家事ヤロウ!!! 子ども8人大家族に密着！ギャル曽根の家計を救う激安デカ盛り時短メシ＆街行く人の節約メシ大調査
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#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:01Now, this is sudden, but here's the Casual Savings Quiz!
00:05Before the pay day, instead of meat,
00:08we're going to make stir-fried vegetables with beef.
00:11Instead of adding pork belly,
00:14if you stir-fry vegetables with beef,
00:17it's worth about 700 yen.
00:22Instead of eel, we're going to make kabayaki.
00:27We're going to use eel for kabayaki,
00:29a traditional Japanese dish,
00:33seasoned with salt, and grilled.
00:38That's wonderful!
00:40If you slice the eel into big chunks,
00:44add the flavor of bok choy and thicken them,
00:47you'll get almost nothing left but abalone.
00:51Stir-fry the eel and put it in the bok choy,
00:54It has an abalone-like texture, and it's perfect for eating.
00:59It's a double-punch winter with increased diet and high-temperature.
01:03It's a great choice for saving food.
01:07Tonight, we're going to look at eight saving foods that each family is doing seriously.
01:14First of all...
01:17Recently, meat is expensive, so I don't feel like buying it.
01:21There's a fish sausage, right?
01:23I'm going to soak the sausage and tofu in water.
01:28I'm going to make chicken nanban instead of meat.
01:32Can you do that?
01:33Don't you use chicken?
01:34I don't use it.
01:35Maybe it's not chicken nanban.
01:41Fish miso nanban without chicken
01:44It's nutritious and cheap, so it's the most popular fish sausage.
01:51It's cheaper than making it with chicken.
01:57Add salt and pepper to the tofu.
02:00Add dashi and soy sauce.
02:05Mash the fish sausage a little bit so that it doesn't look like a lump.
02:11But if you mash it completely, it won't look like meat.
02:16So I'm going to mix it with potato starch to make it look like a lump.
02:23But when I fry fish sausage, it doesn't look like fish anymore.
02:29It looks like meat.
02:31And when I fry tofu, it looks like skin.
02:35It's crispy.
02:37It was delicious.
02:40And the taste of the tofu was good.
02:43If you put tartar sauce on it, it's chicken nanban.
02:48There was such a person.
02:50Fish is expensive right now, so I always have fish sausage in the refrigerator.
02:57I'm going to make tempura with fish sausage.
03:00Tempura?
03:01Fish miso tempura, cheaper than fish.
03:05It looks delicious.
03:08It looks delicious.
03:10Tempura of fish is troublesome and expensive.
03:14If you fry fish with bones or skin, it will be troublesome.
03:19So I'm going to make tempura with fish sausage.
03:23It's definitely delicious.
03:25You can fry it in a short time.
03:28You can eat it raw, so you can eat it when it's cooked.
03:32It's seasoned, so you can eat it with a little soy sauce.
03:38I make tempura with fish sausage at home.
03:41That's right.
03:44I arranged the rest of the miso-stewed udon in a steamer and saved it.
03:50It's similar.
03:52Miso-stewed udon.
03:54The rest of the sauce is in a steamer.
03:57It's a type of udon that is sold in a pack.
04:02The rest of the sauce is a waste.
04:07The day I ate miso-stewed udon for lunch at Mr. Kawamura's house.
04:12It will be dark at night.
04:17It's connected.
04:18When the color changes to some extent, add soup.
04:23If you use only soup, the moisture of the vegetables will be diluted.
04:31Add soy sauce and miso-stewed udon.
04:34Add about 1 tablespoon of soy sauce.
04:37It was about 1.4 tablespoons.
04:39The miso-stewed udon spilled.
04:42If you like spicy food, add a lot of miso-stewed udon.
04:47Add about 1 tablespoon of miso-stewed udon.
04:50The miso-stewed udon is delicious.
04:52The miso-stewed udon is different every time.
04:54Add miso-stewed udon.
04:57It looks delicious.
04:59It looks very good.
05:02If you add miso-stewed udon, it will have a strong taste.
05:06So, add a little miso-stewed udon.
05:11Add a little miso-stewed udon.
05:12Add a little miso-stewed udon.
05:14In general, there is sweet miso-stewed udon.
05:20In the miso-stewed udon, there is miso and sugar.
05:25So, it has a strong taste.
05:28The miso-stewed udon has a strong taste.
05:32I wear a corset.
05:34I wear a corset when I eat.
05:37I make my brain feel full.
05:40I save money by eating less.
05:43I save money by eating less.
05:46How much do you eat compared to eating normally?
05:50I eat a lot.
05:53I eat 15 plates of sushi.
06:00I eat 5 plates of sushi.
06:04I eat 10 plates of sushi.
06:05I eat a lot.
06:08I eat a lot.
06:09I haven't heard that for a long time.
06:11I think girls all do that.
06:13You are lying.
06:14I think girls all do that.
06:16I wear a corset because I eat less.
06:19I think girls who eat less wear corsets.
06:23You don't do that.
06:24I don't do that.
06:25I don't do that.
06:27To eat grilled salmon without waste, we make a rough broth with bones and skin.
06:35I went to Hayashi-san's house and he taught me how to make it.
06:41My grandmother used to do that.
06:43In addition, there are 8 children.
06:46They are busy mothers.
06:49Gyarutone, who is good at cooking, solved the problem with a time-saving and easy-to-cook dish.
06:58This is very delicious.
06:59This is very delicious.
07:00This is very delicious.
07:01This is very delicious.
07:06The next time is a time-saving and easy-to-cook dish.
07:14To eat grilled salmon without waste, we make a rough broth with bones and skin.
07:21That's delicious.
07:23Grilled salmon with bones and skin.
07:25Zero-yen rough broth.
07:27This is delicious.
07:28I went to Hayashi-san's house and he taught me how to make it.
07:35I went to Hayashi-san's house and he taught me how to make it.
07:38My grandmother used to do that.
07:41This is the wisdom of life.
07:43Be careful not to add too much.
07:50This looks delicious.
07:53This looks delicious.
08:00This is delicious.
08:02This is delicious.
08:04This is delicious.
08:05This is delicious.
08:07The staff of the program also ate the zero-yen rough broth.
08:12I add it little by little.
08:15You added too much.
08:16You added too much.
08:18I added twice as much as I expected.
08:20It looks fun.
08:21I added too much.
08:22But it's okay.
08:23It's okay if you add a little soy sauce.
08:26I'm sorry.
08:27I'm sorry.
08:30I've never seen anyone else drink it.
08:35How is it?
08:36Does it suit your taste?
08:37Thank you for the meal.
08:44This is delicious.
08:45I understood.
08:48This is delicious.
08:50This is delicious.
08:51The burnt part is the accent.
08:57This is delicious.
08:58I can't say this to anyone in my family.
09:03This is a national secret.
09:09What is the next recipe?
09:12How many people are there in your family?
09:14There are 10 people in my family.
09:1510 people?
09:17I have three children.
09:20I have six children.
09:21I have four children.
09:23I have two younger children.
09:25There are many children.
09:27I have two younger children.
09:28There are two children.
09:30My children are 22 years old.
09:33I met a big family of eight children.
09:41I have been doing this for a long time.
09:43I do the laundry, dry the clothes, fold the clothes, cook, and wash the dishes.
09:51I do all of that.
09:54That's a lot of work.
09:56It's amazing.
09:58She says her father is especially busy when he's not at work.
10:03Let's take a look.
10:06Good morning.
10:11She's up early.
10:14Good morning.
10:17Good morning.
10:21Good morning.
10:24She's sleeping on the floor.
10:27She's hiding.
10:30Where does she sleep?
10:32She sleeps there?
10:35Is that an official place?
10:38She sleeps there?
10:41Good morning.
10:44She can sleep anywhere she wants.
10:46She's like a nomad worker.
10:49Because there are eight children,
10:52it took the Kawashima family 45 minutes to get everyone together in the morning.
10:58Let's eat together.
11:05The Kawashima family's breakfast for eight children.
11:08Five cups of rice in the morning.
11:11That's a lot.
11:13There are 32 wieners.
11:17That's a lot in the morning.
11:19Fried egg and fried egg.
11:22She's so kind.
11:25And while the children are eating breakfast,
11:28she does the laundry three times.
11:31That's 30 kilograms a day.
11:34That's 30 kilograms a day.
11:39No one is helping her.
11:42What's going on?
11:44The mother's breakfast is to eat while standing in the middle of the fire.
11:49She's holding the soy sauce on her side.
11:52After lunch, she finally decides to take a break.
11:58Wait a minute. Why are you making such a mess?
12:01Let's clean up.
12:03I'm going to turn on the vacuum cleaner.
12:06She just cleaned up, but she's already making a mess in the afternoon.
12:11This is a big deal.
12:14Galsone visits the ten-member family of Kawashima.
12:20It's done.
12:22That's fast.
12:24I'm so happy.
12:27It's cheap and fast.
12:29She saves a lot of money.
12:33Thank you for waiting.
12:39It's delicious.
12:41I want to eat it again.
12:43It's really good.
12:45It's really good.
12:46Gindaco.
12:49Kawashima family.
12:52The oldest is 14 years old.
12:56The youngest is 3 years old.
12:58They are the eight brothers of Kawashima family.
13:04Be careful.
13:07It's dangerous.
13:10Get off.
13:12It's dangerous.
13:14It's amazing.
13:17It's really good.
13:19It's 2 o'clock in the afternoon.
13:23From now on, it's dinner time.
13:27It's dinner time.
13:29I'm preparing dinner.
13:32Isn't it too early?
13:34If I don't do it, I won't make it in time.
13:37I have four children.
13:39I have to leave the house at 5 p.m.
13:42I can't make it in time for practice.
13:44If I start cooking when I get home, I'll be late.
13:48So I'll make it now.
13:50Today, I'm going to make meat potato, grilled ginger, fried eggplant, and miso soup.
13:58There are many people who don't like vegetables.
14:01There is no onion in this.
14:04It's meat potato.
14:06If there is onion, they won't eat it.
14:08Some people don't like carrots and eat them.
14:13If you stir-fry ginger with onion, they won't eat it.
14:17So I only use meat for ginger.
14:20I'm thinking about the balance of nutrition.
14:24But I don't think it's a waste to buy vegetables.
14:32Is everyone ready?
14:34Yes.
14:35I'm going to Kendo.
14:38It's amazing.
14:40You're going to have a meeting.
14:54Can you go out now?
14:56I'm going home to make dinner.
14:59I'm worried about my sister, but I'm worried about my children.
15:03That's right.
15:05I'm home.
15:07I'm home.
15:10As soon as she gets home, she makes dinner.
15:15I just heat up the eggplant and meat potato.
15:19I also make grilled ginger.
15:21Do you only make four servings?
15:23That's right. I only make four servings.
15:25Then I go back to Kendo.
15:28When I come back, I have a hard time.
15:30I have to cook all the time.
15:32This is her dinner.
15:35Meat potato, fried eggplant, and grilled pork ginger.
15:41It's a good balance.
15:43Eat a lot.
15:45If you don't finish eating, I'll cry.
15:47Do you understand?
15:49Then she goes back to Kendo.
15:54Thank you very much.
15:56Hurry up.
15:58I'm done with Kendo.
16:00I'm going home with three people.
16:02I make dinner for these children.
16:04Is there anything left?
16:06The sky is still in the sky.
16:08I go back to Kendo.
16:10Only the sky remains.
16:12I practice with adults.
16:14When the practice is over, I go home with them.
16:17Do you have a sun off?
16:19Do something about it.
16:21Can't you zoom in?
16:24I can't.
16:26If I zoom in, I'll do it at home again.
16:32Hurry up.
16:34I'm going to pick up Sora.
16:36It's a lot of work.
16:38I'm going.
16:42Sora, I'm sorry.
16:44I'm sorry to keep you waiting.
16:47I'm home.
16:50I'm home.
16:52Did you have a good time?
16:54While Sora is taking a bath,
16:57she makes dinner for the third time.
17:01I don't know what's going on.
17:04It was a busy day.
17:06That's right.
17:08I couldn't finish everything.
17:10Especially when it comes to food,
17:12everyone is growing up,
17:14so I want them to eat well.
17:16That's how I feel.
17:18I try to make it,
17:20but it's hard to overcome the fact
17:22that they don't like vegetables.
17:24So I make dinner on time.
17:27If there's a recipe
17:29that can overcome the fact
17:31that they don't like vegetables,
17:33I'd like to know about it.
17:36That's why she decided to make kawashimaki.
17:40It's noisy.
17:42The doorbell rang.
17:45Hello.
17:47Hello.
17:49Nice to meet you.
17:51That's amazing.
17:53It's going to ring, right?
17:55I'm going to make a delicious meal that can be made quickly.
17:57Please look forward to it.
17:59I'm happy.
18:01Gyaruso loves to cook.
18:05Will she be able to solve the problems of her family?
18:10It's delicious.
18:12I want to eat it again.
18:14I'm so happy that I can't stop eating it.
18:18Kawashimaki
18:20Kawashimaki has eight children.
18:22The cost of living for one month is 120,000 yen.
18:27She's busy with housework.
18:29She wants to save time and money on cooking.
18:32For her family.
18:35What did you eat?
18:36She went to a cooking school.
18:38She published a lot of recipes.
18:41Actually, she's good at cooking.
18:44She's a gyarusone.
18:46It's fast and cheap.
18:48The children are happy.
18:50She came to make a delicious recipe.
18:52It's gyarusone.
18:54It's really delicious.
18:56It's fluffy.
18:58I want to eat it again.
19:00This is what gyarusone makes this time.
19:04First of all.
19:06This can be made in two minutes.
19:09I use fish sausage.
19:11Fish sausage.
19:13Fish sausage is cheap.
19:15It's easy to use.
19:17That's why I use it a lot.
19:20Fish sausage was mentioned in the interview.
19:25It's the most popular food for saving money.
19:31I don't like bones.
19:34I don't like the smell.
19:36But I don't have to worry about bones with fish sausage.
19:40It's easy to make.
19:43Soy sauce, garlic, and sesame oil.
19:46It tastes like yukhoe.
19:48It's easy to make.
19:50Add sesame seeds.
19:52It's done when you sprinkle seaweed.
19:54It's fast.
19:56It looks delicious.
19:57Isn't it fast?
19:58It's easy to make.
20:00It's good when you want one more dish.
20:04I like this, too.
20:06It's done.
20:08It smells good.
20:09It looks delicious.
20:11Add egg yolk.
20:15It's fashionable.
20:16It's done.
20:18It's fast.
20:20It's fast.
20:24It looks delicious.
20:26It smells good.
20:30Thank you for waiting.
20:33It's fish sausage yukhoe.
20:37The first dish is 29 yen for one person.
20:41Fish sausage yukhoe.
20:43It's a fast-saving recipe that can be made in two minutes.
20:47It looks delicious.
20:48It looks delicious.
20:49You can make it with only three seasonings.
20:52It's easy to make.
20:54It's easy to make.
20:56Let's eat.
20:58Let's eat.
21:01It's cute.
21:05It's delicious.
21:06Is it delicious?
21:07It's delicious.
21:09It's delicious.
21:10Fish sausage is cheap compared to other meat.
21:14It's nutritious because it contains calcium and protein.
21:17It's good because you don't have to worry about the fire.
21:24It's delicious.
21:25Is it delicious?
21:26I'm glad.
21:28It was delicious.
21:29I want to eat it again.
21:31I'm glad.
21:32It smells good.
21:34I'll make the second dish right away.
21:36Okay.
21:37The second dish is a fast-saving takoyaki.
21:44Do you like takoyaki?
21:46I like takoyaki, but I don't like octopus.
21:51So, I have no choice but to make takoyaki at home.
21:56It takes about 30 minutes to make takoyaki.
22:00It takes a long time.
22:02I'll make takoyaki that can be made in 4 minutes.
22:06That's amazing.
22:08I'll use this.
22:13This is deep-fried takoyaki.
22:15Deep-fried takoyaki becomes takoyaki.
22:17Deep-fried takoyaki becomes takoyaki.
22:19You don't have to bake the dough.
22:22You can easily make takoyaki.
22:26Cut the deep-fried takoyaki into 9 equal parts.
22:31Cut the takoyaki into a size that is easy to eat.
22:36Put the takoyaki in the bowl.
22:40Shake the bowl.
22:43Bake the takoyaki.
22:46Why is it called takoyaki?
22:48You can't believe it, can you?
22:50This is deep-fried takoyaki.
22:52Deep-fried takoyaki is crispy on the outside and fluffy on the inside.
22:59This is very delicious.
23:01This is very delicious.
23:02This is octopus.
23:08GYARUSONE's time-saving recipe.
23:11Takoyaki that can be made in 4 minutes.
23:15It's hard to make takoyaki one by one, isn't it?
23:21Deep-fried takoyaki is crispy on the outside and fluffy on the inside.
23:29You can't believe it, can you?
23:31I'm happy that takoyaki becomes so crispy.
23:37It's okay to be so crispy.
23:40It's good to be crispy.
23:42I don't have many people, but I eat a lot.
23:47I like to eat a lot.
23:51I use deep-fried takoyaki instead of meat.
23:54I eat a lot.
23:59What are you doing?
24:00I'm writing a guide.
24:03It's a guide to put your hands together.
24:06Do you have to push it like that?
24:08Not yet.
24:10I haven't done it yet.
24:12Everyone, do your best.
24:20It smells good.
24:22I'm going to eat it.
24:26I'm going to eat it with the sauce.
24:28I want to eat it.
24:30Sauce, mayonnaise, bonito flakes, and green laver.
24:39Deep-fried takoyaki is ready.
24:43I'll eat it.
24:45It smells good.
24:47I don't have octopus in it.
24:49Try it.
24:51I don't have octopus in it.
24:53It's really good.
24:55I'm glad.
24:57How is it?
24:59How does it taste?
25:01It's crispy and delicious.
25:03It's really good.
25:05I'm glad.
25:07It's tofu, so it's not just dough.
25:10It also contains protein.
25:12It's healthier than regular dough.
25:15It's healthy and easy to make.
25:22How is it?
25:24It's takoyaki.
25:26It's really good.
25:28It's really good.
25:30It's silver octopus.
25:32It's crispy.
25:34It's really good.
25:36It's really good.
25:38I don't think anyone will know that it's takoyaki.
25:42I want to eat it with the sauce.
25:44I think GACKT will make a mistake.
25:46I don't know.
25:49By the way, the recipes introduced in the program are being updated in real time on the official Instagram of the program.
25:56There is also a recipe for saving money, so please take a look.
26:02Next is the main dish.
26:04Of course, this is also fast and cheap.
26:07I want to make a hamburger.
26:09I love hamburgers.
26:11I love children.
26:13Isn't it hard to make eight servings when you make a hamburger?
26:17It's hard, isn't it?
26:19It's really hard.
26:21Eight hamburgers.
26:23How does GACKT save money?
26:27This time, I want to make a hamburger that can be made easily with one bread.
26:33One bread is good.
26:35My mother taught me how to make a hamburger.
26:38I use bread.
26:41Bread?
26:43What kind of bread is this?
26:45Bread contains water, so it's easy to make a fluffy hamburger.
26:51You can knead the dough here.
26:54I put minced meat in here.
26:58I also put the egg whites left over from making yukhoe.
27:01That's good.
27:03How is it?
27:07It's nice to have children help me.
27:10That's right.
27:12YUI often makes miso soup for me.
27:15Can you make miso soup?
27:17She also makes scrambled eggs for me.
27:20Can you cook?
27:22YUI also takes care of the laundry for me.
27:28That's great.
27:30She also helps me clean the house.
27:34Okay, let's turn it over.
27:36It smells really good when I turn it over.
27:40It smells really good.
27:42I'm going to turn it over.
27:44I'm going to turn it over.
27:48That's great.
27:50Thank you very much.
27:52That's great.
27:54I'm going to make the sauce now.
27:56I add tomato juice.
27:58I add tomato juice.
28:00I want to make a stewed hamburger, so I put it in a frying pan.
28:05She adjusts the taste with ketchup and tuna sauce.
28:10Finally, she adds mirin.
28:13I always add mirin when I cook tomato dishes.
28:18It has a sour taste.
28:20I add mirin to get rid of the sour taste.
28:24I also add mirin to Western food.
28:27I add mirin to make it more delicious.
28:30I add two tablespoons of mirin.
28:32I add this to the sauce.
28:38I heard that there are people who are not good at making this.
28:41I think it's okay to put this in a hamburger.
28:44That's right.
28:46If you stir-fry it properly, it will be exposed.
28:49So I'm going to put this in the sauce today.
28:52That's great.
28:53Then people will eat it.
28:55I'm looking forward to it.
28:58Is this bacon?
29:00This is not bacon.
29:02The eight brothers of the KAWASHIMA family are not good at eating chopped onions mixed with hamburgers.
29:12It's a matter of texture.
29:14So GYARUSONE makes onion paste.
29:17It is a strategy to remove the smell and shape of the tomato sauce with a strong flavor.
29:23Will it work?
29:26I don't want people to find out.
29:31This is amazing.
29:33This is hard work.
29:36This looks very delicious.
29:38This is very delicious.
29:41This is delicious.
29:42From now on, my hamburger is this.
29:47The third recipe is GYARUSONE's homemade hamburger.
29:54If you don't boil it enough, it will still smell.
29:59Does it still smell?
30:01That's right.
30:03I add a little more mirin.
30:09Are you still cooking?
30:10Are you still cooking?
30:12This is amazing.
30:13Wait a minute.
30:14This is a masterpiece.
30:16This is amazing.
30:18This game is amazing.
30:23This is very delicious.
30:25Can you eat this?
30:28I want you to eat this.
30:30I want you to eat a lot of sauce.
30:31This is a one-pan hamburger with onions in the sauce.
30:36Do children who don't like vegetables eat this without realizing it?
30:40I'm excited.
30:42Please sit down and eat this.
30:44Is that okay?
30:45I don't usually sit down and eat.
30:47I rarely sit down and eat dinner with everyone.
30:51Please sit down and eat this.
30:54This is very soft.
30:57How is it?
30:58This is delicious.
31:01Is this delicious?
31:03This is very delicious.
31:05YUI, how is this?
31:06This is delicious.
31:11This is delicious.
31:13This is very delicious.
31:15This is delicious.
31:17From now on, my hamburger is this.
31:21This is delicious.
31:23Is this hamburger delicious?
31:25This is very delicious.
31:26Do you eat a lot of sauce?
31:28I eat a lot of sauce.
31:30This is delicious.
31:32This is delicious.
31:34This is delicious.
31:35If I watch this broadcast, I will be angry.
31:38You deceived me.
31:41Who is this?
31:45This is the last dessert.
31:50This is an apple pie that takes a long time to make.
31:55When I try to make an apple pie, I put apples in it and bake it in the oven.
32:03This is a dessert that takes a long time to make.
32:06How do you make it in time?
32:09That's impossible.
32:11I ate this.
32:12Did you eat this?
32:14You are good at cleaning up.
32:16Thank you for bringing this.
32:20Can you wash this?
32:22That's great.
32:24This is yellow.
32:26This is oil.
32:28This is mirin.
32:30This contains amino acids, so it tastes better.
32:35I heat this in the microwave.
32:37This is good.
32:39This is easy.
32:41This is gyaru-sone with mirin and renchin.
32:47This is baked in the oven for about 20 minutes.
32:53How do you make it in time?
32:55Today I will make it easily.
32:58I use spring rolls.
33:02Spring rolls are easy to make.
33:04You don't have to use the oven.
33:06This takes three minutes.
33:08I bake this in the frying pan.
33:10This is like a fried dish.
33:11I wrap this in two sheets.
33:13This is like a pie.
33:18I fry this.
33:23This is amazing.
33:25This is like a real spring roll.
33:28This is like a real spring roll.
33:31This is good.
33:33This is done in no time.
33:36This is amazing.
33:37This is done in no time.
33:40This is an apple pie that takes more than 30 minutes.
33:44This is done in less than 10 minutes.
33:47Who likes apple pie?
33:50Please eat this.
33:52This is fast.
33:55Is this a game for this?
33:57This is a game for this.
34:01Is this delicious?
34:03This is soup.
34:06This is delicious.
34:09This is hot.
34:10This looks delicious.
34:13Is this delicious?
34:15I'm glad.
34:17Is this delicious?
34:19This is delicious.
34:21This is like a spring roll apple pie.
34:23This is delicious.
34:26This is a very good sound.
34:31This is an apple pie.
34:33This is very delicious.
34:35This is amazing.
34:37This is delicious.
34:39This is more delicious than a real apple pie.
34:41This is delicious.
34:44This is amazing.
34:46This is the first time I see this.
34:47Let's do this for the first time on the show.
34:51GYARUTO imitated this.
34:55I can't do it with three people.
34:58I can't do it when I'm alone.
35:01That's right.
35:04This time, the children learned how hard it was for their mother.
35:10They give flowers and letters to thank their mother.
35:19I give this to my mother.
35:21I'm glad.
35:30I'm glad.
35:32The children are crying.
35:35I'm glad.
35:40I'm glad.
35:43I wrote a letter to my mother with my usual gratitude.
35:47That's great.
35:49When I was crying under the table, my mother noticed me.
35:54She consulted with me.
35:56She listened to me.
35:59My mother does the laundry and the dishes for me.
36:04My mother washes the dishes after I eat.
36:08My mother does it alone every day.
36:12I have a lot to do at school.
36:15But my mother does everything for me.
36:18I think it's amazing that my mother is always watching me.
36:22My mother is always smiling.
36:24Sometimes I'm worried about my mother.
36:27I'm worried about my mother's health.
36:34I give this to my mother.
36:36Here you are.
36:42Mother.
36:45You have grown up to be a good child.
36:47That's right.
36:49The children are watching you.
36:55Thank you very much.
36:59I was moved at the end.
37:02I was called by that.
37:05That's amazing.
37:08I'm scared.
37:10Don't talk about children.
37:12I think it's worth trying.
37:14I'm glad to hear that.
37:16I'm glad to hear that.
37:18I'm glad to hear that.
37:20I'm glad to hear that.
37:23That's wonderful.
37:25I'm glad to hear that.
37:27I'm sorry I read too much.
37:31I read it at home.
37:34You suddenly stood up.
37:37That's strange.
37:40I read it while crying.