Learn how to make Egg Chicken Curry With our chef Smita Deo. Egg Chicken Curry is an Indian style Chicken curry recipe that includes Chicken & Egg and the flavour of Coconut Milk. This recipe is the perfect dish for Lunch / Dinner.
Egg Chicken Curry Ingredients - 4 Tbsp Oil 3 Onions (sliced) 1 Tbsp Garlic Paste 1 Tbsp Ginger Paste 750 Gms Chicken 2 Tbsp Red Chilli Powder 1/2 tsp Turmeric Powder 1 Tbsp Coriander Seed Powder 1/2 tsp Cinnamon Powder 1 tsp Fennel Seeds Powder 1 tsp Green Cardamom Powder 1/4 Clove Powder 2 Tbsp Water 1 cup Water 2 Cups Coconut Milk 5 Green Chillies (slit) Salt 4 Eggs (Boiled) 1 Tbsp Oil 1/2 tsp Turmeric Powder 1 tsp Red Chilli Powder Salt 1 Tbsp Ghee 1 Tsp Mustard Seeds 7-8 Curry Leaves 4-5 Tbsp Pearl Onions (sliced)