• last year
Ingredients:

For dough

Plain Flour 1 cup
Ajwine 1/4 tsp
Salt 1/4 tsp
Ghee 1 tbsp
Cumin seed 1/4 tsp
Water as required
For Filling

Oil 3 tbsp
Cabbage 1/2 cup
Potato boiled 2 Large Size
Red chilli powder 1 tbsp
Turmeric powder 1 tsp
Salt as per taste
Cumin seed 1/2 tsp
Garam masala powder 1 tsp
Mint leaves chopped 2 tbsp
Coriander chopped 4 tbsp
Oil for frying