recipes from your mom?
17:34My mom doesn't cook.
17:36She just sings.
17:38Speaking of singing,
17:40Chef Jackie
17:42came to me earlier.
17:44She said,
17:46Mama,
17:48Mama?
17:50What is it?
17:52Is there a recipe like that?
17:54No.
17:56Try it.
17:58Wow!
18:00What are we doing now?
18:02We're going to put
18:04the cream of mushroom soup on top.
18:06Yes, just on top.
18:08I thought you're mixing it.
18:10No, just on top.
18:12We'll bake it
18:14so that the soup will seep through the egg.
18:18I really don't know.
18:20I forgot.
18:22Can we bake this?
18:24There's still something missing.
18:26What is it?
18:28Our secret ingredient.
18:30Julia Fink.
18:32How is it?
18:34Let me show you how.
18:36That's Ricky's contribution.
18:38This is the...
18:40That's your bag.
18:42Can you help me?
18:44Just put it on top.
18:46Why?
18:48I don't want to put it on top.
18:52She said,
18:54Can you help me?
18:58I'm just doing this.
19:04We'll put it in the oven.
19:06We'll put it in the oven.
19:10We just want to see
19:12the color on top.
19:16We can just wait for it
19:18so that we can taste it right after.
19:20Don't go anywhere.
19:22We're going to eat.
19:32When you separated,
19:34how was the process for you?
19:36It was hard
19:38because Director Ricky and I
19:40did not...
19:42When we got separated, we're not friends.
19:44Give the name
19:46of your celebrity crush.
19:50Rank
19:52these celebrities
19:54from the best
19:56to the worst.
20:00Gladys Reyes.
20:02Lolo Valdez.
20:04Celia Rodriguez.
20:06Katrina Halili.
20:08And Pinkie.
20:10Wow.
20:18Here are our neighbors.
20:20We're going to taste
20:22the Potato Salad
20:24by Ms. Jackie.
20:26Let's go.
20:28Let's share this.
20:30There's nothing inside.
20:32There's nothing inside.
20:34I'm excited to try
20:36the cream of mushroom.
20:48Perfect.
20:50It's like the one when we were kids.
20:52You're like a kid again.
20:54I like the mushroom.
20:56It adds flavor
20:58to the chips.
21:00It's like they're showing off.
21:04It's easy to make.
21:06You just boil the eggs.
21:08There's nothing else that you're going to do.
21:10You can continue eating.
21:12But I have a few questions.
21:16What are the questions?
21:18When you separated,
21:20how was the process?
21:22For you,
21:24did you run to your mom?
21:26Also, I want to hear your point of view.
21:28Yes, I did.
21:30It was hard because
21:32Direk Ricky and I did not...
21:34When we got separated,
21:36we're not friends.
21:38It was hard.
21:40Hard for me, especially harder for the kids
21:42because we had to separate.
21:44It's Ricky May's birthday.
21:46It's the day after tomorrow with the dad.
21:48It was okay recently
21:50in the sense that
21:52we were able to spend
21:54birthdays together.
21:58We were able to work together.
22:00I met
22:02Direk Ricky's other girlfriend
22:04who became my friend.
22:06It's a journey.
22:08It's a long journey.
22:10I'm just so happy that we're there already.
22:12Is it okay to know
22:14how you got to the
22:16decision of separating?
22:18I don't know.
22:20You never asked?
22:22We were
22:24living in the same house
22:26but we were not together anymore.
22:28But,
22:30this one paved the way.
22:32I mean, because there was a fight
22:34and she said something
22:36and she said, mom and dad,
22:38it's not possible anymore.
22:40That's the only time we separated physically.
22:42You were good at that.
22:44But you know, it's right because I think
22:46when you're a couple, going through something,
22:48you think, okay, we're not okay
22:50but we're together in the same house
22:52so at least we're able to take care of the kids.
22:54But you don't realize
22:56the pressure you put on your children.
22:58That's what I did.
23:00So, I felt that
23:02they were able to taste that, okay, mom and dad
23:04are not together but we don't see them
23:06look at each other like, nothing.
23:08Or like they're not fighting.
23:10So, it's better.
23:12Healthier. Yes, I think.
23:14Mikey, here.
23:16I'll just get something.
23:18I'm still cooking in the kitchen.
23:20Thank you, Jeff. Take care.
23:22So, here's the gift from Jeff.
23:24It's very connected to you.
23:26And because you became a singer
23:28at one point,
23:30we have some photos here.
23:34So,
23:36after a short
23:38background story about the photos,
23:40I want to dedicate
23:42a song for
23:44these people.
23:46I don't know how to sing.
23:48Just the title of the song.
23:50So, for the first
23:52class.
23:58Give the name
24:00of your celebrity
24:02crush.
24:04Who
24:06has the easiest job?
24:08Just one, okay?
24:10Is it Scarla Aveliana
24:12or Bea Alonso?
24:14Give the
24:16name of the artist
24:18who has the
24:20best attitude.
24:34And because Ms. Jackie
24:36Ublanco was a singer before,
24:38we have a special game for her.
24:40And because
24:42you became a singer at one point,
24:44we have some photos
24:46here.
24:48So, for the
24:50first class.
24:56Ms. Shari.
24:58Okay, because she's the
25:00first person I was with in my first movie.
25:02I was with her as a co-host
25:04in GMA Super Show.
25:06One of, maybe, the first
25:08friends that I had in the business.
25:10If you're gonna dedicate
25:12a song to Ms. Shari, what song?
25:14Maybe the theme song
25:16of our movie, Friends in Love.
25:18And you guys recorded it.
25:20And we recorded it.
25:24Here it is!
25:26What song?
25:30I'll always be thankful and grateful to their dad.
25:32Because he's the father of my
25:34children and
25:36um
25:38he will always have
25:40a special place in my heart because
25:42he's the father of my
25:44children.
25:50Sorry. Yeah, I mean,
25:52even if we didn't
25:54end up, you know, even if
25:56he didn't have a
25:58super, super happy ending, but
26:00I learned a lot
26:02from their dad and he's been very,
26:04very kind to me
26:06even if we're
26:08separated now.
26:10I will always wish him well.
26:12It's time though
26:14for you to fight.
26:16Thank you for opening up, by the way.
26:18It's not over yet.
26:20Ms. Jackie Lu!
26:22And Ricky!
26:24Yes, let's go!
26:26Welcome to Kitchen Terror Game!
26:28Oh no!
26:30Okay.
26:32You're playing
26:34Tumbang Preso.
26:36Maybe at some point, yes.
26:38It's been a while.
26:40Did you play that?
26:42I'll give you a round.
26:46Because the food in front of us
26:48has the numbers
26:50that are in front of
26:52what we need to taste today.
26:54The theme of our food today
26:56is Black Pagkal.
27:00Black Pagkal
27:02Black Pagkal
27:04So you have a choice.
27:06There are questions
27:08that are just for you.
27:10You also need to answer the others.
27:12But you have a choice to answer or not.
27:14If you answer the question,
27:16I'll taste it.
27:18But if you don't want to answer,
27:20you'll have to taste both.
27:22Let's decide there.
27:24There! Number four!
27:26Sorry.
27:28So what do we need to taste?
27:30Coffee?
27:32Just coffee.
27:34The first question
27:36is for you.
27:38Since you're in line
27:40for the roles of the villains,
27:42rank
27:44the villains
27:46from the best
27:48to the worst.
27:50Okay.
27:52Ladis Reyes.
27:54Lula Valdez.
27:56Celia Rodriguez.
27:58Katrina Halili.
28:00And Pinky Amador.
28:02Wow.
28:04Celia Rodriguez
28:06might be the first.
28:08Because she's the queen
28:10of the...
28:12Yula.
28:14It's like she's just following the seniority.
28:16Gladys.
28:18Who's the other one?
28:20Pinky Amador and Katrina.
28:22They're good.
28:24But okay.
28:26Katrina and then Pinky Amador.
28:28I'm thinking of the ones
28:30that stood out to me.
28:32Maybe that's why.
28:34But all of them are good.
28:36But that's just my personal...
28:38I can do this.
28:40I'll wake up here.
28:42Cheers!
28:44Mmm!
28:46It's hot!
28:48Let's choose a number.
28:50Me or her?
28:52Choose a number.
28:54Let's see.
28:56Okay, three.
28:58The one you need to taste is
29:00this one!
29:02I'll taste it.
29:04I don't want to.
29:06You both need to have an answer.
29:08Give a name
29:10to a famous
29:12singer
29:14but you're not good at it.
29:16Hahaha!
29:18That's funny.
29:20Sorry.
29:22That's evil.
29:24I don't like it.
29:26Don't try to think.
29:28If it's foreign,
29:30it's easier.
29:32We're local.
29:34You need to taste
29:36the Betox.
29:38Let's just taste a little.
29:40There you go!
29:42But not too much.
29:44How is it?
29:46Actually,
29:48it's not bad.
29:50Maybe it has a lot of spices.
29:52It's like atay.
29:54It's like tofu.
29:56It's like barbeque.
29:58I promise, it's okay.
30:02Mmm!
30:04It's like plastic.
30:06It's good.
30:08Did you drink it?
30:10No.
30:12It's good, guys.
30:14It's like slide.
30:16Okay!
30:18It's sweet.
30:20It's easy.
30:22You both need to have
30:24an answer.
30:26Give a name
30:28to your celebrity crush.
30:32For me,
30:34it's Richard Gomez.
30:36There you go!
30:38I like men.
30:40He's handsome.
30:42Not Ricky Davao?
30:44No, that's not counted.
30:46Your face is too red.
30:48Don't say that.
30:50It's like I'm staring at you.
30:52Can I have the answer?
30:54Sure.
30:56Celebrity crush.
30:58Angel Latino.
31:00There you go!
31:02You're right.
31:04Do you like this?
31:06You can taste it.
31:08It's good, right?
31:10Yes.
31:12What's the answer?
31:14He's handsome.
31:16There you go!
31:18I told you.
31:20Okay, number one.
31:22I'll check.
31:24Barbeque sauce.
31:26You said in an interview
31:28that after you broke up with Direk,
31:30you had a relationship.
31:34Why? Do you have a boyfriend?
31:36Okay.
31:38Is it true
31:40that you lied
31:42to your partner
31:44so that
31:46you won't see each other?
31:50Yes.
31:52Yes?
31:54Yes.
31:56I lied
31:58because at that time,
32:00I didn't want it anymore.
32:02I was like,
32:04I can't.
32:06In that sense.
32:08I became too honest.
32:14Is it good?
32:18Let's do it again.
32:22She's too confident.
32:26Number five is soy sauce.
32:28Let's drink it all.
32:30For the next question,
32:32I'll give you
32:34the same answer.
32:36Who's the
32:38easiest to work with?
32:40Just one.
32:42Scarla Aveliana
32:44or Bea Alonso?
32:46I have an answer.
32:48What about you?
32:50It can't be the same.
32:521, 2, 3.
32:54Bea!
32:56I think it's me
32:58because I have more scenes with her.
33:00That's my same answer.
33:02You also?
33:04Most of my scenes are with
33:06Bea and Gene.
33:08Not so much with Scarla.
33:10Usually, it's with other units.
33:12It's not that I have a hard time working with her.
33:14It's just that I get to work with her more.
33:16So you have more experience.
33:18Fair enough.
33:20Oh my gosh.
33:22It's just soy sauce.
33:24I thought it was calamansi.
33:26I'll get nervous
33:28by the end of the year.
33:30Just one.
33:32Last question.
33:34This is one of our regular questions.
33:36The Kitchen Terrogate.
33:38Give the name of the artist
33:40that you
33:42saw the most
33:44attitude.
33:48Who taught you that?
33:50What did you do
33:52to show your attitude?
33:54But we'll delete the name.
33:56I don't like to work
33:58but I had a point
34:00during that time
34:02that I didn't like it
34:04because she was very, very late.
34:06Late.
34:08Unprofessional.
34:10But she's not like that anymore.
34:12There was a time in her life
34:14that we waited for a long time.
34:16How long did you wait?
34:18Almost the whole day.
34:20She arrived at night.
34:22We couldn't get her.
34:26F**k.
34:28Okay, I'll taste this
34:30because it's the last round.
34:32The beans.
34:36And that's the end of
34:38our Kitchen Terrogate.
34:40In fairness, thank you.
34:42I didn't expect that you'll answer that.
34:44You said you'll bleep it.
34:46We'll say goodbye to our Kapitbahay.
34:48But of course, we'll have the chef with us.
34:50Of course.
34:52Kapitbahay, thank you for joining
34:54us this afternoon.
34:56I hope you enjoyed our chit-chats.
34:58And I hope our
35:00guests enjoyed it too.
35:02We really enjoyed it.
35:04We enjoyed cooking
35:06and chit-chatting.
35:08Thank you for sharing
35:10the potato salad recipe.
35:12Kapitbahay, you can try it
35:14at home.
35:16And if you make it, take a picture
35:18and tag the Lutong Bahay
35:20recipes of success.
35:22That's why, Kapitbahay,
35:24we'll see each other again
35:26because it's more delicious
35:28when there's
35:30Lutong Bahay!