Hot Gin Punch - The Proper Pour with Charlotte Voisey

Many of the original punches were most likely hot punches. This hot gin punch, favored by Mr. Micawber of Charles Dickens' novel, David Copperfield, is the perfect drink for celebrating the holiday season. Serve it to your guests from a tea pot into tea cups for an extra level of charm and sophistication! Small Screen delivers beautifully crafted videos about cocktails, bartending, mixology, food and cooking, each and every week. SUBSCRIBE to Small Screen: http://bit.ly/MF8FOT Sign up for the Small Screen email newsletter & be the first to know when new episodes air on our site!: http://bit.ly/13B6uVE The Proper Pour on Facebook: http://bit.ly/theproperpour Small Screen on Facebook: http://on.fb.me/15F6PwT Small Screen on Twitter: http://bit.ly/16Drsuj Small Screen on Pinterest: http://bit.ly/18lxkp9 Watch this episode on Small Screen: Recipe: 3 cups Hendrick's Gin: http://bit.ly/hendricksunusualtimes 3 cups Madeira wine fresh juice of three lemons 4 oz honey syrup 5 or 6 large lemon twists 8 to 10 chunks of fresh pineapple 2 tsp. whole cloves 1/2 tsp. grated nutmeg Instructions: Add all ingredients to a large sauce pan. Bring to a boil then immediately turn to low heat and simmer for 20 minutes. Remove from heat and ladel immediately into pre-warmed mugs or tea cups for your guests.