• 14 hours ago
This Filipino dining experience is becoming a hit in Dubai restaurants
Transcript
00:00When you say Filipino, it's always happiness.
00:02Even I'm not yet chef, the budal fight is very popular for every Filipino.
00:07It's a very happy to eat all together using bare hands.
00:11You build a good friendship.
00:14We love to eat food.
00:16It's very popular because it's a traditional way of eating as a Filipino.
00:22Back home, yes, it's a trend.
00:23In our country now, it's a trend.
00:26Anywhere we go, it's like offer for us to have a budal fight.
00:29It's more convenient and cost-saving also.
00:33It's like family package.
00:35It makes us closer as families and it's a good way of bonding to us.
00:40We have a different variety.
00:41I think we have four to five varieties of budal fight.
00:45But in the original, we have only one variety because all the food should be mixed together.
00:50So when you say traditional, if you are Filipino, the traditional is chicken inasal, of course,
00:56the grilled one.
00:56And then for the seafood, we have fish like tilapia, bangus.
01:00The specialty of our budal fight is the seafood skejun.
01:03And we also do have this chicken isaw, the chicken intestine, which is very popular in
01:11the Filipinos.
01:13The proper way of eating budal fight is by bare hands.
01:18Because as we Filipinos, we love to eat with our bare hands.
01:21But make sure that when you are eating the budal fight, you need to wash first your hands.
01:27That's why we are telling the non-Filipinos that the way of eating budal fight, it's used
01:33to be by the bare hands.
01:34If they want to use the plastic cup, that's the option.
01:37We have a lot of customers coming here.
01:42They want to try.
01:43They want to see why budal fight is very popular to us.
01:48So we explain why, then we serve it the way, the traditional way.
01:5230% of our guests, which is coming from other nationalities, especially the locals, and
02:00some British also is coming.
02:02This is my first time.
02:04And because of my friend, Cheryl, she invited me.
02:07And I'm really excited.
02:08That's why I love it, really.
02:10Two hands in the gloves.
02:12It's really the amazing food.

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