If you’re getting tired of the same old Bloody Mary recipe, it’s time to meet her distant cousin from the East, the Vladimiry.
How to make a Vladimiry:
4 oz Carrot juice
1.75 oz Vodka
.75 oz Lemon juice
.5 tsp Horseradish
.25 tsp Celery salt
.25 tsp Black pepper
.25 tsp Caraway seeds
2 tsp Shallot, minced
Garnish: Pickle spear, 2 dill sprigs
Glass: Highball
Add all of the ingredients except the sprigs and pickles, to a blender, and blend until smooth.
Pour into a highball glass, fill with ice, and stir lightly.
Garnish with a pickle spear and 2 sprigs of dill.
Up your drinking game! For the best cocktail recipes, articles and more click here: http://liquor.com/
How to make a Vladimiry:
4 oz Carrot juice
1.75 oz Vodka
.75 oz Lemon juice
.5 tsp Horseradish
.25 tsp Celery salt
.25 tsp Black pepper
.25 tsp Caraway seeds
2 tsp Shallot, minced
Garnish: Pickle spear, 2 dill sprigs
Glass: Highball
Add all of the ingredients except the sprigs and pickles, to a blender, and blend until smooth.
Pour into a highball glass, fill with ice, and stir lightly.
Garnish with a pickle spear and 2 sprigs of dill.
Up your drinking game! For the best cocktail recipes, articles and more click here: http://liquor.com/
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