The Pink Rabbit cocktail was created by Craig Nelson of Proof Cocktail Bar in Charleston, South Carolina. Mixologist Charlotte Voisey shows you how to make this sweet and spicy strawberry cocktail.
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Recipe:
1 oz Hendrick's Gin
1 oz Ancho Reyes
3 oz Homemade Strawberry Milk
3 Dashes Mole Bitters
Garnish: Fresh Strawberry & Mint Sprig
Category
🛠️
Lifestyle