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00:00:00Teleto
00:00:01This is Bengaluru, the southernmost city in India.
00:00:05A Japanese restaurant opened by a 56-year-old woman.
00:00:08Bengaluru, the southernmost city in India, is about 6,700 km away from Japan.
00:00:16Wow, we're here.
00:00:18We're in Bengaluru.
00:00:20There are a lot of rickshaws.
00:00:23It's full of people.
00:00:25Oh, I'm scared.
00:00:29India's land area is about 8.7 times that of Japan.
00:00:35Watch out.
00:00:37See?
00:00:38You're going too fast.
00:00:41There's a man selling giant balloons.
00:00:46There's a man riding a bike with his family.
00:00:50There's no rule?
00:00:52He's got a great smile.
00:00:54Bengaluru is an energy-rich country with a population of 1.4 billion people.
00:01:00There are so many people and cars.
00:01:04This is where most people live.
00:01:08This is amazing.
00:01:11There's a colorful giant statue in the city.
00:01:15What is this?
00:01:17It's a statue of Lord Hindu.
00:01:21There's a statue of Lord Hindu in the city.
00:01:24That's amazing.
00:01:26Bengaluru is lined up with statues of Lord Hindu.
00:01:31As they walk through the city where most people live...
00:01:34What's that?
00:01:36There's an amazing building.
00:01:39A building just popped up.
00:01:41It looks like an art museum.
00:01:43What is that?
00:01:45In the middle of the city,
00:01:47there's a huge building made of glass.
00:01:50That's amazing.
00:01:51It's huge.
00:01:53When they asked the old lady who lives here for many years...
00:01:59I've never been to a hospital.
00:02:02Never?
00:02:03That's amazing.
00:02:07I gave birth to 21 children.
00:02:11What?
00:02:14That hurts.
00:02:18What is that huge building?
00:02:20It's Infosys.
00:02:22It's a building made by an IT company.
00:02:26This building is made by Infosys, a global IT company that India is proud of.
00:02:33Actually, India's economy is growing rapidly.
00:02:37It's ranked 5th in the world.
00:02:41It's next to Japan.
00:02:42It's Japan again.
00:02:46The city is full of huge buildings.
00:02:50Has India changed a lot?
00:02:52When I was young,
00:02:54everyone was poor because they had to work in agriculture.
00:02:59Now, my son and daughter work at an IT company.
00:03:03They're rich.
00:03:04I see.
00:03:06And there's a surprising change in the lives of the common people.
00:03:10When you build a house, the government gives you money.
00:03:16Recently, we asked a person who built a three-story house.
00:03:22I built a house for 3 million yen,
00:03:25but the government gave me 1 million yen.
00:03:28What?
00:03:30The common people of India are looking forward to this.
00:03:36It's a movie theater in India.
00:03:40It's a movie theater in India.
00:03:42It's a famous movie theater.
00:03:43But Indian movies are interesting.
00:03:47MUTU, an Indian movie that was a big hit in Japan,
00:03:50represented by Odoru Maharaja.
00:03:54The audience of the movie theater was shocked.
00:03:58MUTU
00:04:04When there's a dance scene,
00:04:07the audience also stands up and dances with the audience.
00:04:12What?
00:04:13The audience?
00:04:14The audience gets angry when there's no dance scene.
00:04:17I see.
00:04:18They want to dance.
00:04:20By the way, sometimes there are too much excitement
00:04:23that it doesn't become a joke.
00:04:27An idiotic fan brought a birthday cake with candles
00:04:31to celebrate the actor's birthday,
00:04:33but the candles went on the screen and caused a big fire.
00:04:37He's an idiotic fan.
00:04:41On the other hand,
00:04:44this is the latest movie theater for the rich.
00:04:47This is a high-class movie theater.
00:04:51A high-class movie theater costs about 4,450 yen at the end of the week.
00:04:58It's expensive.
00:05:00Here's how to enjoy a shocking movie.
00:05:07What?
00:05:10Are they eating?
00:05:13Sushi?
00:05:14You can enjoy a movie while eating sushi.
00:05:21And for some reason, they don't break the chopsticks.
00:05:31Don't they break the chopsticks?
00:05:33It's easier to eat if you don't break it.
00:05:38Then it will close.
00:05:42The popular salmon cream cheese roll at the movie theater
00:05:47costs about 1,700 yen.
00:05:49It's only 100 yen for the rich.
00:05:51How do they make sushi?
00:05:55In Saudi Arabia, the Nepalese and the Filipinos
00:05:58taught me how to make sushi.
00:06:01Who taught you that?
00:06:03The Nepalese and the Filipinos.
00:06:06By the way, why is there sushi in the movie?
00:06:10Popcorn makes a sound when you eat it.
00:06:14But sushi doesn't make a sound.
00:06:18Sushi is a delicacy that's perfect for a movie.
00:06:23Maybe it's better not to make people eat it.
00:06:27What is the Japanese restaurant that is famous for its sushi?
00:06:33Let's find out.
00:06:36There are a lot of watermelons.
00:06:39This is a watermelon shop that sells a lot of watermelons.
00:06:44Wow.
00:06:46I don't have a house.
00:06:49I stay here so that the watermelons don't get stolen.
00:06:56I've been sleeping here for four months.
00:06:58Four months?
00:07:00It's very clean.
00:07:03I don't go anywhere, so I don't know anything about restaurants.
00:07:06I'm sorry. I was wrong to ask you.
00:07:11They work next to the restaurant.
00:07:16If they make a mistake, they can't put their finger down.
00:07:19We asked the coconut juice shop.
00:07:22It's dangerous.
00:07:24I was surprised.
00:07:26By the way,
00:07:28the refreshing natural coconut juice is 60 rupees per bottle.
00:07:32That's about 100 yen.
00:07:36After they finish drinking it...
00:07:40It's dangerous.
00:07:44You can eat the inside too.
00:07:51It's soft.
00:07:53It's slightly sweet.
00:07:55You can also eat the soft natural meat.
00:07:59By the way, how do you pay for it?
00:08:03It's a digital payment from Corona.
00:08:06What?
00:08:07At a roadside shop like this?
00:08:10In India, since the pandemic,
00:08:13electronic payment has been developed at a rapid pace
00:08:16using a smartphone with a sanitary 2D code.
00:08:20No matter how cheap it is,
00:08:22it's a digital payment.
00:08:25Most people don't have cash.
00:08:28Here...
00:08:31Do you know a Japanese restaurant?
00:08:33Azuki.
00:08:34Azuki?
00:08:35Yes, Azuki.
00:08:36Which way is it?
00:08:38It's on the back street.
00:08:42Let's go to Azuki, a Japanese restaurant.
00:08:47What kind of Japanese restaurant will they visit?
00:08:51Is this it?
00:08:54This is Azuki Bistro.
00:08:58Amazing.
00:08:59It's quite pretty.
00:09:01Azuki Bistro, a Japanese restaurant.
00:09:06What kind of restaurant is it?
00:09:08It's very pretty.
00:09:10Hello, I'm Kikoma.
00:09:12Is this Azuki Bistro?
00:09:14Yes.
00:09:15Wow.
00:09:16I don't know Japanese.
00:09:17You don't know Japanese?
00:09:18I don't know Japanese.
00:09:19Where is the restaurant?
00:09:21Over there.
00:09:22Over there?
00:09:23Over there?
00:09:25It's shaved ice.
00:09:26Shaved ice?
00:09:27Yes, shaved ice.
00:09:28Wow, amazing.
00:09:32There are so many people.
00:09:37The restaurant is full of locals.
00:09:40It's very popular.
00:09:43Do you like Japan?
00:09:45I went there on a trip last year.
00:09:47It's a very beautiful country.
00:09:49What are you eating?
00:09:51It's vegetable tempura.
00:09:53Vegetable tempura.
00:09:55It's Indian style.
00:09:58What do they eat it with?
00:10:02It's very delicious.
00:10:04It's spicy.
00:10:05It's spicy.
00:10:07They eat it with spicy chili sauce.
00:10:11They are Indians.
00:10:14They eat sweet sweet potato with chili sauce.
00:10:19It doesn't taste like sweet potato.
00:10:21They also eat it with wasabi and chili sauce.
00:10:25They eat it with a fork.
00:10:28Wasabi and chili sauce don't go well together.
00:10:30People and culture are beautiful in Japan.
00:10:33It's a delicious dish.
00:10:35What do the parents and children who admire Japan like?
00:10:39Chashu pork is the best.
00:10:42It's pork that has been simmered for a long time.
00:10:47It's crispy on the outside.
00:10:52It's a delicious chashu pork with a lot of green onions.
00:10:56It's a good chashu pork.
00:10:58It's a good chashu pork.
00:11:01It's a great taste.
00:11:05The chashu pork is perfect.
00:11:07It's perfect.
00:11:10Thank you very much.
00:11:12Japanese curry is even more popular.
00:11:22It's a vegetable croquette.
00:11:25The amount is just right.
00:11:28It's a vegetable curry with vegetable croquettes on it.
00:11:36How do you eat Japanese curry?
00:11:39It's really good.
00:11:42Japanese curry is delicious even for Indians.
00:11:46Who is the owner of Azuki, a restaurant that Japanese people like?
00:11:51Hello.
00:11:53Hello.
00:11:54I'm from Tokyo.
00:11:56Nice to meet you.
00:11:58My name is Rie Goto.
00:12:00The owner, Rie Goto, is 59 years old.
00:12:04It's amazing.
00:12:05Thank you very much.
00:12:07Was it hard to come all the way here?
00:12:09It was hard.
00:12:11I managed to survive.
00:12:13How long have you been in India?
00:12:16It's been over 30 years.
00:12:19You've been in India for 30 years.
00:12:21Did you come to India to run a restaurant?
00:12:24No, not at all.
00:12:26How long have you been running this place?
00:12:28I've been running this place for three years.
00:12:30I used to be a nurse.
00:12:33I see.
00:12:36Goto, who used to be a nurse,
00:12:39started living in India for a reason when he was 29 years old 30 years ago.
00:12:45It's amazing.
00:12:49Three years ago, he opened Azuki, a Japanese restaurant, at the age of 56.
00:12:55It's very powerful.
00:12:57It's amazing.
00:12:59He's good at it.
00:13:00We're going to make kimpira.
00:13:02It's like a Thai restaurant.
00:13:04It's a home-cooked dish.
00:13:06It tastes like home-cooked food.
00:13:08Kimpira carrot and lotus root.
00:13:10We don't have lotus root in India.
00:13:12So we're making kimpira carrot and lotus root.
00:13:15Kimpira carrot and lotus root.
00:13:17This is the pickled vegetable we're proud of.
00:13:20Please try it.
00:13:22Did you make it yourself?
00:13:24Yes, I did.
00:13:26It's cucumber pickle.
00:13:29How did you learn to make this?
00:13:32YouTube is very useful these days.
00:13:34There are a lot of recipes.
00:13:36He's been living in India for 30 years,
00:13:39but he's never had this kind of experience.
00:13:42Have you ever been to India?
00:13:44No, I haven't.
00:13:48It's a shark.
00:13:50It looks like a kimtaku.
00:13:52Is this Goto?
00:13:54It's very processed.
00:13:56I'm sorry.
00:14:00I didn't do it on purpose.
00:14:02I thought I'd make a video,
00:14:04but it turned out like this.
00:14:06I don't want to do it.
00:14:08There's a special feature
00:14:10in Goto's cooking.
00:14:13I don't eat meat at all.
00:14:15I'm a vegetarian.
00:14:17There are a lot of vegetarian customers in India.
00:14:20We have a lot of vegetarian dishes.
00:14:23Of course, we make them for vegetarians.
00:14:26In India,
00:14:28three out of ten people are said to be vegetarians.
00:14:31He arranges popular Japanese dishes
00:14:34in a vegetarian way.
00:14:36He's the main chef, Mr Murugan.
00:14:38He's better at cooking than I am.
00:14:42Goto's partner is fascinated by Japanese food
00:14:46and has been training for 30 years.
00:14:48He's a veteran chef.
00:14:51What kind of person is Mr Goto?
00:14:53Oh, my God.
00:14:55How do you impress me?
00:14:57Madam is very nice.
00:14:59Madam is teaching very much.
00:15:01Japanese experience more.
00:15:03Madam is there.
00:15:05He's a very nice person.
00:15:08How do you feel when you say that?
00:15:11He's good at cooking.
00:15:13He taught me a lot.
00:15:15I'm sorry for making you do it.
00:15:17When I say it, it's a bit...
00:15:19It's not a lie.
00:15:22It's not a lie.
00:15:25What is a popular Indian dish for vegetarians?
00:15:29It's kobudashi.
00:15:31If you mix kobudashi with a lot of vegetables...
00:15:35This is homemade chili sauce.
00:15:38Indians like spicy food.
00:15:41It's for Indians.
00:15:43It's ramen soup.
00:15:45What is a popular vegetarian dish for vegetarians?
00:15:48He has an idea for the noodles.
00:15:52If you put soy milk in it, it'll be a little thick.
00:15:55Put soy milk in the noodles to give it a rich flavor.
00:15:59And the ingredients are...
00:16:02This is fried tofu. I made it at home.
00:16:05You didn't make it?
00:16:06No, I didn't.
00:16:07You made it.
00:16:08I made fried tofu, too.
00:16:10I feel like it's just vegetables.
00:16:12I covered the insufficiency with fried tofu and soy milk.
00:16:18It's a filling vegetarian ramen.
00:16:21It looks good.
00:16:22It looks good.
00:16:24It's really good.
00:16:26I'm very satisfied.
00:16:28It's not just ramen.
00:16:31For example, edamame is a spicy edamame.
00:16:34You stir-fry it with garlic and red pepper.
00:16:38When you eat the skin, you can taste the spiciness.
00:16:42Indians like that.
00:16:43It's spicier than eating a simple edamame.
00:16:47It looks good.
00:16:51But 70% of the customers...
00:16:53Are you a vegetarian?
00:16:55Are you a vegetarian?
00:16:56No.
00:16:57It's not just vegetarian.
00:16:59Ikura.
00:17:07It's good.
00:17:08Thank you very much.
00:17:10Mr. Goto's original sushi that Indian sushi lovers like.
00:17:17This is Indian's favorite spicy salmon.
00:17:21It's a little spicy.
00:17:22I wrapped the sashimi of the spicy salmon with a roll.
00:17:27He mixed the original chili sauce with the salmon.
00:17:31It's a popular sushi that matches the taste of Indians.
00:17:35I wonder if a normal dashi is enough.
00:17:39You like salmon, don't you?
00:17:42Indians like spicy food, don't they?
00:17:45It's delicious.
00:17:50Indians love it.
00:17:53Who is this?
00:17:54She's Gaby.
00:17:55Gaby?
00:17:56She's a female chef.
00:17:57Gaby is a sushi chef.
00:18:00She came to work from North East India,
00:18:03which is far away from Bengaluru.
00:18:05Compared to Bengaluru, which is a city in North East India,
00:18:08India is a poor area that is poor in industry.
00:18:12You're better at making sushi than your father.
00:18:14I'm good at it.
00:18:15I'm not good at it.
00:18:16I'm not good at it.
00:18:17In the program of the Ministry of Agriculture in Japan,
00:18:20they select 10 young chefs from all over the world
00:18:24to learn Japanese cuisine.
00:18:26They choose 10 of them.
00:18:27That's amazing.
00:18:28That's amazing.
00:18:29That's amazing.
00:18:31I've been training for 6 months
00:18:34at a Japanese restaurant called Minokichi in Kyoto.
00:18:37That's amazing.
00:18:38When I was there for 6 months,
00:18:40I felt nostalgic for Indian food.
00:18:43So I asked them to bring me some spices.
00:18:45But they said they didn't want to eat Indian food for 6 months.
00:18:52So I ate Japanese food all the time.
00:18:54I went to Ippudo and ate ramen there.
00:18:58Was Ippudo good?
00:18:59It was spicy miso.
00:19:00Spicy miso?
00:19:01Spicy miso is the best.
00:19:02Spicy miso?
00:19:03The spicier, the better.
00:19:04You like spicy miso?
00:19:05Yes.
00:19:06I love spicy miso.
00:19:07You love spicy miso?
00:19:08It's cheap.
00:19:10Everyone says that spicy miso is good.
00:19:12It's good.
00:19:13It's good.
00:19:15It was the most precious 6 months of their lives
00:19:17to learn authentic Japanese cuisine.
00:19:21What is your dream?
00:19:22My dream?
00:19:23I want to open a small Japanese restaurant in my hometown.
00:19:28If I make money there,
00:19:31I want to take my mother on a trip to Japan.
00:19:35I want to show my mother the beautiful scenery that I saw.
00:19:40That's a good dream.
00:19:43Gavin has such a dream.
00:19:46The Ministry of Agriculture, Forestry and Fisheries of Japan
00:19:49has passed the certification test
00:19:51for foreign Japanese chefs
00:19:53according to the guidelines.
00:19:57The Ministry of Agriculture, Forestry and Fisheries
00:19:59has passed the test according to
00:20:01the guidelines for gold, silver, and bronze.
00:20:03Only those who pass the test
00:20:05will be awarded with the certificate.
00:20:09Gavin has passed the test for silver rank.
00:20:14She passed the test, so I got a silver medal.
00:20:18That's amazing.
00:20:19You can do it.
00:20:21By the way,
00:20:22what did you get in Japan other than silver rank?
00:20:27I think I found a good person in Japan.
00:20:32You found a boyfriend in Japan?
00:20:35That's right.
00:20:39Is he Japanese?
00:20:42That's right.
00:20:44I'm so embarrassed.
00:20:47He's cute.
00:20:48I want him to get married.
00:20:51Mr Goto has passed the test
00:20:53for silver rank in Japan
00:20:55according to the guidelines.
00:20:57I want to raise Indian people.
00:21:00I want to give them a chance
00:21:03to learn Japanese food
00:21:05because they are working so hard.
00:21:07Japanese food is very popular
00:21:09all over the world.
00:21:11For example, you can work in New York.
00:21:14You can also work in Paris.
00:21:16If you become a chef in New York,
00:21:18you can earn 10 million yen a year.
00:21:20It's a world where you can earn money easily.
00:21:23If you become a sushi chef in America,
00:21:26you can earn more than 12 million yen a year.
00:21:31The 25-year-old chef from North East India
00:21:34has a dream of becoming a Japanese chef.
00:21:38What kind of person is Mr Goto?
00:21:40How is my self?
00:21:42It's good.
00:21:43You're the best owner in the world.
00:21:46Oh my god.
00:21:48He said I'm the best owner in the world.
00:21:52Did he really say that?
00:21:53Yes, he did.
00:21:55You should take him with you.
00:22:00I love Japanese food.
00:22:05Someday, I want to become a chef
00:22:07and build a big house for my mother.
00:22:10I'll do my best without giving up.
00:22:12He wants to become a mother.
00:22:13He wants to become a single mother.
00:22:17I'm planning to let Chef Ashok go to Japan next.
00:22:20I'm preparing for it.
00:22:21I'm going to study more and improve myself.
00:22:23I have to work hard.
00:22:26There are many young people working in the kitchen.
00:22:30What is Mr Goto's job?
00:22:33I don't like dirty things.
00:22:36They are also prepared.
00:22:39So I have to do the dishes afterwards.
00:22:43I'm in a bad situation now.
00:22:47I have a team.
00:22:49If I do the dishes, it'll be a waste.
00:22:52He leaves the cooking to the young people in the future.
00:22:55He is Mr Goto, who does the dishes.
00:22:59Why did he decide to run a Japanese restaurant
00:23:03in South India, Bengaluru, which is far away from Japan?
00:23:09Why did he decide to go to India?
00:23:13He goes shopping to find out the mystery of his daily life.
00:23:19His daily life in India is 180 degrees different from that in Japan.
00:23:26It's amazing.
00:23:32Have you ever been hit by a car?
00:23:34I've been hit from behind.
00:23:36It's amazing.
00:23:38I can't stay here.
00:23:44It's dangerous because it's hanging.
00:23:46Have you ever been hit by a car?
00:23:48Yes, I have.
00:23:52He reproduced the sushi and tempura of Azuki Bistro,
00:23:56which is a Japanese restaurant in India.
00:23:58He eats it with chili sauce.
00:24:00Do you eat it with chili sauce?
00:24:02I'll eat it as it is.
00:24:05It goes well with chili sauce.
00:24:07It's delicious.
00:24:09It's delicious.
00:24:11It's delicious.
00:24:13It's really delicious.
00:24:15Is it because it's shrimp?
00:24:17It's not that spicy for me.
00:24:19It's spicy for me.
00:24:21Mr Yamashita eats sweet potato.
00:24:23I'm not good at spicy food.
00:24:25I don't think it's that spicy because of the sweetness of sweet potato.
00:24:28He eats sushi with chili sauce.
00:24:30He eats sushi with chili sauce.
00:24:32He eats sushi with chili sauce.
00:24:34Is it that delicious?
00:24:36It's not spicy at all.
00:24:38But it's for Indians.
00:24:40I think it's a habit.
00:24:44Mr Goto Rie is 59 years old.
00:24:46He runs a Japanese restaurant in South India.
00:24:48He is obsessed with everyday life
00:24:50in order to find out why he came to India.
00:24:52He is obsessed with everyday life in order to find out why he came to India.
00:24:54He is obsessed with everyday life in order to find out why he came to India.
00:24:56What did he buy?
00:24:58Wow!
00:25:00It's so scary.
00:25:02It's so scary.
00:25:04It's so scary.
00:25:06It's scary.
00:25:08I can't do this.
00:25:10I can't do this.
00:25:12I can't do this.
00:25:14The sound is amazing.
00:25:16It's an energy drink, right?
00:25:18This is a city market.
00:25:20This is the cheapest place in Bangalore.
00:25:22This is the cheapest place in Bangalore.
00:25:24There might be drugs.
00:25:26Please be careful.
00:25:28If you don't know what's behind you,
00:25:30if someone touches you,
00:25:32you'll be in trouble.
00:25:34It's a thrilling,
00:25:36cheap city market
00:25:38full of enthusiasm and enthusiasm.
00:25:46It's 1 kg of grapes for 100 rupees.
00:25:48It's 1 kg of grapes for 100 rupees.
00:25:50Everything here is the cheapest in Bangalore.
00:25:52Everything here is the cheapest in Bangalore.
00:25:55It's cheap for 1 kg of grapes.
00:26:03It's 60 rupees for ginger.
00:26:05It's 60 rupees for ginger.
00:26:07It's so cheap.
00:26:09It's so cheap.
00:26:11You can't find this in any other shop.
00:26:13By the way, what is the price
00:26:15of a cabbage in India?
00:26:17It's 30 rupees for 50 yen.
00:26:19It's so cheap.
00:26:21What is that?
00:26:23It's called Logan.
00:26:25It's a different type of lychee.
00:26:27It's good.
00:26:29Try it.
00:26:31Can I?
00:26:33It's lychee, right?
00:26:35It's good.
00:26:37It's 1 kg for 300 rupees.
00:26:39It's 1 kg.
00:26:41This is gooseberry.
00:26:43It's not grapes?
00:26:45It's not grapes. It's sour.
00:26:49It's sour.
00:26:51It's okay.
00:26:57It was sour.
00:26:59I was surprised.
00:27:01Everyone is laughing.
00:27:05It has a lot of vitamin C.
00:27:07What is this?
00:27:09It's cotton candy.
00:27:11It's cotton candy.
00:27:13It's amazing.
00:27:15It's orange juice.
00:27:17It's mixed with sugar.
00:27:20It's amazing.
00:27:22It's called musambi.
00:27:24It's not too sweet.
00:27:26Everyone mixes it with sugar.
00:27:28How much is it?
00:27:32How much is it?
00:27:34It's 180 rupees.
00:27:36It's 180 rupees.
00:27:38It's 100% cotton.
00:27:40It's 100% cotton.
00:27:42Mr Goto asks.
00:27:44It's 150 rupees.
00:27:46It's so cheap.
00:27:48It's 170 rupees.
00:27:50It's 150 rupees.
00:27:52It's 10 rupees.
00:27:54I said I'll buy it.
00:27:56He said he understood.
00:27:58I'll buy it.
00:28:02That's how it is.
00:28:04It's amazing.
00:28:06And in the back...
00:28:08It's a cow.
00:28:10Why?
00:28:12It's in the city.
00:28:14It's sold.
00:28:16How do you report it?
00:28:18Because cows are gods,
00:28:20they don't get surprised.
00:28:22Cows, bikes, and rickshaws are all the same.
00:28:24It's amazing.
00:28:26There are people like this.
00:28:28It's chaos.
00:28:30What are they doing?
00:28:32What's going on?
00:28:42It's amazing.
00:28:45That bike is amazing.
00:28:47Yes.
00:28:49There are many people
00:28:51who don't follow the traffic rules in Bengaluru.
00:28:53Of course, there are no-hairs.
00:28:59A family rides on the same bike.
00:29:01A family rides on the same bike.
00:29:03I've never heard of it.
00:29:05There are a lot of bad behaviors
00:29:07such as driving a smartphone.
00:29:09There are a lot of bad behaviors
00:29:11like driving a smartphone.
00:29:13It's dangerous.
00:29:15It's dangerous.
00:29:21Have you ever been hit by a car?
00:29:23I've been hit by a car from behind.
00:29:25I've been hit by a car from behind.
00:29:27Are you injured?
00:29:29No, I'm not.
00:29:31It happens every day.
00:29:33It happens every day.
00:29:35It's an amazing city.
00:29:39The next day,
00:29:41what are they looking for?
00:29:43Daya-san.
00:29:45Daya-san.
00:29:47She's my partner at work.
00:29:49Hello.
00:29:51Hello.
00:29:53Daya-san, you speak Japanese well.
00:29:55I can speak a little.
00:29:57Daya-san, 33 years old.
00:29:59For some reason,
00:30:01she opened Azuki with Mr. Goto.
00:30:03She opened Azuki with Mr. Goto.
00:30:05Don't you fight?
00:30:07Sometimes.
00:30:11Sometimes I get into a fight
00:30:13because I talk with an arrogant tone.
00:30:15Do you talk with an arrogant tone, Daya-san?
00:30:17It's a funny question.
00:30:19Well,
00:30:21everything is better than me.
00:30:23everything is better than me.
00:30:25She's been in India for 30 years.
00:30:27She's been in India for 30 years.
00:30:29She's been in India for 30 years.
00:30:31The time when she lived
00:30:33and the time when I went to India
00:30:35are the same, right?
00:30:37She's 33 years old.
00:30:39I'm 33 years old, so Mr. Goto has been living in Japan since he was 30 years old.
00:30:43On the other hand, when we asked Ms. Daya if she had ever been to Japan,
00:30:48She wanted to study Japanese history.
00:30:51So she went to Toyoka City in Hyogo Prefecture to study Japanese history.
00:30:56This is an amazing place.
00:30:58Toyoka?
00:30:59I don't know.
00:31:01A few years ago, Ms. Daya was in Toyoka City, Hyogo Prefecture.
00:31:06Ms. Daya went to Yoshida Academy, a Japanese history school run by a friend of Mr. Goto.
00:31:15However...
00:31:17You know, there are a lot of Japanese history experts.
00:31:20They came to Japan for a month or two,
00:31:23and said, there's no way they can do Japanese history.
00:31:25Of course, at first, they didn't want to deal with them.
00:31:28Oh, it was tough.
00:31:31But she was great.
00:31:33I was helping her study Japanese history.
00:31:36When I got home at night, I bought red beans,
00:31:38cooked them at home,
00:31:40and brought them to my master.
00:31:42I asked him, how was the red beans.
00:31:45He said, well, once a month.
00:31:48Then I did it every day.
00:31:51Then my master was surprised.
00:31:53He was more motivated and serious than the Japanese,
00:31:57so he started teaching me.
00:31:59It's a drama.
00:32:00That's great.
00:32:02I really wanted to study Japanese history.
00:32:07After that, I wanted to see my family,
00:32:09so he taught me a lot of things.
00:32:11For three months,
00:32:13her master taught her Japanese history.
00:32:16I want to teach her.
00:32:17That's amazing.
00:32:18That's right.
00:32:19The country doesn't matter.
00:32:21As long as we understand each other,
00:32:24whether it's Japan or India,
00:32:26it doesn't matter at all.
00:32:28And now,
00:32:31the Japanese sweets made with Japanese techniques
00:32:34are popular among customers.
00:32:36It's a popular snack.
00:32:39It tastes excellent.
00:32:42It's very delicious.
00:32:45What is the secret to making Japanese sweets
00:32:47that Ms Daya learned in Japan?
00:32:52This is mochi powder and sugar.
00:32:54I mixed them together.
00:32:55I'm going to make dango.
00:32:57This is daifuku.
00:32:59Daifuku?
00:33:00Yes.
00:33:02This is mochi powder.
00:33:05First, I put this together.
00:33:08Then, I add red bean paste.
00:33:10Then, I shape it.
00:33:12That's mitarashi.
00:33:13I'm sorry.
00:33:14This is mitarashi.
00:33:15This is mochi.
00:33:16I'm sorry.
00:33:18What is this?
00:33:20This is daifuku mochi.
00:33:24It's hard to wrap daifuku.
00:33:26It's not easy.
00:33:28When I make daifuku,
00:33:30the red bean paste gets on the right side.
00:33:32It's hard to do this.
00:33:34It's amazing.
00:33:37It's done.
00:33:39It's beautiful.
00:33:42Daifuku made by Ms Daya
00:33:44is a popular dessert in the shop.
00:33:47I can't make daifuku.
00:33:49Because she's good at it.
00:33:53That's true.
00:33:55She said,
00:33:56that's true.
00:33:59Are you supported by the people of India
00:34:01who make better Japanese food than your father?
00:34:04Of course.
00:34:08Your father is kneading it again.
00:34:11The shape is a bit...
00:34:13Oh no.
00:34:14Stop it.
00:34:15Don't notice it.
00:34:18See?
00:34:21See?
00:34:23He leaves the cooking to his father.
00:34:26Your father is great.
00:34:29When he finishes making the dessert,
00:34:33something happens.
00:34:35What is it?
00:34:38He's crushing something.
00:34:44What is he doing?
00:34:46It's still hard.
00:34:48Because she never uses Indian soybeans.
00:34:51What are you doing?
00:34:55What are you doing?
00:34:57I'm making miso.
00:34:59Miso.
00:35:00Soybeans.
00:35:02In recent years,
00:35:04miso has become a healthy seasoning in India.
00:35:07It's a secret trend.
00:35:09Kouji is one of them.
00:35:12It's easy to get.
00:35:14What is Kouji?
00:35:16You don't know?
00:35:18Kouji is something that ferments.
00:35:23Kouji has the power to ferment food.
00:35:26He mixes it with crushed soybeans
00:35:29to make homemade miso.
00:35:31How long does it take to ferment?
00:35:33It takes 6 to 7 months.
00:35:35When he finishes making miso...
00:35:38In Indian culture,
00:35:40there's a thing called kolam.
00:35:42It's a traditional Indian ritual.
00:35:45In Indian culture,
00:35:47kolam is a daily ritual.
00:35:50It's drawn on the floor.
00:35:52This is my staff, Toba.
00:35:55He's very delicate.
00:35:57He's very good at making it.
00:35:59I just bought the paint.
00:36:02He draws it here.
00:36:06Every day?
00:36:08Carefully.
00:36:11Carefully.
00:36:15Carefully.
00:36:17It takes him an hour and a half to draw it.
00:36:22The kolam is finished.
00:36:25Amazing.
00:36:26It's beautiful.
00:36:28It's so big.
00:36:30It's a special edition.
00:36:33Amazing.
00:36:35It's amazing.
00:36:36It's art.
00:36:38He drew a vivid Kujaku.
00:36:42Kolam is a ritual
00:36:45to welcome guests.
00:36:46It's a ritual with a lot of feelings.
00:36:50It's not just a painting.
00:36:52It's a welcome to the guests.
00:36:56It's a wish to make them happy.
00:36:59After that, they head to work.
00:37:02The wires and the trees are all tangled up.
00:37:05That's right.
00:37:06It's amazing.
00:37:08If it rains and the trees fall,
00:37:11the electricity will be cut off.
00:37:13It's dangerous because it's all tangled up.
00:37:15It's connected.
00:37:17I'm scared.
00:37:19Have you ever run into a power outage?
00:37:21Yes, I have.
00:37:23Really?
00:37:26I often run out of electricity.
00:37:29I have.
00:37:30It's 220 volts in India.
00:37:32It's twice that.
00:37:34I see.
00:37:36I'm scared.
00:37:38This is where I live.
00:37:40This is where I live.
00:37:42Is this your apartment?
00:37:43Yes.
00:37:44It's not a hotel, is it?
00:37:45No, it's not. It's a flat.
00:37:47Please come in.
00:37:51Thank you for coming.
00:37:52Please come in.
00:37:54There's a living room and two bedrooms.
00:37:58How much is the rent?
00:38:00It's about 30,000 yen.
00:38:0130,000 yen?
00:38:02Yes.
00:38:03It's about 50,000 yen.
00:38:05I see.
00:38:06Then...
00:38:07Shibani.
00:38:08Yes.
00:38:09Why is she here?
00:38:11She's living with me.
00:38:13We live together.
00:38:15We live together.
00:38:17She's on a business trip.
00:38:18We live together.
00:38:20You don't get a rent?
00:38:22We don't get a rent.
00:38:24I see.
00:38:25That's great.
00:38:28They've been living with three female employees
00:38:31since the restaurant opened.
00:38:35We came from Manipur.
00:38:38All three of them are from Northern India.
00:38:42They can't make money in the countryside,
00:38:45so they want to come here and earn money.
00:38:47They live together.
00:38:49For people who come from far away to earn money,
00:38:53she's like a mother to them.
00:38:56She has a boyfriend.
00:38:58She bought an iPhone 16 for her boyfriend.
00:39:02I see.
00:39:03She bought it for him.
00:39:04Why did you buy it for him?
00:39:06I bought it for him.
00:39:07It's a birthday present.
00:39:09It's expensive.
00:39:10You want to get a mortgage, don't you?
00:39:11I do.
00:39:12You want to get a mortgage, don't you?
00:39:13No, I don't.
00:39:15I'm supposed to be a mother.
00:39:18I see.
00:39:19Thank you very much.
00:39:20Thank you very much.
00:39:22They're going to work.
00:39:25Bye.
00:39:26Bye.
00:39:27If I had a child, I would be at that age.
00:39:30Do you have a son or a daughter?
00:39:33No, I don't.
00:39:34I see.
00:39:35Mr Goto says he's single.
00:39:39Why did he decide to open a Japanese restaurant
00:39:43in Southern India, a faraway country?
00:39:47I don't know.
00:39:48I don't know.
00:39:49There must be a reason.
00:39:52I went to Senegal.
00:39:54There was a riot.
00:39:55The city turned into a sea of fire.
00:39:57I worked at an HIV facility in Uganda, Africa.
00:40:03Behind the scenes of Mr Goto's move to Southern India...
00:40:08What's wrong?
00:40:10Do you remember?
00:40:12Everyone has had a hard time.
00:40:16He shed tears during the interview.
00:40:20In order to achieve something, he lost something.
00:40:23He had a life drama.
00:40:31In Japanese, it's called Kojin.
00:40:38We help each other to grow.
00:40:43Mr Kazushige loves Hawaii.
00:40:46What happened at McDonald's in Hawaii?
00:40:50McDonald's employees are not from Hawaii.
00:40:55They are from Thailand, Vietnam, and the Philippines.
00:40:58They are all Asian.
00:41:00They are all Jun's acquaintances.
00:41:02Jun's acquaintances and...
00:41:04I like iced latte.
00:41:06I asked for iced latte.
00:41:08For some reason, I got fillet fish.
00:41:13I thought it was different.
00:41:15My English pronunciation was bad.
00:41:18Jun's English pronunciation was bad.
00:41:21Iced latte and fillet fish are very different.
00:41:25I asked for iced latte the next day.
00:41:29I got a cheeseburger the next day.
00:41:31It's better to say this on the menu.
00:41:35Why don't you say it?
00:41:36Iced latte.
00:41:38That's why you got a cheeseburger.
00:41:40Iced latte and cheeseburger.
00:41:42I don't know.
00:41:44Mr Goto Rie is 59 years old.
00:41:46He runs a Japanese restaurant in South India.
00:41:50Why did he decide to run a Japanese restaurant
00:41:54in India, a faraway country?
00:41:58There was a life drama of Mr Haran
00:42:02who lost something to get something.
00:42:07What did you do when you went to Japan?
00:42:09I used to be a nurse.
00:42:12I was a nurse in Japan.
00:42:15After graduating from university,
00:42:17he became a nurse when he was in his 20s.
00:42:19He was in charge of the hospital there.
00:42:22The first place I was assigned to
00:42:25was a place that did weekend medical care.
00:42:28That's tough.
00:42:29One morning, I said good morning to an elderly person.
00:42:33I said, how are you? Did you sleep well last night?
00:42:37He passed away after 1 or 2 hours.
00:42:42He passed away.
00:42:44I didn't know what caused it,
00:42:47so I had to do an autopsy.
00:42:49I opened his stomach and took out his organs.
00:42:52I checked them one by one.
00:42:54I was shocked at the time,
00:42:56but I took out his organs one by one in a bucket.
00:42:59I put the bucket back in his stomach.
00:43:02After that, I went back to the hospital
00:43:04and gave him a post-mortem.
00:43:06It was like a funeral.
00:43:08I put on his make-up and sent him away.
00:43:11It was really tough.
00:43:14This is tough.
00:43:18Weekend medical care,
00:43:20the days of facing death.
00:43:22The feelings in his heart.
00:43:26I think about it.
00:43:28I wonder what humans are like.
00:43:30We live, we talk, and when we die, this happens.
00:43:33That's what I think.
00:43:35So I want to study humans.
00:43:37I wonder what humans are like.
00:43:39How should humans live?
00:43:46In order to find the answer,
00:43:48Mr. Goto, who is young,
00:43:50took a surprising action.
00:43:52The Earth is round, isn't it?
00:43:56Wow, that's amazing.
00:44:00The next day.
00:44:03I don't know if I can see the aurora today.
00:44:08I think I'll be old next time.
00:44:13This looks delicious.
00:44:15This looks delicious.
00:44:18These three have moments when they think,
00:44:21I'm getting old.
00:44:24Do you think you're getting old?
00:44:26How old are you, Takahashi?
00:44:27I'm 49.
00:44:28But what I think is that
00:44:30I get full as soon as I eat.
00:44:33I see.
00:44:34I'm so hungry.
00:44:36When I go to a restaurant,
00:44:38I order pork cutlet and rice.
00:44:40Why did I order rice?
00:44:42I don't understand.
00:44:44I don't understand.
00:44:46When I was young,
00:44:48I didn't think about anything
00:44:50when people were walking
00:44:52like the Shibuya Scramble Expressway.
00:44:55But when I was walking,
00:44:57I thought,
00:44:58I'm sorry.
00:44:59I thought,
00:45:00I'm sorry.
00:45:01I thought,
00:45:02I'm sorry.
00:45:03I got it.
00:45:04When I got out of the car,
00:45:06there was a fence.
00:45:08I had to cross it to go to the restaurant.
00:45:11I used to cross it normally.
00:45:13But I got caught in the middle
00:45:15and grabbed the door of the car
00:45:17and screamed.
00:45:18I can't watch this.
00:45:19I screamed.
00:45:20I asked the driver to help me.
00:45:23I got caught in the door.
00:45:25My arm got caught.
00:45:27There was a hole.
00:45:29I was sad.
00:45:31Mr. Goto was a nurse
00:45:33before he came to South India.
00:45:36He faced the death of people
00:45:38on the weekends.
00:45:41The feelings in his heart were...
00:45:45I think about it.
00:45:47I wonder what humans are like.
00:45:49We live and talk.
00:45:50When we die, we become like this.
00:45:52I think about how to live.
00:45:54I want to learn about people.
00:45:56I wonder what people are like.
00:45:58How should people live?
00:46:02After thinking about it,
00:46:04Mr. Goto took action.
00:46:07The Earth is round, right?
00:46:09I wanted to come back
00:46:11when I left this side.
00:46:13He wanted to see a lot of people's lives.
00:46:16He decided to travel around the world.
00:46:18I traveled to Africa and South America.
00:46:21When I came back,
00:46:23I became a nurse again.
00:46:25I was able to live like that.
00:46:28How many countries did you travel to?
00:46:30About 120 countries.
00:46:32Wow.
00:46:34That's amazing.
00:46:36He traveled to 120 countries
00:46:38in 7 years.
00:46:40I went to Senegal in Africa.
00:46:42There was a riot.
00:46:44The city was on fire.
00:46:46I ran away, too.
00:46:50There was a landslide in Chile.
00:46:53The lava was falling.
00:46:56I thought it was amazing.
00:46:59I worked at an HIV facility
00:47:01in Uganda, Africa.
00:47:04Wow.
00:47:07I went to India and met Mother Teresa.
00:47:10Volunteers gathered.
00:47:12Mother Teresa greeted each person.
00:47:16We went to the facility
00:47:18and asked them to give us food.
00:47:21After that,
00:47:22while visiting India several times,
00:47:25he arrived at a place
00:47:27where he could change his life.
00:47:31It's a rural town
00:47:34about an hour's drive from the center of Bengaluru.
00:47:38It's in ruins now,
00:47:40but I built it as my house.
00:47:44You built it?
00:47:46The roof fell off.
00:47:48It's a rain forest now.
00:47:50I can't live here.
00:47:52It's a big building in the forest
00:47:54where he used to live.
00:47:57What is this place?
00:48:00This is Ram Ram Ashram.
00:48:04This is a Hindu temple.
00:48:07Ram Ram Ashram is a Hindu temple.
00:48:11About 20 years ago,
00:48:13when his father visited,
00:48:15this place was...
00:48:17Children were left here and abandoned.
00:48:20In Japanese, it's called a orphanage.
00:48:23It was a facility where about 30 children lived.
00:48:28Wow.
00:48:30Even if it's an orphanage,
00:48:32it doesn't mean that there are no parents.
00:48:35The parents have to live on their own.
00:48:39They can't raise their children.
00:48:41Children are left here for various reasons.
00:48:44India today is very different from India 30 years ago.
00:48:49It was a time when there were many poor people.
00:48:54It's not what we imagine.
00:48:58There are children who grew up in a very difficult environment.
00:49:04There are many children who have had experiences beyond our imagination.
00:49:10In poverty,
00:49:12Mr. Goto knew the children who were abandoned by their parents.
00:49:16He moved to India to support them.
00:49:20Wow.
00:49:22Children have to eat here,
00:49:25go to school,
00:49:27and study.
00:49:29I've been in an IT company for a while.
00:49:31I worked hard.
00:49:33I worked hard to get a job here.
00:49:36Wow.
00:49:40He got a job in an IT company in India.
00:49:43He gave his salary to the children's living expenses.
00:49:48I only got a salary of 50,000 to 60,000 yen.
00:49:51I gave it to the children.
00:49:54Did you deduct your living expenses?
00:49:56No, I didn't.
00:49:58I only had the money I brought.
00:50:00I didn't want to live a luxurious life in India,
00:50:03so I just gave it to the children.
00:50:05Did you deduct your living expenses?
00:50:07Yes, I did.
00:50:08But if you don't live a luxurious life in India,
00:50:11you don't have to spend a lot of money.
00:50:14There are many children who are not wanted by anyone.
00:50:18No one needs them.
00:50:21That's why they are excluded from society.
00:50:25Children who were abandoned by their parents
00:50:28because they didn't know where their parents were.
00:50:32One of the orphans among the children...
00:50:36Hello.
00:50:38Hello.
00:50:39Is this your house?
00:50:40Yes, this is my house.
00:50:42This is Ms. Daya, the co-owner of Azuki.
00:50:46Oh, I see.
00:50:49I don't know where I was born.
00:50:52When I was two months old,
00:50:55someone brought me here and adopted me.
00:50:59After that, my parents never came back.
00:51:04They never came to see me.
00:51:07That's why I don't know where I was born.
00:51:12That's how they met.
00:51:15I met my father when I was 11 years old.
00:51:18I didn't go to school until I was 11.
00:51:20You didn't go to elementary school?
00:51:22I didn't.
00:51:23I really wanted to go to school.
00:51:25Why did you want to study so much?
00:51:27It was really fun.
00:51:29I bought a cake for my birthday and came to school.
00:51:33I couldn't read what was written on the cake.
00:51:37I didn't feel happy about that.
00:51:42I didn't go to school.
00:51:44I didn't have anyone to teach me.
00:51:46I wanted to study what books were available at school.
00:51:50I wanted to study a lot of things.
00:51:53But there was no school nearby.
00:51:56I had to go far away to get to the city.
00:51:58At that time, there was no bus or infrastructure to get to the village.
00:52:04She couldn't go to school in the countryside far away from the city.
00:52:11Then my father asked me to stay at his house and go to school.
00:52:16Because I lived in the city, he asked me to stay at his house and go to school.
00:52:21So I went to school for the first time.
00:52:23That's amazing.
00:52:26Then she went to the school she wanted to go to.
00:52:31I had to write my parents' names when I went to school.
00:52:36I didn't know my parents' names at all.
00:52:39I was sad at that time.
00:52:42She went to school surrounded by her parents' children.
00:52:46They gave me clothes, bags, and bus fare to go to school.
00:52:52They gave me everything.
00:52:53When I lived with my father, he gave me food and sweets.
00:52:56He gave me everything.
00:53:02I was very happy.
00:53:04I really wanted to study.
00:53:06I always wanted to do something for everyone.
00:53:13I wanted to study and do a good job.
00:53:16No matter what, Mr. Goto always supported her.
00:53:21I want to study in such an environment.
00:53:27I want to do something for them.
00:53:30They grew up in various environments.
00:53:34No one can help them.
00:53:37I want to do something for them.
00:53:42I don't want to ask for a lot of money.
00:53:45I just want to do what I can.
00:53:50I can't imagine what Mr. Goto would have done.
00:53:53I don't think I would have been able to go to school.
00:53:57I don't think I would have had a chance to go to school.
00:54:01I don't think I would have been able to go to school.
00:54:04He's like a mother to me.
00:54:07We've been together since I was 13 years old.
00:54:11I'm 33 years old now.
00:54:14He's like a Japanese mother to me.
00:54:17He's like a Japanese mother to me.
00:54:20The children's food and education expenses were also covered by Mr. Goto.
00:54:26The children's food and education expenses were also covered by Mr. Goto.
00:54:32I bought everything I needed for my daughter's salary.
00:54:37I didn't have enough money.
00:54:41As the children grew up, they ran out of money.
00:54:47I used to work in an IT company.
00:54:51At that time, Japanese customers started to come.
00:54:55I made a reservation at a hotel, but I couldn't get a hotel room.
00:54:59I had a lot of trouble like that.
00:55:02I thought that if I supported these people,
00:55:05my children and I might be able to survive.
00:55:08I thought I'd start a travel agency.
00:55:11She set up a travel agency to support children's travel.
00:55:17That's amazing.
00:55:19Vitality.
00:55:21With the support of Mr. Goto,
00:55:24Ms. Daya entered the Department of Economics at the University of Bengaluru.
00:55:30This is the number one diploma I got when I graduated from university.
00:55:36Number one?
00:55:39She graduated from university with a master's degree.
00:55:43Ms. Daya grew up as an orphan.
00:55:46But now...
00:55:48I'm happy. I really wanted a family.
00:55:53I have Mr. Goto. He's always there for me.
00:55:56He helps me out.
00:55:59You're happy.
00:56:01Hello.
00:56:03What's your name?
00:56:06You have children?
00:56:08I see.
00:56:10I'm two years old.
00:56:12You're two years old?
00:56:13Yes, I'm two years old.
00:56:25That's amazing.
00:56:27Other children who used to be orphans...
00:56:31Some of them are TV announcers.
00:56:35Some of them are nurses.
00:56:37They've found their own paths and become independent.
00:56:42That's amazing.
00:56:44The children who grew up with Mr. Goto grew up strong.
00:56:51I've always wanted to give Mr. Goto feedback.
00:56:56I want to do anything for Mr. Goto.
00:56:59I want to do anything.
00:57:01Mr. Goto doesn't need anything right now.
00:57:04But Mr. Goto is living alone.
00:57:07I'd be happy if I could give him some feedback.
00:57:14That's why she wants to work with Mr. Goto after graduation.
00:57:19At one point, people in Indonesia wanted to come to Japan.
00:57:23There were so-called inbound and outbound flights.
00:57:28Mr. Goto said he wanted to eat sushi and ramen.
00:57:33This is how Azuki, a Japanese restaurant, opened.
00:57:38It started with two people and three seats.
00:57:41I see.
00:57:43It's an inbound and outbound flight.
00:57:45By the way, what is popular among Japanese-Indians who came to eat Japanese food?
00:57:51There are many Japanese-style accessories sent by Japanese friends.
00:57:57Mr. Goto made a kimono coat.
00:58:02Many Indians admire kimono.
00:58:05I'll definitely buy it.
00:58:07This kind of kimono is popular now.
00:58:10I'm making a sari with this kind of kimono.
00:58:15A company called Kyo Yuzen is making a sari with a kimono.
00:58:19It's very popular.
00:58:21All the rich people in Indonesia are buying it.
00:58:24Customers who come to Japan like Japanese food.
00:58:28They buy it because they have money.
00:58:33He buys a lot of rice with the money he earned from selling accessories.
00:58:38I bought a lot.
00:58:39I buy about 400 kilograms of rice every month.
00:58:42Every month?
00:58:43Yes, I buy 400 kilograms of rice every month.
00:58:46Where did he go with Mr. Daya?
00:58:50I've been running this place for about eight years.
00:58:56It's called Shalom Children's Home.
00:59:00Mr. Goto and Mr. Daya.
00:59:02Just like back then, they deliver food and stationery to this facility.
00:59:08That's amazing.
00:59:09I didn't know that.
00:59:11Two persons for 30 kilograms?
00:59:16Two persons? One person?
00:59:19Cable! Cable!
00:59:26These children were abandoned by their parents.
00:59:31They were abandoned by their parents.
00:59:33They had no one to take care of them.
00:59:38There's a strange kid.
00:59:40My hand!
00:59:43There's a strange kid.
00:59:44My hand!
00:59:45Watch out!
00:59:46That was close.
00:59:51I'm afraid I won't be able to make sushi anymore.
00:59:54Sushi?
00:59:55I'm just kidding.
01:00:00What is this?
01:00:02This is for our employees.
01:00:04They want to collect old clothes or things they don't use.
01:00:09They all wash their clothes cleanly.
01:00:11They give us good things.
01:00:14The staff from North East India, who work in the cafeteria,
01:00:18sent these clothes and shoes.
01:00:23I wanted the children to be happy even a little bit,
01:00:27so I gathered them all.
01:00:30That's amazing.
01:00:34The children's future is a little bit brighter.
01:00:40What's your name?
01:00:42Blessing.
01:00:43Blessing?
01:00:44I came here two days after I was born.
01:00:47My parents said they didn't need me, so I ran away.
01:00:51What do you want to be in the future?
01:00:57Police.
01:00:58Police?
01:01:04I'll kill all the thieves.
01:01:08Don't say scary things.
01:01:10Don't you say you'll kill someone?
01:01:16I'm sorry.
01:01:17I'll catch all the thieves.
01:01:20That's totally different.
01:01:23That's great.
01:01:26The police officer has a dream to fulfill in the future.
01:01:32What about his friend's dream?
01:01:35Doctor.
01:01:37Doctor?
01:01:38He wants to be a doctor.
01:01:41Doctor.
01:01:44Nurse.
01:01:46That's great.
01:01:47He has a dream.
01:01:49Everyone has a dream.
01:01:51Daya, will your dream come true?
01:01:53Yes, of course.
01:01:55I think everyone's dream will come true.
01:01:58That's great.
01:02:01I had a dream when I was little.
01:02:04Me too.
01:02:05I see.
01:02:08I had a dream when I was little.
01:02:13What's wrong?
01:02:14What's wrong?
01:02:18Do you remember?
01:02:19Yes.
01:02:34Everyone has a hard time.
01:02:39Everyone has a hard time.
01:02:41But we all help each other and grow up.
01:02:46Then, a song of thanks from the children.
01:02:57I hope everyone has a chance in the future.
01:03:02I saw Daya doing her best.
01:03:05She is now in a position to help other children.
01:03:10I'm glad that she is aware of that.
01:03:16I think children with compassion are strong.
01:03:31Thank you, thank you.
01:03:33Thank you, thank you.
01:03:35When I was in my 20s, I wondered why I was alive.
01:03:39Do you have an answer?
01:03:40Yes, I do.
01:03:43I think the happiest thing is to be able to connect with people like this.
01:03:57In Azuki, a Japanese restaurant that the two started with two people and three guests,
01:04:03there is a very popular menu that is filled with kindness.
01:04:09It tastes excellent.
01:04:12What is the characteristic of the main dish?
01:04:15I learned how to make it from my father.
01:04:18My father is very kind.
01:04:21It has a gentle taste.
01:04:24What is the dish that uses a lot of azuki beans?
01:04:30It's dorayaki.
01:04:33It's dorayaki.
01:04:36It's a special taste, so everyone comes here to eat dorayaki.
01:04:40It looks delicious.
01:04:42I'm studying this.
01:04:45It's a gentle taste with a lot of bean paste in the fluffy dough.
01:04:51Everyone smiles when they eat it.
01:04:57It's very delicious.
01:05:02It's delicious.
01:05:03I think today's meal is amazing.
01:05:08It's the best.
01:05:10I want to come here every day.
01:05:14Curry and udon go so well together.
01:05:17This is a Japanese restaurant in a country in the North Pole.